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The Piper — Restaurant in England

Name
The Piper
Description
Nearby attractions
Nearby restaurants
The Garden Room & Terrace
Warrington Rd, Hoole, Chester CH2 3PD, United Kingdom
Sheradon Grill
50 Green Ln, Vicars Cross, Chester CH3 5LB, United Kingdom
The Centurion
1 Oldfield Dr, Vicars Cross, Cheshire, Chester CH3 5LN, United Kingdom
Nearby local services
Nearby hotels
DoubleTree by Hilton Hotel & Spa Chester
Warrington Rd, Hoole, Chester CH2 3PD, United Kingdom
Related posts
Keywords
The Piper tourism.The Piper hotels.The Piper bed and breakfast. flights to The Piper.The Piper attractions.The Piper restaurants.The Piper local services.The Piper travel.The Piper travel guide.The Piper travel blog.The Piper pictures.The Piper photos.The Piper travel tips.The Piper maps.The Piper things to do.
The Piper things to do, attractions, restaurants, events info and trip planning
The Piper
United KingdomEnglandThe Piper

Basic Info

The Piper

Pipers Ln, Chester CH2 3LS, United Kingdom
4.3(371)
Closed
Save
spot

Ratings & Description

Info

attractions: , restaurants: The Garden Room & Terrace, Sheradon Grill, The Centurion, local businesses:
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Phone
+44 1244 259670
Website
piperpub.co.uk
Open hoursSee all hours
Mon12 - 11 PMClosed

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Featured dishes

View full menu
dish
Bruschetta
dish
Salted Caramel Chocolate Brownie

Reviews

Live events

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Nearby restaurants of The Piper

The Garden Room & Terrace

Sheradon Grill

The Centurion

The Garden Room & Terrace

The Garden Room & Terrace

2.5

(15)

Closed
Click for details
Sheradon Grill

Sheradon Grill

4.2

(206)

Closed
Click for details
The Centurion

The Centurion

4.3

(152)

Closed
Click for details
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Reviews of The Piper

4.3
(371)
avatar
5.0
1y

So we were staying in Chester, I had to find somewhere to eat, this place popped up on Google for being known for a gluten free menu asy partner is gluten free....

It was fairly obvious they accommodated for gluten free to the point they had a separate menu. When we arrived there, we entered down a built up area and immediately thought we might of made a mistake, but oh how looks could be deceiving.

This establishment, just wow, we were pointed to a table on the stage, the TV had bad reception, the area where we sat, there was an unopened Amazon package on one table, some handheld tools on another and we thought, what were we getting in to.

However, the girl on the bar, she was polite and very welcoming, so we took the table given, then placed our order.

Now I can't even begin to explain the next hour, with my partner being gluten free she was a little hesitant on what she ordered, but, on an opposite table, the chef came out and spoke to a woman who was pregnant and singled out what dressing she could have and avoid due to being pregnant.

Then our food arrived... Dear God, I cannot begin to know what to put. But the food here... Quite easily the best I've had, I've eaten in some places and this place, just wow. The food was absolutely exquisite. Now I drove 3 hours to this place, I would go again, even 3 hours just for the food. The starters were amazing, I had chicken wings, they were the best I've tasted in a long time,y partner had chicken dirty fries, the server when she dropped off the starters explained that both dishes were gluten free, so we were both able to experience both dishes. After that I had a burger, which I thought would be an every day burger dish, n oh my, what a burger. My partner had a gluten free burger and she was as just blown away.

So to sum up, the food... Just amazing, the staff, super super polite and really welcoming, if I could eat there every week I would of it wasn't for the distance. The reason I go to Chester is a yearly thing, I will be going again next year and years to come. If you live near and haven't been. Go. Don't hesitate, just go. It's delicious, welcoming and well worth...

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avatar
5.0
2y

I found myself and partner again in Cheshire for a family event. We arrived late evening and saw a pub with a car park, it also had a car electric charging area which I have not seen before in local pubs. The pub is in Hoole Chester , and from walking in the front door it was a great experience. I am used to gastro pubs and other public houses all over London and Surrey I found this pub beats any other establishment hands down The welcome from staff was great amd very friendly, it made you feel that your choosing to eat at The Piper was the fulfilment of the operators dreams. I was taken care of by bar staff from my first interaction with them. I ordered food for two, my partner chose Hunters Chicken , and I had a Bacon Burger, I have to say it was timely, hot and amazing food, the best Burger I have enjoyed since a very expensive trip to Culloden house, where an award winning Chef, handmade me a Burger. I was told the Piper was recently under new managment, and had been remodelled. They have clearly spared no expense when making the changes and upgrading the facilities. If your local, or even passing through the area, you will be pleasently surprised by the amazing establishment. Treat yourself amd family, there is also live music at weekends. Support this buisness if you wish to keep the local area alive, for good food beer and entertainment.

UPDATE: We again sought out the piper on a rainy October Wednesday in Oct 2024, at 1pm. The pup still there and as warn and welcoming as before, the young barman was amazing, he was friendly and acted like concierge! Told us warmest place to sit and dry off from the rain. There are new owners now but i can say the food was perfect as was the service. I would expect to pay twice as much in London for the great food we were served. This is a blessing for the community, they have local open Mic nights and Quiz nights which are a staple of any community cohesion, to build a society and people to meet at. This is a big and spacious pub. Well done. Ken...

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avatar
5.0
2y

Our Sunday lunch at The Piper was truly excellent, a rare find. For starters, our party of four had the mozzerella cheese sticks, breaded prawns, and the stilton & garlic mushrooms. The breading on the cheese sticks and prawns was crispy, well-seasoned, and deliciously craggly. All three were excellent.

For mains, three of us had the Sunday roast, and one of us the halloumi 'fish' & and chips. As with the starters, the halloumi was deliciously breaded, the chips lovely and crispy, and all of it was generously portioned. But for me, the roasts were the absolute star of the dinner: the beef (pictured) was tender, being a slightly pink medium doneness (I would have preferred slightly rarer, but that is personal taste); the potatoes & parsnips were nicely seasoned and the cabbage & leek was excellent; and the chef even added some beautifully crispy deep-fried kale (it could have been seaweed?) as an inspired umami kick throughout the dish, which complimented the gravy, mash, & crispy yorkshires very nicely. Two of also bought three pigs in blankets each as extras, for £3.50. It was honestly one of the nicest roasts I've had the pleasure of enjoying.

For desserts (pictured), we had a vegan cherry sundae (made from delicious coconut ice 'cream'), and the chocolate fudge cake with ice cream. Both were very nice and well portioned.

Four of us spent just over £100 including soft drinks and the roasts' add-ons, which felt very reasonable considering the quality of the food. Can't wait to return to The...

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Thomas ColyerThomas Colyer
Our Sunday lunch at The Piper was truly excellent, a rare find. For starters, our party of four had the mozzerella cheese sticks, breaded prawns, and the stilton & garlic mushrooms. The breading on the cheese sticks and prawns was crispy, well-seasoned, and deliciously craggly. All three were excellent. For mains, three of us had the Sunday roast, and one of us the halloumi 'fish' & and chips. As with the starters, the halloumi was deliciously breaded, the chips lovely and crispy, and all of it was generously portioned. But for me, the roasts were the absolute star of the dinner: the beef (pictured) was tender, being a slightly pink medium doneness (I would have preferred slightly rarer, but that is personal taste); the potatoes & parsnips were nicely seasoned and the cabbage & leek was excellent; and the chef even added some beautifully crispy deep-fried kale (it could have been seaweed?) as an inspired umami kick throughout the dish, which complimented the gravy, mash, & crispy yorkshires very nicely. Two of also bought three pigs in blankets each as extras, for £3.50. It was honestly one of the nicest roasts I've had the pleasure of enjoying. For desserts (pictured), we had a vegan cherry sundae (made from delicious coconut ice 'cream'), and the chocolate fudge cake with ice cream. Both were very nice and well portioned. Four of us spent just over £100 including soft drinks and the roasts' add-ons, which felt very reasonable considering the quality of the food. Can't wait to return to The Piper for more!
KincendiumKincendium
We went here for my mum's birthday as they have a decent gluten free menu (although only 2 dessert options). Our waiter/bartender was Nathan, he was lovely, friendly and did his job well & with a smile.He also brought mum's gluten free meal out first so it wouldn't get confused with other meals which we appreciated. The chef that day was Colin and he did a great job with the food, it was all amazing, I had the Mediterranean linguine which was delicious, the pesto especially was great. The others got fish & chips and my god the fish was huge! The batter on the gluten free fish was nice & crispy which is rare, usually it's soft/mushy at other places so mum was happy about that. All in all it was a wonderful meal(starters & a main), in a nice place with a nice atmosphere and friendly staff. The place was clean too, including the bathroom.
Vicky SloaneVicky Sloane
We went for the Christmas light switch on and had such a lovely time. They'd all made such an effort to make it really special, especially for the kids with disco, entertainment, games, snow machine and naughty elf. There were nachos, hot dogs and popcorn in the marquee with hot chocolate and all of the staff had their Christmas jumpers on. The lights are lovely, it was a lovely start to Christmas for us and our little boy had the best time. Looking forward to more special events.
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Pet-friendly Hotels in England

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Our Sunday lunch at The Piper was truly excellent, a rare find. For starters, our party of four had the mozzerella cheese sticks, breaded prawns, and the stilton & garlic mushrooms. The breading on the cheese sticks and prawns was crispy, well-seasoned, and deliciously craggly. All three were excellent. For mains, three of us had the Sunday roast, and one of us the halloumi 'fish' & and chips. As with the starters, the halloumi was deliciously breaded, the chips lovely and crispy, and all of it was generously portioned. But for me, the roasts were the absolute star of the dinner: the beef (pictured) was tender, being a slightly pink medium doneness (I would have preferred slightly rarer, but that is personal taste); the potatoes & parsnips were nicely seasoned and the cabbage & leek was excellent; and the chef even added some beautifully crispy deep-fried kale (it could have been seaweed?) as an inspired umami kick throughout the dish, which complimented the gravy, mash, & crispy yorkshires very nicely. Two of also bought three pigs in blankets each as extras, for £3.50. It was honestly one of the nicest roasts I've had the pleasure of enjoying. For desserts (pictured), we had a vegan cherry sundae (made from delicious coconut ice 'cream'), and the chocolate fudge cake with ice cream. Both were very nice and well portioned. Four of us spent just over £100 including soft drinks and the roasts' add-ons, which felt very reasonable considering the quality of the food. Can't wait to return to The Piper for more!
Thomas Colyer

Thomas Colyer

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We went here for my mum's birthday as they have a decent gluten free menu (although only 2 dessert options). Our waiter/bartender was Nathan, he was lovely, friendly and did his job well & with a smile.He also brought mum's gluten free meal out first so it wouldn't get confused with other meals which we appreciated. The chef that day was Colin and he did a great job with the food, it was all amazing, I had the Mediterranean linguine which was delicious, the pesto especially was great. The others got fish & chips and my god the fish was huge! The batter on the gluten free fish was nice & crispy which is rare, usually it's soft/mushy at other places so mum was happy about that. All in all it was a wonderful meal(starters & a main), in a nice place with a nice atmosphere and friendly staff. The place was clean too, including the bathroom.
Kincendium

Kincendium

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We went for the Christmas light switch on and had such a lovely time. They'd all made such an effort to make it really special, especially for the kids with disco, entertainment, games, snow machine and naughty elf. There were nachos, hot dogs and popcorn in the marquee with hot chocolate and all of the staff had their Christmas jumpers on. The lights are lovely, it was a lovely start to Christmas for us and our little boy had the best time. Looking forward to more special events.
Vicky Sloane

Vicky Sloane

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