Olivia — Restaurant in Tunis

I ordered a pasta and mousse au chocolat. Since I went there with a group we had to wait a long time for our order to arrive. The pasta portion felt small compared to its price. However the mousse au chocolat was rich in flavor and I really enjoyed the crispy layer with a hint of coffee I believe which was a great touch. I loved the atmosphere since we were seated near the pool with calm background music. The only thing I would have appreciated more is the lighting was very dim. The servers were very nice and attentive. Overall I had a good time but the pricing is the thing that didn't...

This restaurant is the very definition of average, and that’s being generous.

The service? The waiters stare at you like stray cats sizing up a stranger, not rude, just oddly uncomfortable.

The vibe? They promised a DJ on Instagram, but the only music we heard was the sound of our own disappointment. The atmosphere feels completely different from what they advertise online.

And the food? Small portions, high prices, and definitely not delicious. Overall, it’s more style than substance — just without the style.

Save your money. I honestly wouldn’t recommend this...

Average restaurant, that has a beautiful atmosphere and decoration. I believe that quantity can be improved as well as the taste of dishes. We had the vitello tonnato, the tuna tataki as appetizers. The vitello tonnato was below average.

Then I had the Filet de Boeuf and frankly for 80 DT anyone can do better for that price. It's not a whole piece and instead you get around 5-6 rectangular pieces. I also asked for medium rare (a point) and it came well done (bien cuit).

This place has great potential if only quantity goes up and prices go...