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The Shy Horse — Restaurant in London

Name
The Shy Horse
Description
Real ales and classic pub grub in an easygoing, family-friendy village inn with a large beer garden.
Nearby attractions
Nearby restaurants
Sedum Restaurant
chessington garden centre, Sedum Restraunt, Chessington KT9 2NG, United Kingdom
Nearby hotels
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Keywords
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The Shy Horse things to do, attractions, restaurants, events info and trip planning
The Shy Horse
United KingdomEnglandLondonThe Shy Horse

Basic Info

The Shy Horse

423 Leatherhead Rd, Chessington KT9 2NQ, United Kingdom
4.3(945)
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Ratings & Description

Info

Real ales and classic pub grub in an easygoing, family-friendy village inn with a large beer garden.

attractions: , restaurants: Sedum Restaurant
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Phone
+44 1372 738051
Website
vintageinn.co.uk

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Featured dishes

View full menu
Stone-Baked Garlic Flatbread
With cheese (v, 662kcal, 724kcal)
Mixed Olives
(Ve, 239kcal)
Slow-Cooked Pork Belly With Black Pudding Mash
Served with crackling, baby spinach, green beans and a red wine jus (1186kcal)
Curried Parsnip Wellington
Served with tenderstem® broccoli, lightly spiced butternut squash wedges and gravy (ve, 728kcal)
Duck & Orange Parfait
Smooth pâté in an orange glaze, with sourdough toast and red onion chutney (633kcal)

Reviews

Things to do nearby

London sightseeing walking tour with 30 sights
London sightseeing walking tour with 30 sights
Thu, Dec 11 • 10:00 AM
Greater London, SW1E 5EA, United Kingdom
View details
British Museum Tour - History, Art and Conflict
British Museum Tour - History, Art and Conflict
Fri, Dec 12 • 10:30 AM
Greater London, WC1B 3DG, United Kingdom
View details
Camden & Kentish Town Urban Walkabout
Camden & Kentish Town Urban Walkabout
Fri, Dec 12 • 8:30 AM
Greater London, NW1 8NH, United Kingdom
View details

Nearby restaurants of The Shy Horse

Sedum Restaurant

Sedum Restaurant

Sedum Restaurant

4.2

(59)

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The hit list

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Posts

Tracy RimmerTracy Rimmer
Down to London/Chessington for business meetings and stopped here for a late lunch/early dinner before heading back home. Found it on google maps as it was close to our last meeting for the day, and tried it because we were intrigued by the name. The food was utterly amazing, but getting to the order point was problematic. Ordering and paying is done online through a QR code on the table — and cel service wasn’t great. Signed in through the guest wifi, which was only shared with us after we asked if we could just order directly, and got it sorted, but it took longer than it should have for us to get service; after the first issues, we would have appreciated a little more attentiveness to simply getting an order in for a meal. Drinks were ordered directly at the bar and paid for there, so it doesn’t appear that the food ordering and paying would necessarily HAVE to be done through an app. Portions were amazing, and delicious. The steak and ale pie could have fed a small family, and the salmon fish cakes were perfectly cooked. Drinks were beautifully done, and the IPA was great. The young man behind the bar seemed to have a bit of attitude, but the other staff we interacted with were helpful, responsive, and friendly. The atmosphere is hard to describe — plenty of space, and enough space between tables for privacy, without feeling like a diner. Decorated, it seems, with privacy in mind without losing the feeling of welcome and warmth.
Nick BouchNick Bouch
This is not the first time we have eaten here and in the past it has been a really great dinner and food and the boys were happy to be back. However this time we came into the restaurant at 5.15pm, we then ordered the food at 5.30pm. The food took over an hour to arrive, the only comment was that “ours was next” and I still had to go up to the bar 15minutes later to be told the delay was down to the Dover Sole (which does not take an hour to cook). When the food finally came the quality was very poor. The children’s sausage plate (as you can see) was very poor with maybe 15 baked beans, the children’s beer burger was average and the bacon back special I ordered was revolting. It was almost impossible to cut, the mash had been sitting under the hot plate and had dried out. It was so bad I had to take it back to the kitchen. The general manager refused to come out of the kitchen (as “she was in her kitchen whites”)... I expect more from a M&B pub. It will be the last time we go The Shy Horse
Ali GAli G
I’ve been here a lot over the years. It’s been a great meeting place for friends and family that travel to meet me from the M25 as I live in Kingston. I met a friend for dinner this week. The restaurant area was filthy, with food squashed into the carpet. I asked to move tables to a cleaner space but was told I couldn’t. It took 1.5 hours for the table and floor to be cleaned. In the time we were there, all the tables remained empty and could have easily moved. I was really embarrassed as I had suggested this venue. We both ordered the sea bream. Not only was it lukewarm, the broccoli was watery, old and inedible. The sauce on the top was indescribable. And we paid £18 for the pleasure. We were both hungry afterwards. No one asked us if the food was ok and we felt like intruders every time we waited at the bar for a drink and then again to pay the bill. The bathroom was something else. The photos have to be seen to be believed. It’s a shame but I will never be returning here.
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Down to London/Chessington for business meetings and stopped here for a late lunch/early dinner before heading back home. Found it on google maps as it was close to our last meeting for the day, and tried it because we were intrigued by the name. The food was utterly amazing, but getting to the order point was problematic. Ordering and paying is done online through a QR code on the table — and cel service wasn’t great. Signed in through the guest wifi, which was only shared with us after we asked if we could just order directly, and got it sorted, but it took longer than it should have for us to get service; after the first issues, we would have appreciated a little more attentiveness to simply getting an order in for a meal. Drinks were ordered directly at the bar and paid for there, so it doesn’t appear that the food ordering and paying would necessarily HAVE to be done through an app. Portions were amazing, and delicious. The steak and ale pie could have fed a small family, and the salmon fish cakes were perfectly cooked. Drinks were beautifully done, and the IPA was great. The young man behind the bar seemed to have a bit of attitude, but the other staff we interacted with were helpful, responsive, and friendly. The atmosphere is hard to describe — plenty of space, and enough space between tables for privacy, without feeling like a diner. Decorated, it seems, with privacy in mind without losing the feeling of welcome and warmth.
Tracy Rimmer

Tracy Rimmer

hotel
Find your stay

Affordable Hotels in London

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This is not the first time we have eaten here and in the past it has been a really great dinner and food and the boys were happy to be back. However this time we came into the restaurant at 5.15pm, we then ordered the food at 5.30pm. The food took over an hour to arrive, the only comment was that “ours was next” and I still had to go up to the bar 15minutes later to be told the delay was down to the Dover Sole (which does not take an hour to cook). When the food finally came the quality was very poor. The children’s sausage plate (as you can see) was very poor with maybe 15 baked beans, the children’s beer burger was average and the bacon back special I ordered was revolting. It was almost impossible to cut, the mash had been sitting under the hot plate and had dried out. It was so bad I had to take it back to the kitchen. The general manager refused to come out of the kitchen (as “she was in her kitchen whites”)... I expect more from a M&B pub. It will be the last time we go The Shy Horse
Nick Bouch

Nick Bouch

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hotel
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I’ve been here a lot over the years. It’s been a great meeting place for friends and family that travel to meet me from the M25 as I live in Kingston. I met a friend for dinner this week. The restaurant area was filthy, with food squashed into the carpet. I asked to move tables to a cleaner space but was told I couldn’t. It took 1.5 hours for the table and floor to be cleaned. In the time we were there, all the tables remained empty and could have easily moved. I was really embarrassed as I had suggested this venue. We both ordered the sea bream. Not only was it lukewarm, the broccoli was watery, old and inedible. The sauce on the top was indescribable. And we paid £18 for the pleasure. We were both hungry afterwards. No one asked us if the food was ok and we felt like intruders every time we waited at the bar for a drink and then again to pay the bill. The bathroom was something else. The photos have to be seen to be believed. It’s a shame but I will never be returning here.
Ali G

Ali G

See more posts
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Reviews of The Shy Horse

4.3
(945)
avatar
1.0
2y

SERVICE : TERRIBLE FOOD: DISSAPOINTING CONDITION: DIRTY

Went for father's day. Was seated on a decent table, but it was sticky so had to wipe it down ourselves with baby wipes. Gave our order to the waiter and waited, he returned saying they were out of prawn cocktail (the one thing I was really looking forward to. I later changed my mind and annoyingly couldn't get his attention even when serving tables next to us (when I was a waiter top rule was to scan tables as you worked. Good service and can sell more items). I had to get up and give him my order, changed to deep fried brie. When it arrived there were 3 small pieces,i thought it was possibly because it was part of tge special (checked their menu price and it was £6.75, Ihope they would serve more than 3 pieces normally). Starter came and 5 min into eating it, mains came. Brought kids meals on scalding hot plates and told us they were. Why bring searing hot plates for kids? One of the kids plates didnt have chips, waiter apologised and by the time she returned with some, we had all finished eating.I ordered the crayfish and crab linguinie. It only had small prawns, no sign of crab or crayfish. While food was delivered I ordered a bottle of water, it didn't come. Ordered another bottle of water, it also didn't arrive. Food finished, and waited. No one came. Stacked the plates myself. Once again tried to get waiters attention to no avail. This time wife had to get up and chase him down. We ordered the father's day special £22.95 for two course. Wife didn't want dessert so ordered a brownie for the kids to share. Arrived on one plate, as it did, I asked waitress if we could have another plate. She gave me a deadpan look but nodded. Not trusting the reliance of service I went to look for a plate. Stood outside kitchen door and them same waitress appeared carrying out someone else's food. She gave me a cold stare then asked another waiter to get me a plate. Took them long enough that by the time I got back to the table the ice-cream had melted. Didn't bother waiting for the waiter to pay the bill, went to till directly.

To top off the experience we were charged for all items individually and not adhering to the special 2 course they advertised. (Glad I didn't order the ribeye as we only noticed this when we got home). Cashier also conviently forgot to deduct our deposit, this at least my wife noticed before paying. The two tables beside us were complaining too, one man sent his starter back twice as it arrived cold. The other about the decline of the restaurant.

We went to the restaurant as we wanted to spend a bit of money as it was a special occasion, normally go to beefeaters' up the road as its easier with kids. I think we will be remain going...

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avatar
3.0
42w

Valentines advert on roadside invited in to book with a deposit per person. Perhaps as we hadn’t read the reviews. Music was house funk boom boom dj. If I hadn’t pointed out the bleedin obvious ref low volume and love songs the boom music from the dj cd set would have make everyone think it was a nightclub and would still be deaf! My partner’s main meal of fish was excellent. However the starter with roasted sour dough bread clear wasn’t the type we have ever had before tasting like normal bread. The hunters chicken was supposed to have triple fried chips - have you ever had triple fried cooked/chips they are crispy not soggy! The Hunters Chicken was awful- waiter said he had never had proper hunters chicken!! The mature cheddar was clearly USA plastic cheese slice and the crispy bacon was barely cooked, road kill would be a better description for the dish. Salad hmm why bother ? But was the best bit of the whole dish! Looking at others peoples plates I’m so glad I didn’t order the chewy steak. Many folk left lots on plates. Doggy bag taken by one - for the dogs perhaps. Overall very strange place (Shy Horse - SH stands for something else). I will Defo go elsewhere next year. Nearly didn’t get the deposit back (bit of Fawtly Towers caper from silly waiter returning it!) and waitress added bill up as per normal prices - not the £30 offer. Oh well Mothering Sunday next - I’ll goto a steakhouse thanks as at least they do know how to sell food! I would suggest doing basic pub food and not try to dress mutton up as lamb! It explains why it wasn’t very busy for one the busiest events for couples of the year! It’s probably not the staff at fault it’s what they are supplied by the chain and told to cook. There are places 100x better than this where I’m from in Kent! We didn’t...

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avatar
5.0
1y

Cozy Inn

Nestled in the heart of the quaint Malden Rushed village, The Shy Horse offers a quintessential British pub experience with its Perfect Sunday Roast.

Stepping into its warm, inviting atmosphere, one is immediately greeted by the comforting aroma of roasting meats and freshly baked Yorkshire puddings.

Upon settling into a cozy booth, I eagerly perused the menu, which boasted an array of traditional Sunday roast options. Opting for the classic roast beef, I eagerly awaited its arrival. And it did not disappoint.

The star of the show, the succulent roast beef, was cooked to perfection – tender and juicy with a mouthwatering crust. Accompanied by a generous portion of crispy, golden roast potatoes, buttery mashed potatoes, and a medley of seasonal vegetables, each component complemented the other harmoniously.

Of course, no Sunday roast would be complete without a Yorkshire pudding, and The Vintage Inn's version was a delight – light, fluffy, and the ideal vessel for soaking up the rich gravy.

Service was prompt and friendly, adding to the overall enjoyment of the experience. As I savored every bite, I couldn't help but feel a sense of contentment, knowing that I had discovered the epitome of a perfect Sunday roast in the heart of this charming pub.

In conclusion, if you find yourself craving a traditional Sunday roast in a cozy and welcoming setting, look no further than The Shy Horse. It's an experience that embodies everything one could hope for in a quintessential...

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