Fish Club is my go-to spot every time I check in at Andaz Pattaya. Whether I’m waiting for my room or just craving a relaxing lunch by the pool, this beachfront restaurant never disappoints.
The setting is stunning—right next to the main pool with ocean views, perfect for sunny days. The ambiance strikes a great balance between laid-back and stylish, ideal for a peaceful meal.
The menu offers a mix of Thai and international dishes, with a strong focus on seafood. Many dishes I’ve tried here is fresh, well-presented, and full of flavor.
I will plan to dinner here next time when I have a chance to stay this hotel again and imagine that how the vibe in the evening is equally beautiful with the sound of waves in the background.
Highly recommend for both hotel guests and outside visitors looking for quality...
Read moreSand lobster: cooked to perfection. Their seafood sauce was so good and paired so well with it
Grilled pork neck: the meat was well seasoned and had that nice grilled aroma to it. The meat was unevenly cooked and was slightly dry on some ends, but it was paired very well with their dipping sauce. And the herbs with it gave even more vibrance to the dish
Stir fried broccolini: perfectly seasoned and loved the crunchy texture added from the fried garlic
They also have complimentary Tom yum flavored seaweed rice paper crackers they were so light and refreshing and zesty from the Tom yum spices
The cocktails...
Read moreAt the fish club located within the Andez Resort The view is amazing. Blue sky with amazing outdoor dining environments. Staff are super friendly and pays attention to the details on the dining preference of the guests. Alaskan crab salad is quite a unique combination with avocado as the base. Fisherman’s burger is amazing. The sauce is light. Cucumber goes very well with the prawns patty as well as the crab meat. Coconut cold brew is a must to try. Original sweetness from the coconut water and the cold brew is intense. Reasonable price and food quality is definitely worth the price. truly deserved...
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