Peaceful little bakery attached to the Seogwipean Hotel, with a great view of the sea beyond. Most of the viennoiserie here are sweet though, so if you’re more used to savoury breakfasts, you won’t find it here.
We had a plain croissant (which was sugar glazed - I guess they really love their sweets here) and a sausage danish (which also had a light sugar glazing). Both were not bad, but could’ve done without the sugar. Sorry, no pics of the food, cuz we were both too sleepy to attempt 😅
The Boramel Latte was not bad, caramel with sea salt flavoured, wished the foam wasn’t so cold though. Coffee was decent enough, but if you’re a coffee nut then this is probably just a slightly better...
Read moreStopped by their sister cafe at Seogwipean Bakery and wanted to try their bakes at Boraed Bakers as well.
This cafe blends minimalist modern design with cozy, natural elements to create a tranquil and aesthetically pleasing environment.
Rather thoughtfully curated space—ideal for relaxing, enjoying pastries and coffee, and even spending time reading or working quietly. Which I spy has a few customers already doing so.
The light, textures, and layout all work together to create a gentle, welcoming ambiance. When I visited the outdoor area was also a great place to while away some time. Windy and not too hot, the white shade covers...
Read moreA sister bakery to Seogwipoean Bakery on the East Coast. This cafe bakery is smaller and has about have the variety but still a good selection of sweet & savoury options. Nice place for morning coffee or to watch the sunset. Recommend trying the Boramel Latte. It's strong, sweet & salty. Also, the Jambon-beurre salt bun with black pork ham, French butter chunks, seeded mustard & cheese. There's seating indoors and outdoors with views of ocean. Only a 5-7 min drive from Seogwipo central with parking (as bakery is attached...
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