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J. Alexander's Restaurant — Restaurant in Boca Raton

Name
J. Alexander's Restaurant
Description
Restaurant chain serving wood-fired American fare in a contemporary space with a bar.
Nearby attractions
Serenoa Glade Preserve
1101 NW 15th St, Boca Raton, FL 33486
Meadows Park Pool
1300 NW 8th St, Boca Raton, FL 33486
Eleanor R. Baldwin Arena
Arena, 777 Glades Rd, Boca Raton, FL 33431
FAU Carole and Barry Kaye Performing Arts Auditorium
777 Glades Rd, Boca Raton, FL 33431
FAU Track and Field Complex
777 Glades Rd, Boca Raton, FL 33431
Nearby restaurants
Mario's Osteria
1400 Glades Rd #210, Boca Raton, FL 33431
P.F. Chang's
1400 Glades Rd Bay 220, Boca Raton, FL 33431
P.F. Chang's
1400 Glades Rd Bay 220, Boca Raton, FL 33431
Shake Shack Boca Raton
1400 Glades Rd, Boca Raton, FL 33431
Sushi Maki
1400 Glades Rd Ste 110, Boca Raton, FL 33431
Nearby hotels
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Keywords
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J. Alexander's Restaurant things to do, attractions, restaurants, events info and trip planning
J. Alexander's Restaurant
United StatesFloridaBoca RatonJ. Alexander's Restaurant

Basic Info

J. Alexander's Restaurant

1400 Glades Rd Bay 200, Boca Raton, FL 33431
4.4(933)
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Ratings & Description

Info

Restaurant chain serving wood-fired American fare in a contemporary space with a bar.

attractions: Serenoa Glade Preserve, Meadows Park Pool, Eleanor R. Baldwin Arena, FAU Carole and Barry Kaye Performing Arts Auditorium, FAU Track and Field Complex, restaurants: Mario's Osteria, P.F. Chang's, P.F. Chang's, Shake Shack Boca Raton, Sushi Maki
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Phone
(561) 347-9875
Website
jalexanders.com

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Featured dishes

View full menu
dish
MR. JACK’S CRISPY CHICKEN PLATTER
dish
AHI TUNA FILET
dish
GRILLED SALMON
dish
BARBEQUE BABY BACK RIBS
dish
ROASTED PORK CHOP
dish
CAROLINA CRAB CAKES
dish
VEGGIE BURGER
dish
NASHVILLE HOT CHICKEN SANDWICH
dish
FRENCH DIP SANDWICH
dish
OLD FASHIONED CHEESEBURGER
dish
AVOCADO BOMB
dish
FIRE-GRILLED ARTICHOKES
dish
MEXICO CITY SPINACH CON QUESO
dish
LOADED BAKED POTATO
dish
FRENCH FRIES
dish
STEAK MAUI
dish
SLOW ROASTED PRIME RIB
dish
FILET MIGNON WITH BEARNAISE
dish
STEAK 'N' FRIES
dish
CYPRESS SALAD WITH GRILLED CHICKEN
dish
ASIAN AHI TUNA SALAD
dish
GRILLED CHICKEN SALAD
dish
SHRIMP LOUIE SALAD
dish
CYPRESS SALAD
dish
ALEX'S SALAD
dish
ORIGINAL CAESAR SALAD
dish
KEY LIME PIE
dish
VERY BEST CHOCOLATE CAKE
dish
CARROT CAKE

Reviews

Nearby attractions of J. Alexander's Restaurant

Serenoa Glade Preserve

Meadows Park Pool

Eleanor R. Baldwin Arena

FAU Carole and Barry Kaye Performing Arts Auditorium

FAU Track and Field Complex

Serenoa Glade Preserve

Serenoa Glade Preserve

4.6

(15)

Closed
Click for details
Meadows Park Pool

Meadows Park Pool

4.5

(134)

Open 24 hours
Click for details
Eleanor R. Baldwin Arena

Eleanor R. Baldwin Arena

4.6

(60)

Open 24 hours
Click for details
FAU Carole and Barry Kaye Performing Arts Auditorium

FAU Carole and Barry Kaye Performing Arts Auditorium

4.7

(70)

Open 24 hours
Click for details

Things to do nearby

3 Part Childbirth Series
3 Part Childbirth Series
Thu, Dec 11 • 5:30 PM
5810 Park Drive, Margate, FL 33063
View details
Privileged
Privileged
Fri, Dec 12 • 11:00 PM
3246 Davie Blvd, Fort Lauderdale, FL 33312
View details
Donuts with Santa
Donuts with Santa
Sat, Dec 13 • 9:00 AM
1801 Northeast 6th Street, Pompano Beach, FL 33060
View details

Nearby restaurants of J. Alexander's Restaurant

Mario's Osteria

P.F. Chang's

P.F. Chang's

Shake Shack Boca Raton

Sushi Maki

Mario's Osteria

Mario's Osteria

4.3

(811)

$$

Click for details
P.F. Chang's

P.F. Chang's

4.3

(1.2K)

$$

Click for details
P.F. Chang's

P.F. Chang's

3.9

(1.4K)

$$

Closed
Click for details
Shake Shack Boca Raton

Shake Shack Boca Raton

4.2

(1.1K)

Click for details
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Posts

Lori WeinbergLori Weinberg
I will begin by saying the service the servers and their customer service is by far the best I have had in many restaurants. The food on the other hand did not hold up as well. The Caesar salad was mediocre at best, the dressing tasted like a came straight out of a wishbone bottle. We ordered crabcakes, they were covered in a spicy aioli sauce, that rendered them inedible. The staff was amazing and they offered to remake the crabcakes without the aïoli which was perfect for us, unfortunately when they returned the outside of the crabcake was seared and the interior was ice cold. We did return them again at which point I can only guess that they threw them in the microwave, because when they returned I took a bite and almost burnt my tongue off. The ribeye was huge in size, but definitely lacking in any real flavor. The macadamia crusted cod was crunchy but again without any real flavor . The dessert was the best part of the meal it was a triple chocolate cake with a scoop of vanilla ice cream and sauce on it and that was absolute best part of the meal. They did take the crab cakes off our bill and gave us a gift card to please return and try something else, a d I think that was awesome. Hoping this was just a fluke , and maybe they have new cooks.. but this place was not inexpensive, and I had higher hopes
FrancescaFrancesca
HIGH QUALITY EXPERIENCE. Service is impeccable! This restaurant should be in the Michelin guide! ⭐️My compliments to the Chef. Everything tastes amazing from starters to desserts. Everything comes fast to the table they accommodate large crowds very fast we had a party of 6. I Recommend Broccoli Cheddar soup mine was absolutely delicious, STEAKS COOKED TO PERFECTION, and key lime pie is absolutely AMAZING! What a delightful experience! MY SERVER WAS VERY GRACIOUS KIND AND ATTENTIVE. 5 out 5 stars I gladly recommend this restaurant. My suggestion to upscale the service would be someone meeting and greeting at the door getting the door for us as we enter and leave cause we are too full to even bother to open the door! lol that would be fabulous. I will gladly go back.
Richard SchagrinRichard Schagrin
Went there after a fund raiser across the street at FAU. Very nice restaurant that is huge. I like they print their daily specials with prices. Also a very nice wine list with a good choices of wine by the glass. I ordered a daily special, Ahi Tuna Burger mixed with sesame oil, Dijon mustard and chives. Pan seared and topped with arugula and a lemon aloli. Came with orzo and wild rice, unusual combination but I opted for French fries. It was just ok, thin and not much flavor. My wife ordered the Rotisserie Chicken, 1/2 chicken roasted and seasoned with their special herb blend. Served with Smashed Potatoes, she switched them for a loaded baked potato. Also just ok.
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I will begin by saying the service the servers and their customer service is by far the best I have had in many restaurants. The food on the other hand did not hold up as well. The Caesar salad was mediocre at best, the dressing tasted like a came straight out of a wishbone bottle. We ordered crabcakes, they were covered in a spicy aioli sauce, that rendered them inedible. The staff was amazing and they offered to remake the crabcakes without the aïoli which was perfect for us, unfortunately when they returned the outside of the crabcake was seared and the interior was ice cold. We did return them again at which point I can only guess that they threw them in the microwave, because when they returned I took a bite and almost burnt my tongue off. The ribeye was huge in size, but definitely lacking in any real flavor. The macadamia crusted cod was crunchy but again without any real flavor . The dessert was the best part of the meal it was a triple chocolate cake with a scoop of vanilla ice cream and sauce on it and that was absolute best part of the meal. They did take the crab cakes off our bill and gave us a gift card to please return and try something else, a d I think that was awesome. Hoping this was just a fluke , and maybe they have new cooks.. but this place was not inexpensive, and I had higher hopes
Lori Weinberg

Lori Weinberg

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
HIGH QUALITY EXPERIENCE. Service is impeccable! This restaurant should be in the Michelin guide! ⭐️My compliments to the Chef. Everything tastes amazing from starters to desserts. Everything comes fast to the table they accommodate large crowds very fast we had a party of 6. I Recommend Broccoli Cheddar soup mine was absolutely delicious, STEAKS COOKED TO PERFECTION, and key lime pie is absolutely AMAZING! What a delightful experience! MY SERVER WAS VERY GRACIOUS KIND AND ATTENTIVE. 5 out 5 stars I gladly recommend this restaurant. My suggestion to upscale the service would be someone meeting and greeting at the door getting the door for us as we enter and leave cause we are too full to even bother to open the door! lol that would be fabulous. I will gladly go back.
Francesca

Francesca

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Went there after a fund raiser across the street at FAU. Very nice restaurant that is huge. I like they print their daily specials with prices. Also a very nice wine list with a good choices of wine by the glass. I ordered a daily special, Ahi Tuna Burger mixed with sesame oil, Dijon mustard and chives. Pan seared and topped with arugula and a lemon aloli. Came with orzo and wild rice, unusual combination but I opted for French fries. It was just ok, thin and not much flavor. My wife ordered the Rotisserie Chicken, 1/2 chicken roasted and seasoned with their special herb blend. Served with Smashed Potatoes, she switched them for a loaded baked potato. Also just ok.
Richard Schagrin

Richard Schagrin

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Reviews of J. Alexander's Restaurant

4.4
(933)
avatar
1.0
6y

We informed our server that I am gluten intolerant and my husband is lactose intolerant. We were waiting for a good bit before asking the waiter if our salads were coming soon. He informed us they were coming right out. We asked him if they had cheese on them (as a precaution because we felt he was clueless) he replied "yes" and had to remind him my husband could not have dairy. In the meantime, our meal came first so we sent it back so we could enjoy the salad properly without our food being cold. When the salads finally came mine was covered in croutons. So i had to send it back since I can't have gluten. When the salad arrived again i asked for extra dressing- never received it. We then asked for the manager because allergy issues should not be a light matter and at this point we had been there almost 45 mins without food. She apologized and said the salads were on the house and they would make us a fresh meal. They were not proactive in making the new meal properly and waited until we were completely done with our salads to start cooking the meals which meant another decent delay. When our food came my husband ordered the nut crusted fish. It came out plain. When we informed them it was wrong they told us the fish had dairy served that way so they omiited the nut crust. Though we appreciated they recognized this finally, at no point did they ask my husband if he would like it prepared another way or have another dish- so he ate plain blan fish just to move on from this. My dish was way to salty! ( and i really like salt) Though we informed the manager of the missteps on the dinner- she just apologized and moved on. Our server then informed us we could have a free dessert. We declined just wanting to leave and not take the chance on encountering gluten or dairy in dessert which is typically the case- we no longer trusted they would be safe foods. When the check came it had the salads on it that the manager said would be removed so we waited again to have this error corrected. Never saw the manager again. It was the longest dinner with no enjoyable moments of dining there. When a meal is $100 there should be some redeeming moments- not a single one. Will not...

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avatar
5.0
4y

Very good food, and the service is consistently excellent. This place tends to be busy. However; the service is seemingly unaffected and still outstanding. For one reason or another, well, the reason is...it's Boca. People often compare this place to the Capital Grille, referring to it as a less expensive alternative, and I absolutely agree. The food is somewhat comparable, but the bill is gonna' go easier on you. I actually prefer J's steaks. Reason being, The Cap. Grille serves a dry aged steak with very little seasoning, it's very good, but at the same time very plain, to me anyway. Whereas; J. serves your steak with a melting dab of butter on it. And they must use some sort of seasonings. But I'm sure all that is a trade secret. It's really (in my opinion) the best steak around. I prefer it to Ruth Chris (I've only eaten at the WPB location), Morton's and even New York Prime (which is excellent). But you don't have to sell a kidney to eat here. Those are anniversary, birthday, thank God the biopsy came back negative type places.

I highly recommend:

The Alex's Salad with champagne vinaigrette.

The NY strip, or the fillet, both are fantastic.

The lemon butter tilapia served on couscous with steamed vegetables. (That's a special, it's not on the regular menu, therefore; it's not always available. But it's out of this world, so good.)

I've eaten primarily at the Boca location. However; the Fort Lauderdale location was excellent as well. If I remember correctly, there's a slight variation in the menu. However; both are equally good in terms of food, service and ambiance. The Fort Lauderdale crowd was younger and a bit louder, but the overall experience was great nonetheless.

And this is very important, both locations strictly adhered to safety policies. Face coverings, social distancing and other precautions were implemented with absolute care and precision. Everyone's temperature was taken upon entering, on the forehead, no orifices were utilized, I believe that's optional, just kidding. But they do take safety...

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avatar
1.0
6y

I wish I could have given NO STARS. Friday 15th, 2018 was a very bad experience for my spouse and I. We had a reservation for 8 o'clock and we still had to wait for a table. We were greeted by Kate our waitress who seemed like she did not want to be here. She brought two glasses of water. Then spilled the water over my legs and didn't seem to care much. I ordered the grilled salmon and I noticed it didn't come with any sides. I asked her for a side of mac and cheese and rice. Our food took about 30 to 40. Usually the waiter/waitress would check in on us and tell us that our food would be right out. When I asked Kate how long will our food be out she started explaining a whole process about steak and grilling and I understood. She seemed to be very annoyed with us asking her anything. So we left that alone. Finally the food came and i noticed there was a weird side next to my salmon. I asked the waitress that brought my food out what it was. She told me it was orzo, I told her I didn't order that and I was missing the mac and cheese. Kate came out with the mac and cheese, then I asked her why is there orzo on my plate she said it was a mistake it's not supposed to be there. Okay. Mistake? Meaning the food should go back to the kitchen. Then I looked in the orzo and noticed there was nuts which I am allergic to. But I wasn't trying to be difficult I ate the salmon and the mac and cheese. I asked for the rice to be turned back because it wasn't cooked. We asked for our check. Kate brought us a complimentary carrot cake. Yumm right? She also mentioned there's no nuts in there. I said great! My husband and I get home and I opened the the cake with a fork and BOOM WALNUT in the cake. Thank you Kate! My spouse and I wanted to try something new, and we were celebrating Valentine's day but thanks to someone that is careless, dislike their job, or perhaps had a bad day it was a...

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