Blue River Vault — Restaurant in Atoka

My husband and I went there the other day for the first time. We would definitely rate our dining experience there between a strong 4 and a 4 1/2, it was very good. We enjoyed the atmosphere, loved the vault inside the restaurant, and had an overall very good dining experience while we were there. He had a pimento grilled cheese sandwich with jalapeño jam and he LOVED it, he would give it a 5. He said it was a surprise, he was not expecting the sweetness of the jalapeño jam to go along so well with the flavor of the pimento cheese, but it did. He would definitely order that if he went there again. I got the Grown-up Grilled Cheese and really enjoyed that as well. Sometimes a savory grilled cheese sandwich hits the spot and that day it did. We each ordered a soup, I ate the Tomato Bisque, and he ate the Mushroom 🍄 Brie Bisque. He would give his a 3 and I would give mine a strong 3 1/2. I think they were cooked well, just not our favorite flavors. I also want to add their water tasted both fresh and delicious. Often when I go to a Restaurant, they serve tap water or water out of their soda fountain machine and that did not seem to be the case here. The waitress actually told me they used a Brita filter and I could clearly taste the difference.

In conclusion, we would definitely go here again and recommend it if you are in...

My husband and I had traveled to Atoka for a special occasion. After looking online for a place to eat, we found The Vault. We ordered an italian sandwich with the potato salad and a charcuterie board. The food was very good, especially the potato salad. We couldn't finish the charcuterie board, so we boxed it up to snack on the way home. We had a delightful conversation with the owner and enjoyed as he shared the history of the building. If you're in Atoka, you definitely want to check this place out. You won't be...

The establishment offers an exceptional ambiance complemented by attentive and knowledgeable service. The staff demonstrated a strong understanding of the wine selection, which was both diverse and thoughtfully curated. However, the charcuterie board fell below expectations. The cheese selection and accompanying items, while satisfactory, lacked the refinement and complexity to match the quality of the wines. A more sophisticated pairing would elevate the overall...