Ginger Orange — Restaurant in Coventry

Three stars seems a little low but it wasn't four stars today. We've been a few times before to Ginger Orange when it was easily four stars but not quite five stars.

The welcome was warm. Service was friendly and fast. Decor and atmosphere in the restaurant was fine too.

The menu prices, probably, lower than they need to be. That is maybe why the food was not as tasty as last time we visited.

The food lacked the spice, freshess and flavour we had enjoyed before and made Ginger Orange a stand out from the crowd restaurant.

I'm guessing this is down to the economies that all business are battling with.

Can't put the prices up for fear of losing customers, higher operating costs, and costs need cut somewhere to make carrying on with the business viable. It seems to be the food that has suffered the cuts.

The curry had less meat, less ingredients and less flavour before.

This used to be a near 5-star local curry house that you would go out to when a treat was needed.

It's just not that anymore and it's a shame.

I hope the spice...

I am writing this review with great happiness and satisfaction. I ordered chicken briyani, chicken Tikka masala, naans and tandoori chicken through Deliveroo for a total cost of £ 28. The chef is a sweet person, that’s why the chicken tikka masala tasted like rasmalai. After tasting this, I thought the Poor chicken could have been killed thousand times before been added to this red rasmalai gravy thing. Tandoori 🐓 was okayish, because it is the only item which had detectable amount of salt (only that). The best part was the naan, which can be used as comforter, good for winter season. The chicken briyani is fabulous. Tips to make this briyani into an edible briyani: a) take a pan and heat two tsp ghee, b) under medium heat, add the so called briyani, c) sprinkle some salt, pepper and curry masala powder according to you taste, d) sauté it for a minute and serve with Greek yogurt from Aldi or tesco. Overall, the only thing I enjoyed from this restaurant was the pappadom which is free.Next time, I will cook...

This is a really nice Indian restaurant!:-) the ginger orange 🧡 are as perfect as perfect can be!:-)I have a special needs brother who has one extra chrome zone 😀 he's down syndrome and autistic.im his middle sister.we have such a lovely time here!.the food is perfect.my brother Paul loves the chicken 🍗🐔 korma.with nam bread 🍞🥪 and pilla rice.i had a veggie curry with boil rice 🍚.the poppadoms are brilliant they come with onions chilli sauce mayo chutney and mint yoghurt.they also do takeaways.and are really efficient!:-).there is a disabled toilet 🪠🚽 there.the staff are really helpful and polite and there etiquette is outstanding.i love this Indian restaurant.thank god there are people ladies and gentlemen around like this.thankyou so much ginger orange 🧡. For being so kind to me...