Nestled within our neighborhood, this local restaurant has once again exceeded our expectations with its delightful menu del dia. On our second visit, we found ourselves indulging in a memorable culinary experience that left us craving for more.
The meal began with a tantalizing duo of starters. The croquettes were a crispy revelation, bursting with a creamy and flavorful filling. They were a perfect way to kickstart our gastronomic adventure. The minestrone soup, on the other hand, was a comforting bowl of goodness. The vegetables were fresh, the broth was rich, and every spoonful offered a medley of delightful flavors. The starters alone were enough to ignite our anticipation for what was to come.
As the main course arrived, our taste buds were treated to a mouthwatering masterpiece: lasagne. It was evident that the chef had put great care and expertise into crafting this dish. The layers of pasta were perfectly cooked, and the filling, a symphony of savory meat, aromatic herbs, and creamy béchamel sauce, made for an irresistible combination. Each bite left us yearning for more, and we savored every moment of this culinary delight.
To conclude our extraordinary dining experience, we indulged in two exceptional desserts: tiramisu and panna cotta. The tiramisu was a flawless blend of velvety mascarpone cream, espresso-soaked ladyfingers, and a hint of cocoa. Its balanced sweetness and luscious texture were a testament to the skillful execution of this classic Italian dessert. The panna cotta, a silky masterpiece, melted in our mouths, leaving behind a delicate and smooth sensation that lingered long after the last spoonful.
The impeccable service and warm ambiance added to the overall charm of our visit. The staff members were attentive, friendly, and passionate about their craft, ensuring that every aspect of our dining experience was nothing short of exceptional.
Without a doubt, we have found ourselves a go-to restaurant in our neighborhood. The menu del dia at this local gem offers an exceptional value for money, delivering a range of delectable dishes that surpass expectations. Whether it's the tantalizing croquettes and minestrone soup, the amazing lasagne, or the exceptional tiramisu and panna cotta, every element of our meal was a testament to the culinary expertise of the establishment.
We wholeheartedly recommend this restaurant to anyone seeking a remarkable dining experience. Its consistent excellence and dedication to providing memorable meals have undoubtedly earned our loyalty. We eagerly look forward to our next visit, eagerly anticipating the culinary delights that await us.
*Note: Please ensure to check with the restaurant regarding their menu offerings and availability, as it may vary over time. Sunday roast reservation in...
Read moreTout était réuni pour passer un bon moment, terrasse ombragée très agréable avec de magnifiques bambous, personel accueillant mais au delà de prix plutôt abordables l'Italie n'est pas au rendez-vous. Pâte à Pizza médiocre, sauce tomate fade, garniture au compte goutte. Personnellement et ce n'est que mon avis je serai près a mettre un petit peu plus cher et avoir de la garniture plus généreuse. J'ai eu l'occasion aussi de goûter les pâtes au saumon et malgré l'effort de pasta qui semblent fraîches la sauce au goût de saumon fumé est décevante. De simples pâtes fraîches avec du saumon frais, une sauce crème et quelques herbes fraîches seraient tellement plus dignes d'une bonne pasta italienne... Et que dire des croquettes proposées servies avec une vulgaire mayonnaise? Les croquettes étaient de qualité mais méritaient d'être accompagnées d'un chutney, d'une sauce aigre douce, mais par pitié pas d'une mayonnaise...
C'est dommage mais cette expérience ne me donne pas...
Read morePasaba por Benitatxell para ver la movida de las fiestas locales y como lo que habían recomendado ( Trilladora ) estaba cerrado opté por probar una pizza en un local de pasta pizza y albergue (3×1). Debo ser sincero y mucho el lugar está muy bien ambientado al estilo italiano el personal me refiero a la camarera y al señor mayor que preparaba la masa porque lo que es el supuesto dueño vergüenza ajena. Sucedió que estaba buscando los aseos y por error fui a la terraza posterior y peor que un policía de fronteras por la mirada que te pone como si fueras a robar algo. Muy desagradable. La supuesta dueña un poquito más amable fue la que preparó la pizza pero no sé si por las fiestas o qué porras estaba fría y muy poco sabor. Como si fuera congelada. Unos €11.50 de pizza tirados al contenedor. Espero no repetir y recomiendo a los probables comensales abran los ojos y vean el proceso de elaboración de la 🍕 desde 3l minuto 0. Relación calidad...
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