Restaurante Venta del Olivar — Restaurant in Baza

Based on reviews decided to go here. It was a good sign seeing the bustle. Our family of 4 were seated inside. Ordered the following: Pulpo a la brasa - 5 stars (had a base of potato with lime and spice) Pollo a La brasa - 3 stars mainly because of the veggies it came with. Nothing special about the chicken - Chuleton - 3 stars, chewy low quality. Made up for it with the size. Again the sides were really good Profiteroles - 5 stars, surprisingly good decadent Fruta tiempo- 1 star. 2 oranges on a plate. Let that sink in. Not peeled or sliced. Just 2 oranges. €6.

Service was terrible - almost impossible to catch anyone’s eye. Tables around us gave up on the check and went in search of our server. Coffee came cold. Missing forks.

It looks like there are few options in the area and it needs a good bit of competition to make this restaurant a...

We had the Daily Menu so did not expect an exceptional dining experience. The restaurant was very busy but we were served straight away. Our first drink which was a martini was free as it’s included in the menu del dia. I had green beans with onion and bacon and my friend had a chicken soup. Our main course was tuna steak with fries and chicken with fries. We had tiramisu for desert and a coffee each. The total...

🌟🌟🌟🌟🌟 Absolutely fantastic spot for breakfast and lunch! Every dish we’ve tried has been fresh, flavorful, and beautifully presented. The staff is warm and welcoming, making the whole experience even better. And the coffee—wow! Easily some of the best we’ve had. Smooth, rich, and brewed to perfection. Whether you’re stopping in for a quick bite or a leisurely meal, this place delivers every time....