Inihaw — Restaurant in London

Service & atmosphere.

The service was very friendly for a person who didn't had Philippine's food. They offered me instructions and guidance which made my experience great. (They change the order to dine in from delivery for me without any concerned which shows patience and understanding)

I then took a sit, while the store was busy, I enjoyed the quiet atmosphere and the lovely people talking.

During my dine in, the staff asked me kindly if the food was alright or if everything is Oki which I find very kind and professional. Food

The food was freshly made as orders. The portion was decently portioned and wasn't a problem for me to enjoy.

The recipe that they have for the beef served along with the rice was very aromatic and rich in flavours that I think you could only enjoy from a local genuine cousine. A truly marvel that we can enjoy such traditions in LONDON. Literally thousands of miles away from their origins yet cooked with heart and passion to bring a true Philippine experience in your dish.

The beef was extremely well made, it was melting in my mouth. The veggies inside the beef stew were so nicely chosen to compliment the true taste of this mesmerising recipe.

Very delicious and my recommendations for those who want a perfectly take away or a Dine in.

Authenticity is important and this place is offering a fantastic story!

My...

I visited Inihaw just a few days ago, and from the first interaction, I knew I was going to love this place.

Atmosphere: Upon arrival, you will be met with a cosy interior, brightly painted walls, and enough filipino decor to resemble the interior of someone's home. It was lively when I visited with tables close together it felt something very short of a filipino gathering. As someone who is not Filipino decent, the ambience felt very welcoming, and I was really looking forward to the food.

Food: My partner and I ordered the Bulalo bone broth , and I had the Tapsilog. Along with 2 Mango Shakes.

If I had to summarise my experience in one sentence... We wiped our plates clean.

The tapsilog delivered very savoury profiles along with warm aromatic garlic rice. One sip of the Bulalo broth, and I felt like I relived my life in 7 seven seconds, it truly felt like my mother's cooking. The soup contained a lot of elements from corn to leafy greens and deliciously tender beef pieces. Everything was made to perfection.

Price: The total dinner price range was between £30-40 for 2.

I would definitely recommend the Tapsilog!!

Thank you, Inihaw,...

The best Filipino restaurant in London! Just really glad that we are near this restaurant and we would usually order online delivery atleast once of twice month.

But this time we tried dinning in, it just feels like home🥰

The owner and his son is super nice and the service is amazing.

Our favorites would be the Crispy Pata (Skin is always crunchy), Lechon Kawali (my favorite and the meat is just super soft and the skin is crunchy), sisig, pancit bihon.

We tried there BBQ and wow! The sauce is just really tasty that you don't need ant vinegar to go with it.

There Kalderera is my partners favorite and there garlic rice too

And you should try there turon! It taste so much better than the one back home as its just the right sweetness, its crunchy as well.

For there drinks, we just love there iced tea the most.

Everythinf is reasonably priced and definitelly worth it.

Also they recently changed there menu to focus on Filipino dishes more. They now have the set menus that are super affordable and just the...