Terraza Kayuco — Restaurant in Agüimes

All was great however I was charged on 14 March around 14:20 twice for the same meal. € 26.20

I was paying with my phone and serving staff told me the transaction was declined, then I have used my card, and I was told it was successful.

Upon checking my balance later, it appears both transactions were successful

Could I please ask for a second payment for a refund I will gladly change my review after...

Also, the price on this dish was handwritten with pen instead of being printed for 19.90. I think it was South African Squid.

Not sure if that's the...

A lovely place in the sunshine to have lunch. Unfortunately they served me a sea bream that had not been de-scaled or de-boned properly. So although the flesh was tasty I had to stop eating it because I kept getting scales and bones in my mouth.The Canarian potatoes with mojo were very good and it came with a large salad. My husband had Ropa stew which was very good. Price was not too bad, 46 Euros for 2 with a bottle of wine. I would return but maybe not go for " today's special"...

Terraza con buenas vistas y se acabo. Empecemos por el servicio, lo primero de todo tenia una mesa reservada y cuando llegue se la habian dado a otra personas. El pan recalentado porque no era del dia. Ese pan que te lo ponen caliente y dices que rico pero se te deshace en migajas cuando lo aprietas. Tardan muchisimo en atenderte y los camareros no se saben ni la carta ni lo que hay en cocina. Si no tienes genero, no abras de corrido y menos un domingo. 25 minutos esperando una trona y otros 10 minutos que me pegue limpiandola ya que estaba mas sucia que el palo de un gallinero. La carta para pedir toda descolorida y borrados algunos platos y precios con tipp-ex. Con respecto al genero que ofrecian, las papas arrugadas no eran ni papas para arrugar y no estaban arrugadas, estaban hechas y recalentadas. Entiendo la problematica que hay ahora con las papas, si no las tienes no las ofertes y con un mojo que sabia a salsa de tomate. Pescado fresco? Solo habia sama y la presentaban a la plancha, pero cuando llegaba era rebozada y frita. Otros 20 minutos esperando un cortado. A la hora de la cuenta, nos trajeron la comanda de otra mesa. Una locura cobrar sama 30 euros el plato (2 rodajas). Con los dos platos que pedi arreglen el toldo rajado que tienen. Terraza que cobra como restaurante con estrella michelin y comes como en chiringo No volvere a repetir. No lo...