청담추어정

They are specialized to serve "loach (mudfish) soup". Most of westerners won't eat this fish except some Louisiana folks eat catfish. (Mudfish and catfish are sharing almost same habitats.) If you have a strong physiological friendliness to strange foods, it would be a great experience to conquer another exotic Korean dish. Don't panic. It's more like a clam chowder with crushed red pepper, black pepper, garlic, soy bean paste, loach and some other spices. You won't be able to see the shape of the loach because it's ground. It might not harder than eating a live poulp. Strongly recommended.