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Restaurant Ca Toni Altea la Vella — Restaurant in Altea

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Restaurant Ca Toni Altea la Vella
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Nearby attractions
Nearby restaurants
Restaurante Casa Ripoll
Tr.ª Cura Llinares-V, 5, 03590 Altea, Alicante, Spain
Restaurante Mallol
Calle Ctra. -V, 80, 03599 Altea la Vella, Alicante, Spain
Bar Bernia
Camí Font del Garroferet, 12, 03599 Altea la Vella, Alicante, Spain
Buddha Castle Nepali & Indian Restaurant
Calle Ctra. -V, 5, 03590 Altea, Alicante, Spain
Restaurant Melitón Jardín
Ctra. de Callosa, 52, 03599 Altea la Vella, Alicante, Spain
La Góndola Art Restaurante Italiano
Ctra. de Callosa, 39, 03590 Alicante, Spain
Restaurante il Giardino Nova Bussola
Partida la Foia, 21, 03599 Altea la Vella, Alicante, Spain
Jacaranda Restaurante
Club de Golf, Av. Bernia, 1, 03599 Altea, Alicante, Spain
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Restaurant Ca Toni Altea la Vella
SpainValencian CommunityAlteaRestaurant Ca Toni Altea la Vella

Basic Info

Restaurant Ca Toni Altea la Vella

Calle Cura Llinares-V, 3, 03599 Altea, Alicante, Spain
4.4(572)
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Ratings & Description

Info

attractions: , restaurants: Restaurante Casa Ripoll, Restaurante Mallol, Bar Bernia, Buddha Castle Nepali & Indian Restaurant, Restaurant Melitón Jardín, La Góndola Art Restaurante Italiano, Restaurante il Giardino Nova Bussola, Jacaranda Restaurante
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Phone
+34 965 84 84 37
Website
catoni.es

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Featured dishes

View full menu
Paella Ca Toni
Paella típica Altea la Vella, Mar y montaña
Paella De Marisco
Paella de marisc · Seafood Paella · Paella aux fruits de mer · Meeresfrüchte Paella
Arroz A Banda O Senyoret
Arròs a Banda o Senyoret • Fish flavoured Rice or Senyoret · Riz au suc de Poissons o Senyoret · Reis mit Fischbrühe gekocht oder Senyoret
Arroz Caldoso Con Rape Y Gambas
Arròs Caldòs amb Rap i Gambes · Sea devil and Prawns Rice Broth · Marmite de Riz avec lotte et crevettes · Reiseintopf mit Seeteufel und Krabben
Arroz Caldoso Con Alubias Y Cardos
Arròs amb Fresols i Penques · Rice wirh Beans and Cardoons (fleshy leaves) · Marmite de Riz aux Haricots et aux Cardons · Reiseintopf mit Bohnen und Gemüse

Reviews

Things to do nearby

Practice Hatha Yoga by the sea in Alicante
Practice Hatha Yoga by the sea in Alicante
Fri, Dec 5 • 8:00 AM
03002, Altea, Valencian Community, Spain
View details
Discover the world of bees and taste their honey
Discover the world of bees and taste their honey
Thu, Dec 4 • 11:00 AM
03769, Alicante, Valencian Community, Spain
View details
Costa Blanca Downhill Bike Tour
Costa Blanca Downhill Bike Tour
Sat, Dec 6 • 10:00 AM
03503, Benidorm, Valencian Community, Spain
View details

Nearby restaurants of Restaurant Ca Toni Altea la Vella

Restaurante Casa Ripoll

Restaurante Mallol

Bar Bernia

Buddha Castle Nepali & Indian Restaurant

Restaurant Melitón Jardín

La Góndola Art Restaurante Italiano

Restaurante il Giardino Nova Bussola

Jacaranda Restaurante

Restaurante Casa Ripoll

Restaurante Casa Ripoll

4.2

(401)

Click for details
Restaurante Mallol

Restaurante Mallol

4.6

(403)

$$

Click for details
Bar Bernia

Bar Bernia

4.4

(71)

Click for details
Buddha Castle Nepali & Indian Restaurant

Buddha Castle Nepali & Indian Restaurant

4.5

(82)

Click for details
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Reviews of Restaurant Ca Toni Altea la Vella

4.4
(572)
avatar
5.0
2y

Another great spot for amazing food. At first glance, I thought this was going to be a more basic type of restaurant, but I was completely wrong. It’s a very cute place at nights with the lighting out on the patio too.

Everything we tried on our first visit was absolutely delicious. We tried the beef roll starter which was full of flavor. The menu mentioned a breading but had French fries instead which was good.

The Argentinian Entrecôte is great as cooked, but I opted for the mushroom sauce, which was very surprising. Tasted like a sauce I would expect in Lyon, France as it used morel mushrooms and was thicker than other sauces tried in the area. Major 2 thumbs up!

The lamb chops are also amazing. They offered a thicker cut than other restaurants in the area which had more flavor and meat.

We were very happy they had the Pistachio tart/cake. It’s like a Pistachio flavored mousse. It is delicious and highly recommended. It appears they don’t always have it so you should ask.

We did see quite a few people picking to-go pizzas. Will have to try...

   Read more
avatar
5.0
2y

Ca Toni: Un tesoro gastronómico en Altea que no te puedes perder

Mi experiencia en Ca Toni en Altea ha sido absolutamente maravillosa. Este restaurante combina a la perfección la tradición culinaria mediterránea con toques innovadores que elevan cada plato. Desde que entras, sientes la calidez del ambiente y la atención cercana del equipo, lo que te hace saber que estás en un lugar especial.

La carta es un verdadero homenaje a la gastronomía local, con una selección de productos frescos y de temporada. El arroz de mariscos es una auténtica obra maestra: cada grano perfectamente cocido, lleno de sabor a mar y acompañado de mariscos de la mejor calidad. También probé la paletilla de cordero, que estaba increíblemente tierna y bien sazonada, un plato que sin duda repetiré en futuras visitas.

El ambiente de Ca Toni es encantador, con una decoración acogedora y una atmósfera tranquila que te invita a disfrutar de la comida sin prisas. Además, el personal es excepcional: atentos, amables y siempre dispuestos a explicar los detalles de cada plato o sugerir vinos locales que maridan a la perfección.

En resumen, Ca Toni es un restaurante imprescindible en Altea. La calidad de su cocina, el ambiente acogedor y el servicio impecable hacen que cada comida sea una experiencia memorable. Recomiendo este lugar a cualquiera que quiera disfrutar de lo mejor de la gastronomía mediterránea en un entorno inigualable. ¡Sin duda...

   Read more
avatar
1.0
2y

Not sure where to start, had a starter of calamari price at €18, can not believe people would pay for the chewy bland mess. (Did not pay for mine).

Main had the steak tartar, which most certainly was a low quality mince meat, priced at €25 was unreasonable. (Paid for that).

The only savior To be fair was the ribera del duero (red wine €25)

Would avoid as the meal for two cost €106 for a very low quality produce that includes €18...

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Posts

Larry P.Larry P.
Another great spot for amazing food. At first glance, I thought this was going to be a more basic type of restaurant, but I was completely wrong. It’s a very cute place at nights with the lighting out on the patio too. Everything we tried on our first visit was absolutely delicious. We tried the beef roll starter which was full of flavor. The menu mentioned a breading but had French fries instead which was good. The Argentinian Entrecôte is great as cooked, but I opted for the mushroom sauce, which was very surprising. Tasted like a sauce I would expect in Lyon, France as it used morel mushrooms and was thicker than other sauces tried in the area. Major 2 thumbs up! The lamb chops are also amazing. They offered a thicker cut than other restaurants in the area which had more flavor and meat. We were very happy they had the Pistachio tart/cake. It’s like a Pistachio flavored mousse. It is delicious and highly recommended. It appears they don’t always have it so you should ask. We did see quite a few people picking to-go pizzas. Will have to try that sometime.
Anna GeraAnna Gera
En general el restaurante no está mal. Ambiente acogedor y servicio amable. La comida tiene un sabor normal. No es genial, pero tampoco es una pesadilla. Los precios son muy altos para un establecimiento de este nivel. Por la cena para una persona pagué casi 60€. 7 gambas fritas, tartar de salmón, pan y dos copas de vino. Y pizza para llevar, que esta medio quemado. Sigue siendo un misterio para mí por qué el chef pensó que era buena idea servir salmon crudo con helado y nata. Esta no es la mejor combinación. Estoy dispuesto a pagar más si estuviera muy rico. Pero aquí, lamentablemente, este no es el caso. No estoy seguro de volver
Carlos Guzmán VelascoCarlos Guzmán Velasco
Restaurante con un buen ambiente, buena relación calidad-precio y un servicio muy atento. Tiene tanto comida casera como algunos platos algo más elaborados y todos los que hemos probado están bastante ricos. En mi opinión, los tartares, tanto el de atún como el steak tartar, mejorarían si estuvieran un poco más fríos, pero aún así están ricos. El calamar a la plancha y el salmón con salsa moscatel están muy ricos. Y entre semana, tienen un menú bastante económico y completo que varían a diario. Siempre que venimos de vacaciones hacemos alguna visita. Muy recomendable.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Altea

Find a cozy hotel nearby and make it a full experience.

Another great spot for amazing food. At first glance, I thought this was going to be a more basic type of restaurant, but I was completely wrong. It’s a very cute place at nights with the lighting out on the patio too. Everything we tried on our first visit was absolutely delicious. We tried the beef roll starter which was full of flavor. The menu mentioned a breading but had French fries instead which was good. The Argentinian Entrecôte is great as cooked, but I opted for the mushroom sauce, which was very surprising. Tasted like a sauce I would expect in Lyon, France as it used morel mushrooms and was thicker than other sauces tried in the area. Major 2 thumbs up! The lamb chops are also amazing. They offered a thicker cut than other restaurants in the area which had more flavor and meat. We were very happy they had the Pistachio tart/cake. It’s like a Pistachio flavored mousse. It is delicious and highly recommended. It appears they don’t always have it so you should ask. We did see quite a few people picking to-go pizzas. Will have to try that sometime.
Larry P.

Larry P.

hotel
Find your stay

Affordable Hotels in Altea

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
En general el restaurante no está mal. Ambiente acogedor y servicio amable. La comida tiene un sabor normal. No es genial, pero tampoco es una pesadilla. Los precios son muy altos para un establecimiento de este nivel. Por la cena para una persona pagué casi 60€. 7 gambas fritas, tartar de salmón, pan y dos copas de vino. Y pizza para llevar, que esta medio quemado. Sigue siendo un misterio para mí por qué el chef pensó que era buena idea servir salmon crudo con helado y nata. Esta no es la mejor combinación. Estoy dispuesto a pagar más si estuviera muy rico. Pero aquí, lamentablemente, este no es el caso. No estoy seguro de volver
Anna Gera

Anna Gera

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Altea

Find a cozy hotel nearby and make it a full experience.

Restaurante con un buen ambiente, buena relación calidad-precio y un servicio muy atento. Tiene tanto comida casera como algunos platos algo más elaborados y todos los que hemos probado están bastante ricos. En mi opinión, los tartares, tanto el de atún como el steak tartar, mejorarían si estuvieran un poco más fríos, pero aún así están ricos. El calamar a la plancha y el salmón con salsa moscatel están muy ricos. Y entre semana, tienen un menú bastante económico y completo que varían a diario. Siempre que venimos de vacaciones hacemos alguna visita. Muy recomendable.
Carlos Guzmán Velasco

Carlos Guzmán Velasco

See more posts
See more posts