Ae&ek Steak Vilaiwan Resort, Sukhumvit 81, Pattaya — Restaurant in Pattaya City

This is by far my favorite restaurant in Pattaya. They have delicious food and great atmosphere (they recently did some renovations which is for the better). The portions are big and they taste great too. My favorites are the baked spinach, pepper pork chops and the T-bone.

There isn’t a lot of parking area and the place can be busy during lunch and dinners so I would plan my visits before or after peak hours. You can order take-outs which is amazing if you wanna eat somewhere else.

The place is next to a big pond and you can enjoy feeding the fish if you want just buy the fish food for 10 ThB. This is good activity for kids while waiting for your table/food.

There are 2 ways to get to the restaurant but I would always use the way by Sukhumvit Road as the other one can get flooded specially when it rains.

Wrap up: if you are looking for great food and great atmosphere visit Ae&Ek restaurant. You wont be...

Very cosy place with good background music. Nice scenery with a view at water and green. Small but relaxing interior with good, comfortable Seats. The mocktails are beautiful served and very tastfull. Especially the Pasion Fruit Juice. They serve European inspired food such as sirloin and T-bone steak, pork rib, lasagne, pasta en salade's. I eat the duck a l'orange witch was very good coocked but the use raspberry instead of oranges to make the souce...... to bad bud delicious at the same time. My spouse ordered the T-bone steak and ask it medium rare. And indeed here they know how to prepare there meat! Very good!!! Also one of the few restaurants where the staff take away your empty plates when Finnish eating. Not a common action in Thailand 555 Only 1 point for me to upgrade, the drinks come from another bar and have to buy separately....... to bad. This can be arranged...

Nice hidden gem. Just don't take a pizza if you want a real pizza. Yes, cheap (200thb for parma ham and cheese) but dough not really cooked in a proper pizza oven, I would say it's a standard oven going not over 220 degrees - you need at least 300. And tomato sauce I am afraid it was ketchup :( but still a 5 star because I knew so I got what I paid for. Duck breast lovely tender and juicy, pork chop and "dory" fish more than good according to the price (160 and 120). So yeah for the price it's really worth it. Just be careful not to follow google until the end because you will have to make a u-turn in a narrow...