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Cap Sa Sal Restaurant — Restaurant in Begur

Name
Cap Sa Sal Restaurant
Description
Polished rooms with sea views in a chic hotel offering 3 outdoor pools, a bar & refined dining.
Nearby attractions
Cala Sa Tuna
17255 Sa Tuna, Girona, Spain
Nearby restaurants
Hostal Restaurant Sa Tuna
Passeig de l'Àncora, 14, 17255 Sa Tuna, Girona, Spain
Restaurant Es Furió
Passeig de l'Àncora, S/N, 17255 Sa Tuna, Girona, Spain
Ca l'Adela
Plaça Major, 17255 Sa Tuna, Girona, Spain
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Keywords
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Cap Sa Sal Restaurant things to do, attractions, restaurants, events info and trip planning
Cap Sa Sal Restaurant
SpainCataloniaBegurCap Sa Sal Restaurant

Basic Info

Cap Sa Sal Restaurant

Carrer Cap sa Sal, 24, 17255 Begur, Girona, Spain
4.2(933)
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Ratings & Description

Info

Polished rooms with sea views in a chic hotel offering 3 outdoor pools, a bar & refined dining.

attractions: Cala Sa Tuna, restaurants: Hostal Restaurant Sa Tuna, Restaurant Es Furió, Ca l'Adela
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Phone
+34 972 62 43 75
Website
capsasalrestaurant.com

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Reviews

Nearby attractions of Cap Sa Sal Restaurant

Cala Sa Tuna

Cala Sa Tuna

Cala Sa Tuna

4.6

(245)

Open 24 hours
Click for details

Things to do nearby

Vía Ferrata en Cala del Molí con reportaje fotográfico
Vía Ferrata en Cala del Molí con reportaje fotográfico
Thu, Dec 4 • 12:00 PM
Carrer sicilia 34, sant feliu de guixols., 17220
View details

Nearby restaurants of Cap Sa Sal Restaurant

Hostal Restaurant Sa Tuna

Restaurant Es Furió

Ca l'Adela

Hostal Restaurant Sa Tuna

Hostal Restaurant Sa Tuna

4.2

(1.3K)

$

Click for details
Restaurant Es Furió

Restaurant Es Furió

3.4

(380)

Click for details
Ca l'Adela

Ca l'Adela

3.7

(181)

Click for details
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Reviews of Cap Sa Sal Restaurant

4.2
(933)
avatar
1.0
26w

We had high expectations for Cap Sa Sal, especially given its stunning location, but our experience was unfortunately one of the worst we’ve had while dining out—and it completely ruined our final evening in the area.

I made a reservation by phone last Thursday for 20:00 on Monday (yesterday evening). The call ended with a clear confirmation and a thank you—everything seemed in order. After a 35- to 40-minute drive (which cost us around €85 in total), we arrived only to be told there was no reservation. When checking the system, the reservation under my name appeared greyed out. The manager claimed I was sent an email to validate it—impossible, since I never provided an email address during the call. He then shifted the story, saying I must have received a call or a text, which I double-checked—nothing.

As a result, no terrace tables were available (the main reason we chose this restaurant), and we were stuck at a corner table next to the entrance, with a poor view through a dirty window. The manager was dismissive and made no effort to compensate for the mistake or inconvenience.

Trying not to let this ruin our evening, we stayed—but things only got worse. When we attempted to start with oysters while reviewing the rest of the menu, the waiter rudely told us we had to order everything at once. When we said we didn’t want to rush, he simply walked away mid-conversation. We even tried to turn things around, speaking with another waiter and saying we hoped to restart and salvage the evening. His response? “F’ing Dutch people” in Spanish, followed by a rude gesture—as if we wouldn’t understand.

We reported the incident to the manager, but again, no accountability. He confronted the waiter, who of course denied it, and the manager sided with him. No apology. No care.

This place might have the view, but it certainly doesn’t have the staff or service to deserve such a setting. The manager was as unprofessional as the waiters—rude, unhelpful, and dishonest.

Do yourself a favor: skip the overpriced view and go to any of the amazing local restaurants in Begur, where people actually care about the food, the service, and...

   Read more
avatar
2.0
1y

First of all, I would like to mention that we had a very delicious meal without exception, and the location was fantastic. We got a nice spot in the restaurant.

Now to the unpleasant things that I must mention, which really annoyed me afterward.

We were escorted to our table and quickly ordered our food and drinks, so far so good. Once we received our items, we were completely ignored for the rest of the evening. Not a single staff member asked if we wanted anything else; we were practically invisible. We were never asked if we might like another drink, so each of us only had one drink because no one came back to check on us. Additionally, we noticed that all other guests in the restaurant were offered bread from a basket. Unfortunately, this did not happen at our table; no one ever came to us. We had the impression that the young male server's language skills were so limited that he wanted to avoid us. This cannot be the case in such a location, I am truly sorry!

The final straw was when we paid. We paid by credit card, but because our server did not speak English, we were charged in US dollars. Due to the currency difference from euros and the daily exchange rate, we ended up paying an additional 6€ more than the bill actually showed.

All in all, it was a very disappointing evening, and under these circumstances, we cannot recommend your establishment.

I also mentioned all of this to the young lady at the front desk. However, apart from an "OK," there was no real reaction. We really expected more from our visit to your place. Very...

   Read more
avatar
1.0
4y

A small room of approx. 10m² only owith a completely inappropriate poor and old/damaged furnishing (no wardrobe! No space to put any clothes or belongings into) owith a bathroom floor out of which any odd disgustingly smelling chemical liquid was constantly oozing out owith a “safe” which was nothing but an unattached “ready for take-away” tin box A swimming pool (the “big” one) which is far away and does not even belong to your hotel but to the neighbouring premises A swimming pool (the “infinity” one) which has the size of not more than 3 bathtubs and is located in the shadow of the building A hotel infrastructure owhich is limited to an open-air-restaurant and the 2 buildings which comprise the 2 respectively 8 rooms, provided that these facilities are not even connected to each other so that in case of rain no dry foot access to the restaurant is possible oand which does not provide any other rooms, facilities, offers, which as a matter of course have to be provided in a 4-star house Hence, the sad truth is, that your hotel is miles away from meeting 4-star standard requirements and it is nothing but impudent to charge the luxury fee of 240 EUR per night for it. The fact that you are presenting pictures of the lobby of a building complex 150m away, which has no link to your hotel to advertise it really takes the cake and has an almost...

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Posts

Eric BarlogEric Barlog
First of all, I would like to mention that we had a very delicious meal without exception, and the location was fantastic. We got a nice spot in the restaurant. Now to the unpleasant things that I must mention, which really annoyed me afterward. We were escorted to our table and quickly ordered our food and drinks, so far so good. Once we received our items, we were completely ignored for the rest of the evening. Not a single staff member asked if we wanted anything else; we were practically invisible. We were never asked if we might like another drink, so each of us only had one drink because no one came back to check on us. Additionally, we noticed that all other guests in the restaurant were offered bread from a basket. Unfortunately, this did not happen at our table; no one ever came to us. We had the impression that the young male server's language skills were so limited that he wanted to avoid us. This cannot be the case in such a location, I am truly sorry! The final straw was when we paid. We paid by credit card, but because our server did not speak English, we were charged in US dollars. Due to the currency difference from euros and the daily exchange rate, we ended up paying an additional 6€ more than the bill actually showed. All in all, it was a very disappointing evening, and under these circumstances, we cannot recommend your establishment. I also mentioned all of this to the young lady at the front desk. However, apart from an "OK," there was no real reaction. We really expected more from our visit to your place. Very unfortunate.
María Luisa CarriónMaría Luisa Carrión
Tourist trap - overpriced We went to this place when we were staying in Begur because the location looked very pretty. The setting is very nice and the waiters are good but it is extremely over priced for the quality of food being served. We ordered a steak tartare entre for €26 which ended up being steak tartare in a brioche bun and some fries that looked and tasted like any $2 street meal in Latin America. For the main we ordered a shrimp and octopus paella (for two) and it was very average. It was overpowered by soy sauce which is shocking for the €66 we paid. It didn’t seem to have any other ingredients other than the rice, soy sauce and proteins. They didn’t have a menu for drinks and I ordered a gin and tonic which I probably wouldn’t have ordered had I known the price was €16. This just seems to be another disappointing influencer spot that is there for photos only.
Gabor CselleGabor Cselle
Spectacular location, food is good. Service is atrocious: Waiters are super grumpy, curt, and inflexible. Want to order some food and add more to your order later? Not possible. I asked for a lobster sheller with my lobster course and got scoffed at! We were asked to move to a different table for the dessert, and then the invoice arrived before our dessert. I think the service is completely unacceptable. IMHO the reason for this is that they are trying to do 2 seatings for lunch at 1 and 3 pm, so they try to rush the folks in the 1 pm seating. If they just moved the 1 pm seating up by an hour for the international guests, a lot of the stress would go away.
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First of all, I would like to mention that we had a very delicious meal without exception, and the location was fantastic. We got a nice spot in the restaurant. Now to the unpleasant things that I must mention, which really annoyed me afterward. We were escorted to our table and quickly ordered our food and drinks, so far so good. Once we received our items, we were completely ignored for the rest of the evening. Not a single staff member asked if we wanted anything else; we were practically invisible. We were never asked if we might like another drink, so each of us only had one drink because no one came back to check on us. Additionally, we noticed that all other guests in the restaurant were offered bread from a basket. Unfortunately, this did not happen at our table; no one ever came to us. We had the impression that the young male server's language skills were so limited that he wanted to avoid us. This cannot be the case in such a location, I am truly sorry! The final straw was when we paid. We paid by credit card, but because our server did not speak English, we were charged in US dollars. Due to the currency difference from euros and the daily exchange rate, we ended up paying an additional 6€ more than the bill actually showed. All in all, it was a very disappointing evening, and under these circumstances, we cannot recommend your establishment. I also mentioned all of this to the young lady at the front desk. However, apart from an "OK," there was no real reaction. We really expected more from our visit to your place. Very unfortunate.
Eric Barlog

Eric Barlog

hotel
Find your stay

Affordable Hotels in Begur

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Tourist trap - overpriced We went to this place when we were staying in Begur because the location looked very pretty. The setting is very nice and the waiters are good but it is extremely over priced for the quality of food being served. We ordered a steak tartare entre for €26 which ended up being steak tartare in a brioche bun and some fries that looked and tasted like any $2 street meal in Latin America. For the main we ordered a shrimp and octopus paella (for two) and it was very average. It was overpowered by soy sauce which is shocking for the €66 we paid. It didn’t seem to have any other ingredients other than the rice, soy sauce and proteins. They didn’t have a menu for drinks and I ordered a gin and tonic which I probably wouldn’t have ordered had I known the price was €16. This just seems to be another disappointing influencer spot that is there for photos only.
María Luisa Carrión

María Luisa Carrión

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Spectacular location, food is good. Service is atrocious: Waiters are super grumpy, curt, and inflexible. Want to order some food and add more to your order later? Not possible. I asked for a lobster sheller with my lobster course and got scoffed at! We were asked to move to a different table for the dessert, and then the invoice arrived before our dessert. I think the service is completely unacceptable. IMHO the reason for this is that they are trying to do 2 seatings for lunch at 1 and 3 pm, so they try to rush the folks in the 1 pm seating. If they just moved the 1 pm seating up by an hour for the international guests, a lot of the stress would go away.
Gabor Cselle

Gabor Cselle

See more posts
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