CHAMONIX Tainan Yonghua Branch — Restaurant in Tainan

One chef, one wait staff, ten paying customers and multiple possible combinations of courses. They got it right each time and could still converse with us. Perfect ten for service! It just couldn’t get any better. Constantly anticipated our needs without having to ask. Practically everything was refillable except for the mains.

After eating the mains, we were shifted to another dining area for desserts and coffee/ tea, so we could take our time. They even checked if any one of us had a birthday this month, brought a small cake out and printed the picture they took for us.

This meal cost us NT$3970 (SGD$170) with taxes. It could easily set us back at least double or triple the price back home, especially for such choice cuts.

The only thing I wished they could have improved their desserts because the citrus parfait had a medicinal aftertaste. However, that in no way diminished my impression of the whole meal. Even a simple gesture like opening wet wipes for everyone when we finished our meal was totally unexpected and went...

We make it a point to visit this restaurant each time we visit tainan. The past experiences were good except this time. As usual the sides and appetisers were good, good services by the staffs too. However, the main was a disaster. The chief was monotonous and did not bother to communicate with us throughout the cooking processes, as a result the steak served to us was not well handled, cooked on the outside but interior was raw. We almost puked after eating the first piece. It was a bloody and disgusting scene. The chef didn't bother to apologise though the staffs were sincere enough to make ammendments. Nevertheless, the damage was done and our appetite ruined. Probably would not come back again. Next time you visit, do yourself a favour and request for an experienced chef. Overall a...

Modern tappenyaki with a nice atmosphere. You should (have to?) make reservations as you are seated with other people (approx 10) with one chef. The photo below is one area of the restaurant with 3 "tables". We got the 3 beef styles and duck for 2 people. About NT3000 plus additional 10% service fee. Includes, which you choose, bread, small appetizer, soup, salad, main, dessert and drink (served at the same time as dessert unless otherwise requested). All great and the chef will explain some parts of the meal. Reason for 4 stars is we were there before and the duck had been better. Also our mango/strawberry smoothies had chunks of...