f9cs Restaurant
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N9u restaurant provides an outstanding Calçots experience. I swear that they do not provide the food itself, it is about the experience you have when eating over there. The place is beautiful, near and easy access by train from Barcelona (2 minutes walking from the station). The colçots were ridiculously great, you think you would eat one or two, well, you will eat way more than that. The meats are also greatly prepared and well served. The staff is super great and supportive along the experience (special thanks to Lucas who were attending us, super friendly). For sure during the next season we will be there again. Group reservations are possible.
Ademar AlbertinAdemar Albertin
20
Today, 12.02.2023, I went with my friends and their children to this location where we wanted to eat their specialty called "calcots" which is something like grilled spring onions served with a specific sauce. The waitress came to take our order and told us about the menus they have on weekends and what each one contains. When we said that we wanted a menu that was 35 euros and one for 23.80 euros, she told us that we cannot order only one menu and that we are obliged to buy two each and in the end we agreed to take two and two. When the dishes arrived, I found out that the two menus were put on one plate each, because according to them, that's how they are served. Besides the fact that he threw something on the plate, regarding the meat platter, we received more bones than meat and 3 pieces of sausage. In addition to all this, another waiter came to us very outraged to tell us that in fact we are obliged to buy 3 menus of 35 because we are eight people, three of whom are children aged between four and eight years. When I asked for the bill, the drinks that were included in the menu were billed, and luckily, I looked at the bill and had to draw their attention because that way I was paying eight euros more. Everything was a mess for which we were forced to pay one hundred and forty-six euros. The quality of everything out there is a mess. I wouldn't go again even if they gave it to me for free.
AurelAurel
10
Pedimos menú fin de semana para los 4 por 24'80€. Los entrantes son a compartir para la mesa: pan con tomate, bomba de carne, ensaladilla rusa, alitas crujientes y "brochetas de cherry-mozarella" (esto último nunca llegó, en su lugar nos trajeron una especie de rabas de calamar, pero no nos dijeron nada al pedirlo de que no les quedaba). Entrantes regulares, sin nada especial. Segundo plato a elegir, pedimos costillar de cerveza y miel y entrecot. El costillar sin más, no tenía mucho sabor, nada destacable de él. El entrecot, a parte de no tener sabor a nada, lo pedí poco hecho (al punto 1-) y me lo trajeron pasado. Se lo comenté al camarero y me lo cambiaron, y en su lugar me trajeron un entrecot casi crudo imposible de comer, con lo cuál el segundo plato prácticamente ni lo probé. Por otro lado, la decoración del lugar y el ambiente podría mejorar muchísimo. Finalmente, comentar que la atención por parte de los camareros fue muy regular tirando a mal, daba la sensación de que no estaban a lo que tenían que estar o que iban perdidos en todo momento. Tardaban mucho en venir alegando que estaban atendiendo a otros clientes cuando el restaurante estaba prácticamente vacío; vino un camarero a apuntar la bebida, nos la trajo, y luego cuando nos ponemos a pedir el menú nos vuelve a preguntar qué queríamos para beber, porque como las bebidas que nos entraban con el menú eran diferentes a las que habíamos pedido nos las quería traer también ya (un sindentido); les preguntamos una duda de lo que llevaba el menú y tampoco sabían respondértela; las cervezas a lo cutre de lata y casi calientes, la presentación muy mejorable... En definitiva, 25€ por un menú que junto con el ambiente y la atención no debería de costar ni la mitad.
Lydia ArranzLydia Arranz
10
We got charged 8.5euros for plain nachos out of a bag (probably 1euro value). We asked if they had plain nachos instead of the whole guacamole plate and they said yes, but didn't warn us they "had to" charge the whole amount. Besides that, service was terrible : there were about 4 waiters for an almost empty restaurant, and yet, they took about 15min to take our order, forgot 2 items and brought them really slowly. We also had to wait a while to get the check. Really bad customer service in general, won't ever return nor recommend it to anyone.
Diana FDiana F
00
What a little gem of a restaurant in a beautiful setting not far from Tibidabo Barcelona. Paella is to die for proper traditional spanish cuisine,staff are attentive & welcoming. The cocktail mixologist "Shah" drinks creativity is nothing short of spectacular. I cannot give this restaurant enough praise. Short 18 minute journey on s2 metro from Placa Cataluna or 12 minutes from Provenca to Baiaxador de Valvidrera with this amazing restaurant directly over from metro. Get out of the city for lunch or dinner and visit this diamond.
Trevar McKenzieTrevar McKenzie
50
This is a really bar and grill and event space. A beautiful walk from Vallvidrera. Great art all around on different levels. The server named Sha is fantastic and very friendly. The drinks are fantastic and the food is great. We had a roasted meat plate of various sausages that was delicious. Highly recommended!
Heidi Lauren DukeHeidi Lauren Duke
50
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