Bluefin Scratch Kitchen — Restaurant in Aguadilla

Disappointed – Not Worth the Hype

The buns were subpar. When it comes to smash burgers, the standard is usually brioche or potato bread, both provide a rich, soft contrast to the crispy meat. Unfortunately, that wasn’t the case here.

The meat was overseasoned and overly salty. With smash burgers, seasoning needs to be handled carefully; too much and it overwhelms the flavor, making the entire burger taste off. That’s exactly what happened.

The bun selection also failed to support the burger. A good burger bun should be able to hold the juices and sauces while also complementing the flavors of the meat and condiments. This one just didn’t cut it.

To top it off, I was told the wait time would be 20 minutes, but I ended up waiting 1 hour and 20 minutes. That kind of delay, without any heads-up or apology, is just unacceptable.

Would not recommend. There are better, faster, and more flavorful...

One of the best burgers I've ever had. The meat was juicy and the fries were so crispy and well seasoned. Several options to choose from the menu but ended up trying the bacon mac n cheese burger 🥹🤍🍔so good!!!Food came out in a timely manner. Good portions for the price. The staff was...

As a burger enthusiast the burgers here are outstanding. Highly recommend. The size is a bit small for the price but the flavor...