It's a joy (and sadly, too much a rarity) when one finds a restaurant that, as people stroll by, you want to call out, "It's good! Come on in!" - but more than once I felt myself tempted to do just that when dining at Feel Ibiza last week.
Tucked away on the left of the tranquil resort area of Es Figueral in northern Ibiza, Feel Ibiza emerges as a modern culinary gem. The eatery makes a striking first impression with its sleek design— a blend of white, black, and wood elements that perfectly complements its seaside surroundings. Parking? A breeze, with ample street space available, so you can stroll right in without a care.
Stepping onto the covered terrace, you’re greeted by a unique and inviting setting: a grand, venerable tree stands at its center, as if anchoring the entire restaurant experience. The atmosphere is low-key, clean, and friendly, much like a sophisticated backyard party.
Now, let’s talk about the food. Feel Ibiza’s menu can only be described as gourmet fast-food elevated. From burgers and pastas to pizzas, salads, and an array of fish and meat dishes, the menu is varied but not overwhelming. It’s evident that each plate leaving the kitchen has been individually created by an experienced chef. Whether it’s the clever pairing of ingredients, the immaculate presentation, or the burst of flavors, this is fast food with flair.
The drink menu is equally commendable. There's an in-house cocktail bar, and their wine and beer list is suitably extensive. It caters to a clientele as eclectic as the resort itself, underlining its wide appeal.
When it comes to service, we can’t overlook Alexandra—a beacon of warmth, attentiveness, and professionalism. In fact, her exceptional skills greatly influenced our decision to dine here for four days in a row.
As for value for money, Feel Ibiza generally hits the mark. Some dishes may lean towards the pricier side, but overall, you walk away feeling like your euros were well spent. Special shout-outs to their Tempura prawns, croquetas, pizzas, and burgers—each is a triumph of taste and texture.
Feel Ibiza offers a dining experience that captures the essence of its beautiful surroundings while exceeding expectations on the culinary front. It’s an establishment where quality, ambiance, and exceptional service come together, making it an unmissable stop in Es Figueral. "Come on...
Read moreWow, where to begin with this stellar restaurant. My partner and I were looking to have dinner late and called just before midnight to ask if we could head down for dinner. They were closing the kitchen as it's now off season in Ibiza and we fully expected to be turned away. To our surprise, the person who attended the phone spoke to his boss who didn't hesitate to say that we come down for dinner, despite being over half an hour drive away!!
The staff of four or five kept the kitchen and the whole, beautifully decorated and lighted restaurant open for us so we could eat at almost 1a, despite there being no other guests.
On top of that, each member of the staff was charming and kind, knowledgeable and with a great disposition.
And finally, the food, we loved everything we ordered!! A few recommendations from our server and an off-season pizza that they made for us anyway. Fantastic food.
Let's just say, we couldn't believe our luck with this place.
Their service was unbeatable and totally RARE. They'll go far undoubtedly --we'd go back just for the service, but as if that wasn't enough, the food was prepared with artistry and care. This place has it all.
Bravo to...
Read moreAmazing place ! First of all- what a nice location and the restaurant in general. Then food and drinks! Great wine selection and tasty cocktails. I tried Mojito which is usually easy to make but mostly diluted or to sweet or too sauer:) in this place Mojito was absolutely great and balanced ! We tried bruscheta and focatia for starters! Both were soft and full of taste! Tomatoes were fresh and local grown! Scallops were soft and fresh and also decorated with 24 carat gold which was an experience itself! Tuna starter was not overcooked and soft, also went great with sauces on the side. For the main I took octopus leg with red potatoe pure - it was sooo good- soft inside and crunchy outside! For desert we got some sweet treats- again- recommended and...
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