My group rates this as the best restaurant food they had but I think this is biased due to the fact we were given two Petri dishes of sliced red chilli with soy sauce.
The food was really good and high in CP value. I liked the boiled chicken especially and Shan Su (wild ferns). Fish meat was powdery due to the fact it was frozen.
But all in, we liked the place except for the hordes of tourist who descended upon the place and it became a nightmare of placing orders, serving the food and a plethora of cooking activities in the kitchen. From then conversation was next to impossible but we’d already finished and so we paid...
Read more點了三人和菜,菜色份量有點少,家常菜的味道,談不上驚豔,環境算乾淨整節,離中橫牌樓很近。We ordered a three-person set meal, but the portion sizes were a bit small. The dishes tasted like home-style cooking—not particularly impressive. The environment was clean and orderly, and it’s very close to the Central Cross-Island...
Read moreThe best food, very tasty, nice staff, very reasonable price ,...
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