Anchor and Hearth — Restaurant in Baytown

"Chef Joaquin truly deserves every bit of praise for his exceptional culinary skills and unwavering dedication to customer satisfaction. From the moment I walked into his restaurant, I was greeted with warmth and professionalism. What sets Chef Joaquin apart is his remarkable ability to accommodate dietary needs with grace and creativity. As someone with specific dietary restrictions, I was amazed by the delicious and thoughtfully crafted dishes he prepared for me. Each bite was a symphony of flavors, showcasing Chef Joaquin's mastery of ingredients and culinary techniques. Beyond his culinary talents, Chef Joaquin's passion for his craft shines through in every dish he creates. It's evident that he pours his heart and soul into his work, and it truly reflects in the exceptional dining experience he provides. I cannot recommend Chef Joaquin's restaurant highly enough. Whether you have dietary restrictions or simply appreciate exquisite cuisine, a visit to Chef Joaquin's restaurant is an absolute must. Thank you, Chef Joaquin, for an unforgettable dining & lunching...

Our first time here. We were disappointed from the first moment that the view of the bay was blocked by an unnecessary wall. The server explained that the design was to focus the view on the kitchen. The next disappointment was tap water for water instead of filtered water. The next disappoint was the very limited menu. New York Strip was the only steak on the menu. The next disappointment was that when my reddish filled finally, it was put on top of the resitto in a bowl, lopsided with the sauce soaking the resitto. The fish was good, but nothing special. My date had the mussels. Equally average. I guess my first clue should have been how empty the restaurant was at 7 pm on a Saturday evening. If you are looking for an expensive disappointing evening, this...

I cannot say enough amazing things about this restaurant! We decided to stay at the Hyatt Regency for a “staycation” and had lunch, dinner and then breakfast and all were wonderful! For lunch I had the blackened snapper sandwich and my husband had the A&H burger… both great! We both had the crab cake bennie for breakfast and it was fabulous! What was absolutely phenomenal was the free-range 1/2 chicken that my husband had and the grilled swordfish that I had. Ridiculously amazing… food, service, ambiance… all of it!...