Really good curry bun! Outside has nice crispy bits and the inside is soft. Curry is also flavorful and fragrant. Definitely would heat up in the oven for a little bit for the best taste and texture. Also bought the chocolate bun, pork floss bun and a pineapple cake. Favorite pork floss bun I've had in Kaohsiung! Pineapple Cake is only okay,...
Read more方師傅麵包是從這裡發跡,記得讀國中時還沒有看到這店,出社會的幾個年頭後路過瑞北路公正路口發現怎麼有間麵包店是是人擠人,到底是特賣還是怎麼了,就幾次經過都是如此,終於有天因紅燈讓我就停在方師傅麵包店的大門前,就是要我進去挑麵包吧! 進去的當下有消費100辦卡免費,這對我而言很容易,所以當天就立刻有會員卡,當然擁有會員不來消費那就算百萬會員只要寄DM都是成本都是錢往水丟,但這家麵包店就不一樣,所以他進駐各百貨公司,每年的週年慶購買者更是滿滿滿,因為有滿額送折價劵,只要早餐常吃麵包你就會趁機購買並取折價券讓錢包省下不少。 當然吃過方師傅的人都知道蘿頌麵包是招牌,但其實每樣麵包都好吃,雖然知道好吃的麵包要素有麵粉,餡料,烤箱溫控,但如何讓你不會因餡料過多而像吃菜包或肉包,也不會因烤箱溫控不佳外酥內部水份還保留像水餃或水煎包。 這次我買的除蘿頌有蒜泥,草莓果醬,蔥花,三明治,椰子等等,其實每樣都好吃,雖然招牌只有一樣,但每樣幾乎都可當招牌那麼你還能拒絕購買享用,當然收費人員在你結帳都會貼心問,有會員因可打折,麵包要切嗎?有些太大切了好吃些,另有加價購需要嗎?這可能是他們新品值得嚐鮮嚐鮮。 方師傅店內的麵包種類繁多,我沒有每樣都吃過,但吃過的我就沒有嫌棄過,如果你來自各地就不用再跑來本店了,百貨公司都可以買到,只是你喜歡吃的...
Read moreStandard Master Fang bakery, just like all the other Taiwan bakeries, serving everything except that which I would consider to be real bread (ie not...
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