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Fresha Restaurant, Bar & Coffee Shop — Restaurant in Plan-les-Ouates

Name
Fresha Restaurant, Bar & Coffee Shop
Description
Nearby attractions
Nearby restaurants
Restaurant du Tambour Major
Rte de Saint-Julien 187, 1228 Plan-les-Ouates, Switzerland
Mezze Factory
Rue du Champ-Blanchod 4 Bât. L’Atelier, 1228 Plan-les-Ouates, Switzerland
Kinnik Café Restaurant
Chem. du Pré-Fleuri 14, 1228 Plan-les-Ouates, Switzerland
Pizzeria chez Pépé
Chem. du Daru 13, 1228 Plan-les-Ouates, Switzerland
Brasserie de plan'Les
Chem. du Champ-des-Filles 19, 1228 Plan-les-Ouates, Switzerland
Restaurant Le Cinq
Chem. du Pré-Fleuri 5, 1228 Plan-les-Ouates, Switzerland
Asi@home
Rue du Champ-Blanchod 4, 1228 Plan-les-Ouates, Switzerland
Kopines , Restaurant Coréen
Chem. du Pré-Fleuri 5, 1228 Plan-les-Ouates, Switzerland
Garden & Cooking
Chem. Marc Charrot 2, 1228 Plan-les-Ouates, Switzerland
Gradi24 Restaurant
Rte de la Galaise 24, 1228 Plan-les-Ouates, Switzerland
Nearby local services
Garden Centre Schilliger SA
Chem. des Charrotons 25, 1228 Plan-les-Ouates, Switzerland
Nearby hotels
CTN
Chemin des Aulx, Zone Industrielle 16, 1228 Plan-les-Ouates, Switzerland
Hôtel des Horlogers
Rte de Saint-Julien 135, 1228 Plan-les-Ouates, Switzerland
Related posts
Keywords
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Fresha Restaurant, Bar & Coffee Shop things to do, attractions, restaurants, events info and trip planning
Fresha Restaurant, Bar & Coffee Shop
SwitzerlandGenevaPlan-les-OuatesFresha Restaurant, Bar & Coffee Shop

Basic Info

Fresha Restaurant, Bar & Coffee Shop

Rte de Saint-Julien 198, 1228 Plan-les-Ouates, Switzerland
4.5(417)
Open until 10:00 PM
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Ratings & Description

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attractions: , restaurants: Restaurant du Tambour Major, Mezze Factory, Kinnik Café Restaurant, Pizzeria chez Pépé, Brasserie de plan'Les, Restaurant Le Cinq, Asi@home, Kopines , Restaurant Coréen, Garden & Cooking, Gradi24 Restaurant, local businesses: Garden Centre Schilliger SA
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Phone
+41 22 512 11 11
Website
fresha-restaurant.ch
Open hoursSee all hours
Tue8 AM - 10 PMOpen

Plan your stay

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Featured dishes

View full menu
Classica
Tomates « san marzano » écrasées à la main, lit de roquette, jambon cru san daniele 12 mois d'affinage, « stracciatella di burrata » des pouilles, basilic frais et petites tomates confites
Affumicata
Tomates « san marzano » écrasées à la main, lit de roquette, jambon fumée, cristaux de sel fumés, basilic frais
Tartufo
Mozzarella « fior di latte » fraîche, lit de roquette, jambon cru san daniele 12 mois d'affinage, « stracciatella di burrata » des pouilles et tapenade à la truffe d'été « tuber aestivum »
Trio De Burrata
Dégustation de classica, affumicata et tartufo
Cheeseburger Très Gourmand, Frites De Patates Douces

Reviews

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Nearby restaurants of Fresha Restaurant, Bar & Coffee Shop

Restaurant du Tambour Major

Mezze Factory

Kinnik Café Restaurant

Pizzeria chez Pépé

Brasserie de plan'Les

Restaurant Le Cinq

Asi@home

Kopines , Restaurant Coréen

Garden & Cooking

Gradi24 Restaurant

Restaurant du Tambour Major

Restaurant du Tambour Major

4.3

(43)

$

Open until 7:00 PM
Click for details
Mezze Factory

Mezze Factory

4.8

(168)

Closed
Click for details
Kinnik Café Restaurant

Kinnik Café Restaurant

4.3

(76)

Closed
Click for details
Pizzeria chez Pépé

Pizzeria chez Pépé

4.4

(128)

$$

Click for details

Nearby local services of Fresha Restaurant, Bar & Coffee Shop

Garden Centre Schilliger SA

Garden Centre Schilliger SA

Garden Centre Schilliger SA

4.4

(229)

Click for details
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Posts

Ewald Van Der HelmEwald Van Der Helm
Large new italian restaurant that opened last june and that is located in a new office building on the ground floor in a new office buildings park. This is the first restaurant in that area that is also open in de evening and for 7 days of the week. We enjoyed a dinner this week at this restaurant on their large outside terras. We ordered cocktails and took their cocktail of the day, which was a mix of prosecco, watermelon, and sirop with a lot off ice. Rather small drink and unimpressive for chf 18! We started with a mixed salad, which was nice and fresh, but which needed a bit more sauce. For the main course, we selected a risotto dish, their aubergine dish, and a margaritha pizza. The aubergine dish tasted well, but despite being a larger portion, it was still a bit too small fir a main course. The risotto in a tomato cream sauce was quite rich and was tastewise, not what we expected. We had hoped for having some traces of real tomatos. The margaritha pizza had a nice thin crust and tasted good. The pizza was brought to our table lukewarm. After complaining, the pizza was reheated in their oven. We also ordered their tiramisu but were not impressed. When setting the bill, the waiter tried to invite me to indicate on the credit card machine the tip that i wanted to give, 5, 10, or 15% on top of the bill. This is despite that the menu states clearly that tva and services are included! I had no problem giving a cash tip, but this was pushing it too much.
Dane O'DellDane O'Dell
The food was well executed and the atmosphere was great, and even though the waiters were nice, they overall service was very slow. We waited 30 minutes before even being asked if we wanted something to drink and it wasn’t from our waiter, but the host who sat us. From arrival to our fist starter it took 75 minutes. We only ordered 1 starter and 2 mains. When asked if we wanted anything else like an espresso we said, no just the bill, because we have to get back to our kids, but the waiter didn’t come back with the bill and after another 10 minutes we tracked him down again and only after that we’re we able to settle the bill. Everything else was great, so I think a little more attention from the servers would make me want to return.
D&GD&G
J'ai récemment eu l'occasion de déjeuner au restaurant Fresha à Plan-les-Ouates. Tout d'abord, laissez-moi parler du cadre du restaurant. Il est moderne, contemporain et très agréable. On y trouve trois espaces distincts : un coin avec des tables basses et des canapés, la salle principale du restaurant et, à l'arrière, un grand bar qui pourrait facilement être confondu avec celui d'un hôtel de bonne catégorie. De plus, il y a même un grand billard et un jeu de fléchettes pour les amateurs de divertissement. Enfin, le restaurant dispose d'une salle privative où l'on peut accueillir jusqu'à 50 convives en toute discrétion, avec un bar et des sanitaires privés. En ce qui concerne le stationnement, je dois admettre que si l'on ne connaît pas bien l'endroit, il peut être difficile de le trouver. Cependant, il y a un grand parking gratuit au sous-sol du bâtiment, ce qui est très pratique pour les clients. Passons maintenant à la question du déjeuner. Malheureusement, je n'ai pas encore eu l'occasion de goûter leurs fameuses pizzas, mais lors de ma visite, j'ai opté pour un plat de pâtes à la rabiata et aux crevettes rouges. La cuisson des pâtes était parfaite, ce qui ne m'a pas surpris venant du chef Daniele, et les crevettes étaient délicieusement tendres. La subtilité de la sauce rabiata était exactement ce qu'il fallait pour relever le plat. En ce qui concerne le dessert, j'ai choisi le tiramisu Fresha, qui est en réalité une version déstructurée du tiramisu traditionnel. Il était très bon, bien que je ne sois pas totalement convaincu à 100%. Dans l'ensemble, mon expérience au restaurant Fresha a été très plaisante. Le cadre moderne et contemporain, ainsi que les différentes options de divertissement, ajoutent une touche spéciale à l'expérience culinaire. De plus, la qualité des plats que j'ai goûtés était excellente, ce qui témoigne du talent du chef. Je recommande vivement le restaurant Fresha à tous ceux qui cherchent à passer un agréable moment et à déguster de délicieux plats italien dans la région de Plan-les-Ouates.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Plan-les-Ouates

Find a cozy hotel nearby and make it a full experience.

Large new italian restaurant that opened last june and that is located in a new office building on the ground floor in a new office buildings park. This is the first restaurant in that area that is also open in de evening and for 7 days of the week. We enjoyed a dinner this week at this restaurant on their large outside terras. We ordered cocktails and took their cocktail of the day, which was a mix of prosecco, watermelon, and sirop with a lot off ice. Rather small drink and unimpressive for chf 18! We started with a mixed salad, which was nice and fresh, but which needed a bit more sauce. For the main course, we selected a risotto dish, their aubergine dish, and a margaritha pizza. The aubergine dish tasted well, but despite being a larger portion, it was still a bit too small fir a main course. The risotto in a tomato cream sauce was quite rich and was tastewise, not what we expected. We had hoped for having some traces of real tomatos. The margaritha pizza had a nice thin crust and tasted good. The pizza was brought to our table lukewarm. After complaining, the pizza was reheated in their oven. We also ordered their tiramisu but were not impressed. When setting the bill, the waiter tried to invite me to indicate on the credit card machine the tip that i wanted to give, 5, 10, or 15% on top of the bill. This is despite that the menu states clearly that tva and services are included! I had no problem giving a cash tip, but this was pushing it too much.
Ewald Van Der Helm

Ewald Van Der Helm

hotel
Find your stay

Affordable Hotels in Plan-les-Ouates

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
The food was well executed and the atmosphere was great, and even though the waiters were nice, they overall service was very slow. We waited 30 minutes before even being asked if we wanted something to drink and it wasn’t from our waiter, but the host who sat us. From arrival to our fist starter it took 75 minutes. We only ordered 1 starter and 2 mains. When asked if we wanted anything else like an espresso we said, no just the bill, because we have to get back to our kids, but the waiter didn’t come back with the bill and after another 10 minutes we tracked him down again and only after that we’re we able to settle the bill. Everything else was great, so I think a little more attention from the servers would make me want to return.
Dane O'Dell

Dane O'Dell

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Plan-les-Ouates

Find a cozy hotel nearby and make it a full experience.

J'ai récemment eu l'occasion de déjeuner au restaurant Fresha à Plan-les-Ouates. Tout d'abord, laissez-moi parler du cadre du restaurant. Il est moderne, contemporain et très agréable. On y trouve trois espaces distincts : un coin avec des tables basses et des canapés, la salle principale du restaurant et, à l'arrière, un grand bar qui pourrait facilement être confondu avec celui d'un hôtel de bonne catégorie. De plus, il y a même un grand billard et un jeu de fléchettes pour les amateurs de divertissement. Enfin, le restaurant dispose d'une salle privative où l'on peut accueillir jusqu'à 50 convives en toute discrétion, avec un bar et des sanitaires privés. En ce qui concerne le stationnement, je dois admettre que si l'on ne connaît pas bien l'endroit, il peut être difficile de le trouver. Cependant, il y a un grand parking gratuit au sous-sol du bâtiment, ce qui est très pratique pour les clients. Passons maintenant à la question du déjeuner. Malheureusement, je n'ai pas encore eu l'occasion de goûter leurs fameuses pizzas, mais lors de ma visite, j'ai opté pour un plat de pâtes à la rabiata et aux crevettes rouges. La cuisson des pâtes était parfaite, ce qui ne m'a pas surpris venant du chef Daniele, et les crevettes étaient délicieusement tendres. La subtilité de la sauce rabiata était exactement ce qu'il fallait pour relever le plat. En ce qui concerne le dessert, j'ai choisi le tiramisu Fresha, qui est en réalité une version déstructurée du tiramisu traditionnel. Il était très bon, bien que je ne sois pas totalement convaincu à 100%. Dans l'ensemble, mon expérience au restaurant Fresha a été très plaisante. Le cadre moderne et contemporain, ainsi que les différentes options de divertissement, ajoutent une touche spéciale à l'expérience culinaire. De plus, la qualité des plats que j'ai goûtés était excellente, ce qui témoigne du talent du chef. Je recommande vivement le restaurant Fresha à tous ceux qui cherchent à passer un agréable moment et à déguster de délicieux plats italien dans la région de Plan-les-Ouates.
D&G

D&G

See more posts
See more posts

Reviews of Fresha Restaurant, Bar & Coffee Shop

4.5
(417)
avatar
2.0
2y

Large new italian restaurant that opened last june and that is located in a new office building on the ground floor in a new office buildings park. This is the first restaurant in that area that is also open in de evening and for 7 days of the week.

We enjoyed a dinner this week at this restaurant on their large outside terras.

We ordered cocktails and took their cocktail of the day, which was a mix of prosecco, watermelon, and sirop with a lot off ice. Rather small drink and unimpressive for chf 18!

We started with a mixed salad, which was nice and fresh, but which needed a bit more sauce. For the main course, we selected a risotto dish, their aubergine dish, and a margaritha pizza.

The aubergine dish tasted well, but despite being a larger portion, it was still a bit too small fir a main course.

The risotto in a tomato cream sauce was quite rich and was tastewise, not what we expected. We had hoped for having some traces of real tomatos.

The margaritha pizza had a nice thin crust and tasted good. The pizza was brought to our table lukewarm. After complaining, the pizza was reheated in their oven.

We also ordered their tiramisu but were not impressed.

When setting the bill, the waiter tried to invite me to indicate on the credit card machine the tip that i wanted to give, 5, 10, or 15% on top of the bill. This is despite that the menu states clearly that tva and services are included! I had no problem giving a cash tip, but this was pushing...

   Read more
avatar
2.0
2y

we had a very nice and cheerful meal with my friends and our kids. we paid and were on the way to go out of the restaurant. Unfortunately my 6 years old daughter saw the lollypops and asked me to take one from a jar which was placed on a shelf. I thought that they put them there for kids and I opened ithe jar for giving one to my daughter. One waiter saw us, came and told me that I cannot take them without asking their permission. I said ok I can pay but he said no they are not for sale and he gave 2 instead of 1 to my daugther (I don’t know why) whitout looking at my face and left. Then I asked for another waiter to come, explained and said come on it’s just a small lollypop that my kid was asking for, if it’s not for self serviice don’t put it in a place that kids can see easyly and parents can take. He said that there are lots of wine bottles around but nobody takes them, an explanation which puts me in a position that I am a thief but for me it is non sense. For being honest it’s a nice restaurant, we needed one like that in PLO and their food are good in general ( I have tried 4-5 of them at least, pas mal) but since the beginimg I had some question marks with their attitudes and this last one for a lollypop was far too much. I was hoping to try their brunch but after this last experience, I had with their staff, I beleive I will stay away from this place...

   Read more
avatar
4.0
15w

Spent over 3 hours for dinner for the Pizza à volonté on Sunday evening. Took over 30mins for us to get the first slice of pizza, then took 10-15mins to get each other slice. It felt slow really slow.

Some of the pizzas didn't taste very good. The parma ham was so chewy I had to spit it out. The aubergine was undercooked so hard and sour. The tuna didn't taste nice. The pizza balls with nutella were chewy.

The quality of the pizza base is good, but the pizza toppings need some work. The place is beautiful and parking is easy. They have a lot of potential. The pizza margherita was our favourite pizza...il fuoco in bocca is also good but the sauce ruins it.

We'll keep an eye on the menu to see if they come up with new pizzas, but we won't be back until...

   Read more
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