Glaros — Restaurant in Santa Pola

Freshly made tapas that were delicious. We had stopped by earlier that morning for drinks but decided to go back in the afternoon for some food....so glad we did. We went for the tapas for 4 deal for 40 euro, which also included a small drink. The owner who is the chef, prepared each tapas and brought them out to us, we had russian salad, steak, squid, bread, tuna, and garlic mushrooms. We ate it all, it definitely hit the spot, and was like having our own personal chef...the owner is friendly and prides himself with his food. If you want that extra touch of quality to a meal come here you won't...

We have had two nights of very nice food at Glaros .. Even though slightly out of season the owner was happy to provide us with the 3 course dinner menu.. We enjoyed the garlic prawns, nicoise salad and seafood paella with a bottle of white wine. We were the only customers but the owner made us feel so welcome we booked for next night and had the chicken paella... I can thoroughly...

Only had toastados with tomato, crossaint & drinks. Only minimal scrapings of tomato on toastados ☹️

Replying to the Manager 02.Oct. Yes, I accept that you offer other foods on your menu, but we only had the above. I therefore can only comment on...