Restaurant Balcó de Cabrera — Restaurant in Campos

Really nice restaurant with an amazing atmosphere and view. We started with homemade pa amb oli - really good one. Then we enjoyed some seafood, when especially the saltbaked seabass for 2 people was really exceptional and also the calamari and cod with their Sobrassada were good. But what I was surprised the most, were really delicious and fresh salads (we shared the King prawn avocado salad and Goat cheese salad). All the food was delicious and generous portions. Also I was impressed by staff, who were trying hard with their work and nice approach to the customers (even though they looked bit understaffed and restaurant was full). Furthermore I appreciate they were open during the Spanish siesta (time when I'm usually hungry and need my proper lunch). Overall I would say definitely worth it and nice visit and I would definitely...

Service very slow even if after lunch crowd. We asked for water three times before it arrived. Mojito was prepared using dry mint flakes. Very very sweet and hardly any mint flavor.

Salmon Poke bowl was drenched in an unknown dressing with salmon that appeared smoked salmon. Ask for dressing on the side.

We asked for the calamari and received chicken nuggets. She insisted we ordered chicken nuggets despite having pointed to the calamari. There's no way we would order nuggets at home, let alone by a seaside town in a foreign country. We were charged even though we did not order the chicken nuggets.

Would not recommend. Problem is that there are no other opportunities the area. Best be...

Fish Dorada arrived raw ish. Could not get of the bones. They took it away, cooked it more and they bring back same fish, which at this point was cooked already twice. And the person who was waiting for fish, ended up eating alone.

Potatoes has fish taste as they get fried in same oil where fish dishes gets fried.

Suckling pig was disgusting, felt like it was cooked 3 days ago, dry, hard and strong unpleasant pork taste.

Grilled veggie plate - not worth it at all - plain, tasteless, over-grilled dry veggies. They gave as grilled asparagus - which was the part that you would throw out, the bottom of asparagus, the part close to roots, which basically is...