Cafe Italia — Restaurant in Calderdale

Not a great experience today at cafe italia. Starters are overly priced. Going on £10 for one starter so we avoided those. All my family ordered pizza, my gluten free was £2.50 extra even though I witnessed the chef going to the store next door to buy a FROZEN base. He then carried it through the restaurant infront of my eyes. To add, my grandma’s pizza was burnt to a crisp so she hardly touched it. I complained about this and the nice waiter did knock this off our bill. We also enquired about the chips, the waiter admitted they were processed and not home made. It is meant to be an Italian style restaurant but nothing is made from scratch. FROZEN pizza base and pasta from a packet. Plus FROZEN chips. We won’t be returning. FROZEN produce at crazy...

Highly recommended. Fantastic authentic little restaurant. Who doesn't love feeling like they're in the heart of Italy? The food is amazing. I love the prawn and tomato linguine with a side of mixed veg and rosemary focaccia. Never seen anybody unhappy with the food, or the portions size (they're very good portions) Ceasar salad is a very refreshing starter or ask for it as a main dish too! Very good range of drinks, at competitive prices. Very accommodating staff for my dairy intolerance and never had a problem. Even when we have ordered to take away the food was still as amazing! Sardinian Nights are a must for any food lover. Such value for money and amazing...

Been a few times , my father was Italian from Puglia so both my. Wife and I know good Italian cuisine . Antonio is the head Chef he is Sardinian ,and his cooking is delicious .I recon he could make a great meal out of fresh air!!. Giuseppe the waiter is so accommodating a traditional Sardinian sweet is called a Seada it wasn’t t on the menu but he made me one from scratch . By the way you have to kook it the prices are reasonable. And the hours are so accommodating we go mid afternoon. If you go later you will probably have to book in advance you won’t be disappointed I am sure if you go . By the way I had Lobster linguine er indoors lobster ravioli...