清峰海鮮 — Restaurant in Baisha Township

Excellent fresh seafood. One of the few places in Taiwan that serves oysters raw, although at the beginning of October when we visited it was the end of the season so they were somewhat milky

Homemade fishballs with loofah were delicious, as were the deep-fried prawns with salt, pepper, garlic, and chili. The cobia sashimi was so fresh.

We accompanied that with some really good seafood and pork fried rice and some perfect seaweed pancake.

Portion sizes were generous, and service was fast and cheerful. And at NT$1,300 (€43) for all that, value-for-money is pretty much...

The food was amazing very fresh and very tasty. I've never quite had oysters the way they cook it but it was very good none the less. The atmosphere is out of this world, because it's next to a temple when I arrived they just set off fireworks outside the store scared the living daylights out of me but I thought it was a sign the gods wanted me to frequent this establishment. The gods...

It's better to call them to book a table than trying your luck. Don't go there after 2pm. They won't take your order. Also don't sit outside during summer time as there were a lot of house flies. Food is very nice as compared to other...