Ppuliga — Restaurant in Gyeonggi

Many of the dishes here feature pine nuts, which are a local specialty. They have a couple of dishes that are vegan-friendly, e.g. tofu mushroom stew 두부버섯전골 (available for 2 people), potato pancake 감자전, silken tofu 순두부 and acorn jelly salad 도토리묵무침.

The owner assured us that they only put mushrooms and vegetables into the broth for the stew. The stew comes in a large pot with a pretty tower of vegetables, tofu and mushrooms. It is served with rice and a lot (12!) of side dishes.

This place seems to be famous at least since it was featured on TV in 2019. My personal opinion is that the food tasted ok but the quality was not as good as I expected. Food definitively looked better in advertisements...

Btw, as is common among tofu restaurants, there's free soy pulp (비지) for customers to take home. The fridge outside is filled with bags of it and you can simply help yourself if interested.

The restaurant is very spacious and has a lot of windows with a nice view, because it is located on the top of a hill,...

리뷰를 보지않고 들어가 돈만 낭비했어요.. 리뷰를 봤으면 들어가지 않았을텐데. 두부김치 - 두부 데우지않음.. 김치는 볶지도 않고 그냥 나옴. 양도 적음 6조각 두부 . 도토리묵무침 - 쉰내가 확 남. 도토리묵이 쉬었다고 말하니 사장님으로 보이는 여자분이 아 그럴리가요 어제한건데요. 라고 말하심. 30도가 넘는데. 어제한 묵을 내놓다니요. 그리고 집에서 묵을 쑤어보지만 왠만해선 빨리 쉬지 않습니다. 전날 한 묵이 아니라 며칠된 묵 같았어요. 죄송합니다.라고 사과도 없었고. 부정했어요. 아니라며. 주인으로 보이는 남자 사장님은 머리 정돈되지도 않고. 코딱지 인지 콧물인지 닦지도 않은 얼굴, 티셔츠도 얼룩이 잔뜩있는 불결한 옷을 입고 서빙하셨어요. 그리고 묵무침에 대해 사과하지도 않고 아 네네 하며 빨리 결제 해주며 우리 일행을 내 쫓았어요. 헉!!! 정말이지 ...

A Korean style tofu restaurant, serving set meals but only available over 2 people portion order. Not bad taste but not that...