Dao Talay Seafood Restaurant — Restaurant in Phetchaburi Province

Very good, fresh food and very reasonably priced.

We spent just under 2000 including beers and the service charge. Good value for such fresh seafood as we ate a lot. 3 more dishes arrived compared to the photo. We had raw oysters, 3 grilled whole crabs, crab omelette, raw clams, seafood in scrambled egg, stir fried vegetables, fried rice with prawns and beer.

The highlight for me was the raw oysters. If you like eating them in the west with an onion salsa and a little tobacco you MUST try the Thai version with spicy seafood sauce "nam jim seafood", crispy onions and a sweet fermented chilli paste.

The prawns were lovely in every dish and the crab was great. Everything was cooked in a classic Thai style.

I loved the food as a westerner and my girlfriend loved it as a Thai person. I'd...

Best Tom Yum we ever had!

Ordered the River Prawn Tom Yum, deep frie River Prawn in Tamarind sauce, deep fried shrimp and fresh Oysters. They came with tasty sauces and we are very happy about it. Food was great and we'll definitely come back for the Tom Yum soup!

Be warned: the servings are share size and can serve at least 3 adults per dish. The prices are very reasonable to begin with and we are pleasantly surprised by the amount of food we got.

The restaurant is a bit away from the main road so the pollution and sounds from the passing traffic doesnt get to you. The restaurant itself is big and spacious, well ventilated and cozy. The staff were...

We were there 3 years ago and everything was ok. Now we were the only guest, which we found strange, as before they were always quite busy. We ordered sea-bass, but told us was finished, wereas they had 12 dishes with sea-bass on the menu. Suddenly somebody went on a motorbike to buy a sea-bass for us. Maybe they changed owner, but it was not what we expected. On the Thai menu the fish was 380 bath. On the farang menu 390 bath and on our...