Korean BBQ — Restaurant in Artesia

This restaurant was a pleasant surprise. Having never been to a Korean BBQ, I really had no idea of what to expect. Fortunately, the staff was helpful and gave us plenty of guidance. We were a party of 3, and we each chose a meet to cook. We selected the spicy pork, premium brisket, and chicken. If you have a delicate stomach, I'd stay away from any of the spicy items. The premium brisket is sliced very thin and is a little difficult to cook. The chicken was great. It is easy to cook and is well seasoned. Next time, we definitely want to try the pork belly and the beef bulgogi. The drink selection is limited to a few sodas, raspberry or green tea, a few beers, and even fewer wines. We would strongly recommend the Bohae, Black Raspberry Wine. Check...

Where it matters the most, this place definitely delivered from a Korean bbq experience. The beef bulgogi is the best I have ever eaten and the rest of the meat were also really good.

Minor comments for improvements would be the side dishes could be improved. And the Ssamjang (fermented soybean dip sauce) could be of better quality..and it was also not provided in the beginning until we requested for it which was surprising. The lettuce wraps could also be served in bigger leaves instead of sliced lettuces that does not allow me to...

I came to this BBQ today. I was happy to come here, but the smoke filled the whole place (the exhaust fan couldn't work, and we, the consumers, were choked by the smoke). I felt very uncomfortable. Later, we protested and they used a large electric fan to blow the smoke outside. The broom was placed where we were grilling, which was very unhygienic. The ingredients were pitifully few, no wonder the business was so bad! How can you do...