Wen Tao — Restaurant in Taichung

Is open court yard, feel ok for summer night with fan blowing, remind me of my childhood. They are Michelin rated. Is decent, it's Ok, but just that they have dish that need to call ahead, it was last minute decision so only was able to order the Chicken. Tank baked chicken it was good, but it was not hot, and skin was not crispy, but admit the white meat was juicy not dry. Another famous dish the shrimps with yogurt sauce, dish in my mind that can not go wrong was cold and oily. Don't they just fry in hot oil and put sauce on.....should be lukewarm..not cold..the soup was ok, but not hot...or maybe they don't want the guest to feel hot so everything is lukewarm or cold? Service was great just maybe I had a higher expectations for dishes, or I didn't order...

Food was generally tasty. However, service was disappointing. Two dishes took more than 30 mins. Had to go to counter to ask about the dishes for 2-3 times. Soap was served but no bowls and spoons were provided. Again had to go find the staff to bring them over. In the end, restaurant gave 10% discount for the poor service. It was a good gesture but still spoils the...

蠻失望的用餐經驗。 本來想帶著阿嬤跟家族成員去回溫往日三合院流水席的情景。

但因有人缺席（20大5小變17大4小）原訂3桌希望改2桌，詢問領客人員是否可以少一桌（只是詢問，不行的話，我們也可照原訂桌數，因為我們理解菜色都訂了）在領客人員同意改成2桌之後，我們才動作。

結果上了兩道菜，另一位帳務人員來要求我們付費帶走未開桌的菜（我們回覆，那這樣照原訂3桌，我們坐鬆一些）帳務人員聽到之後的態度非常不悅，還真的讓我不敢恭維那種態度...（我們只是要求照「原訂」3桌坐啊～）

用餐席間，到第六道就停住了（7:27上完）...吃到盤子都空了，後面的三道（8:14）等了快一小時！！等到大家以為合菜只有六道，同桌的背起包包要離開了）反映端菜人員（服務也沒頂好，菜盤用丟的）太過「用心」端菜跟打包 ，沒回應也不知道有沒有聽完就走了...最後還是被路過的領客人員聽到我的自我碎念才來迅速解救，立馬補了後面的餐點。

菜色，就不多描述了...跟在台北的必比登等級比起來...還有差距。

服務，我們就當餐廳尚不適應太過踴躍的人潮吧！（不過評論這邊...業主也道歉很多回，說要改進，是看不出來有沒有改？ 如果那位帳務大哥是老闆，我想...就是先從上樑歪了吧！）

唯一感謝領客的那位先生，危機處理非常好！ 一顆星給這位先生 一顆星給煙霧瀰漫的三合院 星星不能再多了...

話說...我的小炒蓋飯為何變油飯？！ 跟粉專照片不一樣！！

回覆店家的回應： 3/9當初就是店家建議訂三桌，我也同意。現在反過來說一開始就建議我訂兩桌，是誰記性有問題？ 喔對了～我們是傳訊的，還有紀錄呢！

評論這邊我討論的是當天的情形，現在還牽扯到訂位的情況，那剛好也讓我想起老闆打電話問我五點還七點的時候，我遲疑了一會，說晚點回覆，店長就不耐煩了呢！！...