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Freiduría Zapola — Restaurant in Conil de la Frontera

Name
Freiduría Zapola
Description
Nearby attractions
Torre de Guzman
Av. de la Playa, 8, 11140 Conil de la Frontera, Cádiz, Spain
La Chanca Centro de interpretación y documentación del mar, el atún y las almadrabas
C. Almadraba, 11140 Conil de la Frontera, Cádiz, Spain
Parque de la Atalaya
11140 Conil de la Frontera, Cádiz, Spain
Nearby restaurants
La desayunería de Floren
C. Pascual Junquera, 13, 11140 Conil de la Frontera, Cádiz, Spain
Feduchy Conil
C. Pascual Junquera, 2, 11140 Conil de la Frontera, Cádiz, Spain
La Aldea Cafe Brunch
C. Pascual Junquera, 20, 11140 Conil de la Frontera, Cádiz, Spain
Cachito Bar Cantina
Calle de San Sebastián, 5, 11140 Conil de la Frontera, Cádiz, Spain
Séptimo Arte Gastrobar
Calle de San Sebastián, s/n, 11140 Conil de la Frontera, Cádiz, Spain
RESTAURANTE CAMPITO CONIL
C. Pascual Junquera, 10, 11140 Conil de la Frontera, Cádiz, Spain
La Cachorra Perdida
C. Herrería, 3D, 11140 Conil de la Frontera, Cádiz, Spain
El Punto De Encuentro. Cafe bar
C/ Carretera, 2, 11140 Conil de la Frontera, Cádiz, Spain
UMAMI Conil
C. Pascual Junquera, 2B, 11140 Conil de la Frontera, Cádiz, Spain
Bar Tómate Algo
C. Herrería, 5, 11140 Conil de la Frontera, Cádiz, Spain
Related posts
Keywords
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Freiduría Zapola things to do, attractions, restaurants, events info and trip planning
Freiduría Zapola
SpainAndalusiaConil de la FronteraFreiduría Zapola

Basic Info

Freiduría Zapola

C. Pascual Junquera, 18, 11140 Conil de la Frontera, Cádiz, Spain
4.8(1.4K)
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Ratings & Description

Info

attractions: Torre de Guzman, La Chanca Centro de interpretación y documentación del mar, el atún y las almadrabas, Parque de la Atalaya, restaurants: La desayunería de Floren, Feduchy Conil, La Aldea Cafe Brunch, Cachito Bar Cantina, Séptimo Arte Gastrobar, RESTAURANTE CAMPITO CONIL, La Cachorra Perdida, El Punto De Encuentro. Cafe bar, UMAMI Conil, Bar Tómate Algo
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Phone
+34 956 45 62 80
Website
instagram.com

Plan your stay

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Reviews

Nearby attractions of Freiduría Zapola

Torre de Guzman

La Chanca Centro de interpretación y documentación del mar, el atún y las almadrabas

Parque de la Atalaya

Torre de Guzman

Torre de Guzman

4.4

(989)

Closed
Click for details
La Chanca Centro de interpretación y documentación del mar, el atún y las almadrabas

La Chanca Centro de interpretación y documentación del mar, el atún y las almadrabas

4.3

(161)

Open 24 hours
Click for details
Parque de la Atalaya

Parque de la Atalaya

4.5

(1.2K)

Closed
Click for details

Things to do nearby

Dance Sevillanas and Flamenco in Vejer
Dance Sevillanas and Flamenco in Vejer
Fri, Dec 5 • 11:00 AM
11150, Vejer de la Frontera, Andalusia, Spain
View details
Transform yourself with horses
Transform yourself with horses
Thu, Dec 4 • 12:30 PM
11159, El Palmar de Vejer, Andalucía, Spain
View details
The Wonderful Wizard of Oz Experience - Chiclana de la Frontera
The Wonderful Wizard of Oz Experience - Chiclana de la Frontera
Thu, Dec 4 • 8:00 AM
City Hall, 11130 Chiclana de la Frontera
View details

Nearby restaurants of Freiduría Zapola

La desayunería de Floren

Feduchy Conil

La Aldea Cafe Brunch

Cachito Bar Cantina

Séptimo Arte Gastrobar

RESTAURANTE CAMPITO CONIL

La Cachorra Perdida

El Punto De Encuentro. Cafe bar

UMAMI Conil

Bar Tómate Algo

La desayunería de Floren

La desayunería de Floren

4.8

(717)

Click for details
Feduchy Conil

Feduchy Conil

4.5

(1.7K)

Click for details
La Aldea Cafe Brunch

La Aldea Cafe Brunch

4.9

(242)

Click for details
Cachito Bar Cantina

Cachito Bar Cantina

4.8

(493)

Click for details
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Reviews of Freiduría Zapola

4.8
(1,376)
avatar
5.0
3y

There are thousands of reviews, and most are 5 stars, so what can I add to this?

Well, I know the owner is very good with math because their mother taught them as part of running the family business in the bottom floor of their home.

I know she was one of many siblings, as is her husband who works with her everyday as they have for years.

Their family is from Conil dela Frontera, and have lived there for generations.

They were honored when I informed them the reviews say they have the best pescaíto Frito in town, and provided my wife with more of her favorite - choco.

They say their seafood is fresh the day of cooking or at the latest, the night before.

They gave us a free water as well as extra as we exchanged life stories.

Visiting such establishments and speaking with the people therein is one of the reasons why I travel and why I...

   Read more
avatar
5.0
10w

I love fried fish – but what I got here was without a doubt the best I’ve ever had in a paper cone. The boquerones were juicy, crispy, and with just the right hint of acidity. The puntillitas were equally crunchy and absolutely delicious. Simply perfect. The process is very relaxed: you order at the window, give your name, and about 10–15 minutes later your food is ready. Each dish even comes with a drink included. The staff are extremely friendly, and even if there’s a line, the wait is never long. Portions are huge – you definitely won’t leave hungry. Important: They only serve food for takeaway. Freiduría Zapola is an absolute must...

   Read more
avatar
5.0
7y

The fried fish here are honestly some of the best things I’ve ever shoved in my face.

Between the boquerones and the cazon, I couldn’t decide which one was better. My family and I ordered the largest combination for twenty euro, and it was more than the four of us could eat. Everything was absolutely juicy and delectable; there was such variety and depth of flavor that I couldn’t possibly believe anyone would ever want to eat fish anywhere else.

On top of that, free beer! As much as you want! And it’s a family-run joint! What could be...

   Read more
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Posts

T WestT West
There are thousands of reviews, and most are 5 stars, so what can I add to this? Well, I know the owner is very good with math because their mother taught them as part of running the family business in the bottom floor of their home. I know she was one of many siblings, as is her husband who works with her everyday as they have for years. Their family is from Conil dela Frontera, and have lived there for generations. They were honored when I informed them the reviews say they have the best pescaíto Frito in town, and provided my wife with more of her favorite - choco. They say their seafood is fresh the day of cooking or at the latest, the night before. They gave us a free water as well as extra as we exchanged life stories. Visiting such establishments and speaking with the people therein is one of the reasons why I travel and why I live. Thank you.
Marco SchirmerMarco Schirmer
I love fried fish – but what I got here was without a doubt the best I’ve ever had in a paper cone. The boquerones were juicy, crispy, and with just the right hint of acidity. The puntillitas were equally crunchy and absolutely delicious. Simply perfect. The process is very relaxed: you order at the window, give your name, and about 10–15 minutes later your food is ready. Each dish even comes with a drink included. The staff are extremely friendly, and even if there’s a line, the wait is never long. Portions are huge – you definitely won’t leave hungry. Important: They only serve food for takeaway. Freiduría Zapola is an absolute must when in Conil.
X. Blake SparrowX. Blake Sparrow
The fried fish here are honestly some of the best things I’ve ever shoved in my face. Between the boquerones and the cazon, I couldn’t decide which one was better. My family and I ordered the largest combination for twenty euro, and it was more than the four of us could eat. Everything was absolutely juicy and delectable; there was such variety and depth of flavor that I couldn’t possibly believe anyone would ever want to eat fish anywhere else. On top of that, free beer! As much as you want! And it’s a family-run joint! What could be better? A must visit!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Conil de la Frontera

Find a cozy hotel nearby and make it a full experience.

There are thousands of reviews, and most are 5 stars, so what can I add to this? Well, I know the owner is very good with math because their mother taught them as part of running the family business in the bottom floor of their home. I know she was one of many siblings, as is her husband who works with her everyday as they have for years. Their family is from Conil dela Frontera, and have lived there for generations. They were honored when I informed them the reviews say they have the best pescaíto Frito in town, and provided my wife with more of her favorite - choco. They say their seafood is fresh the day of cooking or at the latest, the night before. They gave us a free water as well as extra as we exchanged life stories. Visiting such establishments and speaking with the people therein is one of the reasons why I travel and why I live. Thank you.
T West

T West

hotel
Find your stay

Affordable Hotels in Conil de la Frontera

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I love fried fish – but what I got here was without a doubt the best I’ve ever had in a paper cone. The boquerones were juicy, crispy, and with just the right hint of acidity. The puntillitas were equally crunchy and absolutely delicious. Simply perfect. The process is very relaxed: you order at the window, give your name, and about 10–15 minutes later your food is ready. Each dish even comes with a drink included. The staff are extremely friendly, and even if there’s a line, the wait is never long. Portions are huge – you definitely won’t leave hungry. Important: They only serve food for takeaway. Freiduría Zapola is an absolute must when in Conil.
Marco Schirmer

Marco Schirmer

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The fried fish here are honestly some of the best things I’ve ever shoved in my face. Between the boquerones and the cazon, I couldn’t decide which one was better. My family and I ordered the largest combination for twenty euro, and it was more than the four of us could eat. Everything was absolutely juicy and delectable; there was such variety and depth of flavor that I couldn’t possibly believe anyone would ever want to eat fish anywhere else. On top of that, free beer! As much as you want! And it’s a family-run joint! What could be better? A must visit!
X. Blake Sparrow

X. Blake Sparrow

See more posts
See more posts