小林無骨鵝肉海鮮 — Restaurant in Taichung

As a Chinese American the food is pretty good.

To start with the unfortunate there are no English menus that I could see which makes ordering quite difficult. Other factors would be that I highly recommend wiping down (with some given tissues/napkin) and double checking your utensils and grabbing another set if necessary.

As I said, food is pretty good and the restaurant is quite clean as opposed to some other similar restaurants within the Taichung area. Their main special dish is the cold goose meat dish which I think every table had an order of -as is part of the...

English and Chinese below

Một quán ăn nổi tiếng ở Đài Trung với món ngỗng không xương, thịt mềm, da giòn, dễ ăn. Hải sản cũng tươi và chế biến vừa miệng.

Không gian rộng rãi, giá cả hợp lý. Phù hợp cho nhóm bạn hoặc gia đình.

A popular spot in Taichung known for its boneless goose, tender and crispy. Seafood is fresh and tasty.

Spacious setting with reasonable prices, great for family or group...

招牌無骨鵝肉$450 份量大概三個人吃,兩個人吃到後面會有點膩(皮的部分吃太多會有點恐怖) 醬料跟鵝肉很搭!肉也不會乾柴都很嫩 無骨直接吃很方便,骨頭去的很乾淨!

時蔬炒羊肉$280 種口味的一道菜非常下飯 會帶酸,不喜歡酸的人不要點 一開始以為會是羊肉片沒想到是羊柳 肉給的很多吃起來很有口感 $280這個價錢非常值得

肉絲炒麵$70 料非常多的炒麵 每一口都吃的到料,CP值很高 口味上沒有太過驚艷 但這個價錢很真材實料

蛤蜊湯 沒有在菜單上直接跟店員點 每顆蛤蜊都煮得很飽滿,好喝!

贈送飯後甜點:仙草 非常古早味的味道 就像國小營養午餐會出現的飲料 很好喝也很解膩! 兩個人這樣一碗很夠,非常大方

點菜的店員很親切 不會強迫推銷 知道我們兩個人而已不會硬幫我們點 還會說先這樣就好怕我們吃不完,服務很讚! 店家隔壁就是停車場很好停車 ...