This is by far the best quality value seafood in Galicia. It's worth a special trip just for this restaurant. They have such a great variety of fresh seafood that you don't find in most places such as the santiaguino de roca. It's like tiny lobster without claws and spine. Two for €26. The oysters, ostra rizada, for €2.80 each was as good as the French Girardeau. The signature dish of centola, spider crab, €54, was absolutely delicious and prepared so differently from other places. The tender almost translucent tiny shrimps, camarones, for €35, were succulent. We didn't try the rice with gambas but definitely we will next time. It looked delicious at the next table. So many dishes and a nice bottle of Albariño from Forjas del Salnes all for €21. It would have cost a lot more in similar restaurants. Definitely worth a special trip just for...
Read moreAmazing gourmet experience! We had gambas (cannot be more fresh), arroz con bogavante (rice in paella style with lobster) and OMG! They managed to surprise us with the quality of their food. Rice was just unbelievable, properly cooked, with great sauce and most fresh lobster. We finished it in 10 mins 😅 The dessert they baked just before serving (mil hojas), it tasted like heaven. Great choice of wine, selection of more than 800 types. Very attentive service incl. somelier. Small place for 8-10 tables with modern design. We were very happy with our dinner and I cannot recommend...
Read moreWe opted for this restaurant as we were looking for a romantic dinner merged with the culinary culture of Galicia. We couldn’t be more satisfied with our choice. The restaurant design and location, food and wine options as well as customer service is outstanding. Although we want to thank the whole team for the great job executed, we would like to personally thank Angel. Angel kindly guided us through the menu with an incredible and deep passion for Galician culinary and historical traditions. Thank you Rios O Freixo,...
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