Fuego Taqueria — Restaurant in August

Used to be my favorite spot earlier this year (2023), but recently in the fall, the quality has changed. The asada is very salty compared to before — albeit juicy and tender — and the rice I had in my burrito was not soft and fluffy. The individual grains would fall out the burrito and seemed to have been made hours ago— or at least, not heated up to order. The amount of asada in the burrito was also much less than the several times I have visited this year, and it was mainly full of this chewy, room-temperature rice. There is a lot of competition in this area, and we’re not ignorant to changes like this.

edit 1/9/25: a year later the burrito is much better. not filled out with rice. asada is tender. new staff in there very friendly. and seem to care. compare first pic...

Girl that took our order was very rude. She was on the phone, gave her the benefit of the doubt… maybe she was grabbing a phone order? Who knows. No good morning, no nothing. As I was looking at the menu she kept saying are you ready yet, are you gonna order… keep in mind no one else was there. Her attitude was terrible. She claims to given us our change but did not. When we asked she got very defensive. Keep in mind we were standing there the whole time. Maybe she was just having a bad day. Burritos were super oily and no flavor. Been here before once and the guys there were nice, and food was good....

I was visiting from out of town. The location is was a little suspect at first due to us not being from here but I do have to say the food was delicious! The guy at the window was very nice and accommodating. We had ordered the cali burrito,nacho fries, and quesabirria tacos. I could say the fries could have been more fresh and cooked better but overall it did not disappoint I love that it was different. The tacos were really big as well. The portions were great as well. Would have loved it if they had better parking but overall it was a...