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Safire — Restaurant in California

Name
Safire
Description
Nearby attractions
Nearby restaurants
Gold Country Casino Resort
4020 Olive Hwy, Oroville, CA 95966
Acorn Café
4020 Olive Hwy, Oroville, CA 95966
Game Tyme Sports Bar & Grille
4020 Olive Hwy, Oroville, CA 95966
Wahlburgers
4020 Olive Hwy, Oroville, CA 95966
Nearby hotels
Gold Country Community RV Park
3864 Olive Hwy, Oroville, CA 95966, United States
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Keywords
Safire tourism.Safire hotels.Safire bed and breakfast. flights to Safire.Safire attractions.Safire restaurants.Safire travel.Safire travel guide.Safire travel blog.Safire pictures.Safire photos.Safire travel tips.Safire maps.Safire things to do.
Safire things to do, attractions, restaurants, events info and trip planning
Safire
United StatesCaliforniaSafire

Basic Info

Safire

4020 Olive Hwy, Oroville, CA 95966
4.3(74)$$$$
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spot

Ratings & Description

Info

attractions: , restaurants: Gold Country Casino Resort, Acorn Café, Game Tyme Sports Bar & Grille, Wahlburgers
logoLearn more insights from Wanderboat AI.
Phone
(530) 538-4560
Website
goldcountrycasino.com

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Reviews

Things to do nearby

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CBAP® Classroom Training – IIBA® Aligned in Berry Creek, CA
Tue, Dec 16 • 9:00 AM
Bald Rock Road, Berry Creek, CA 95916
View details
Oroville 1st Ward Christmas Celebration
Oroville 1st Ward Christmas Celebration
Sat, Dec 20 • 5:00 PM
2390 Monte Vista Avenue, Oroville, CA 95966-7232
View details

Nearby restaurants of Safire

Gold Country Casino Resort

Acorn Café

Game Tyme Sports Bar & Grille

Wahlburgers

Gold Country Casino Resort

Gold Country Casino Resort

4.0

(2.6K)

Click for details
Acorn Café

Acorn Café

3.6

(27)

Click for details
Game Tyme Sports Bar & Grille

Game Tyme Sports Bar & Grille

3.7

(23)

Click for details
Wahlburgers

Wahlburgers

3.5

(65)

$

Click for details
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Reviews of Safire

4.3
(74)
avatar
5.0
6y

THIS IS ABSOLUTELY THE BEST PLACE TO EAT IN ALL OF NORTHERN CALIFORNIA!!! I do not say this lightly and it takes quite a bit for a restaurant to impress me.

In my travels and adventures over the past 20 years or so I have eaten at many fine establishments and "five star" restaurants throughout Northern and the Central Valley.

Whether it be from San Francisco to Eureka or Burney to Fresno. From Marin to Santa Cruz or from Paso Robles to Truckee. I have tried it all!

I am a foodie from way back and I must say I am also quite the home chef. That being said, I am a very hard to impress patron when it comes to fine dining. If I could have made it better myself at home I feel like I just got ripped-off for the cost of the meal and wasted my time waiting.

I will not complain. Oh no no no. I will not request a refund or a discount. I will not even leave a comment in the suggestion box! I simply will not come back and if asked by friends, family, or even a stranger how a place is I will give my honest opinion good, bad, or indifferent.

I have only felt inclined to promote or recommend a place twice in my life. The first one was a hole in the wall pizza place where they made pizza from scratch using an old family recipe and this hole in the wall pizza place happens to be at a bowling alley in San Rafael.

Safire is the second place I have ever felt inclined to recommend to anyone! I don't care if it's a complete stranger and they're trying to decide on a place to eat in a conversation with somebody next to me. I will recommend this Safire with enthusiasm and delight! Because I know they will love it and because if they were a guest in my home I would serve them something prepared with just as much love, consideration, and attention to detail as the staff and chefs at Safire.

Many people whom I have recommended eat at Safire are first timers. Hands down every single time I have seen that person again they take the time to approach me and thank me for the recommendation!

I highly recommend the Ahi Nachos it is an appetizer that is sure to please! My husband had never tried Ahi before and I suggested we try the Ahi nachos. From that moment on we were in love...

   Read more
avatar
1.0
2y

The service was and ambience was exceptional .... the one star isn't a mistake tho. We were so excited to see that the restaurant was finally re-opened to find out that the food was beyond terrible. What I initially wanted to order wasn't available, so I settled for hand made angel hair pasta and sauteed prawns ... what I got was a pile of homemade, hard & barely cooked fettuccini noodles piled high with what seemed like out-the-the bag precooked shrimp. The Cesar salad dressing was so bitter, I could barely eat it, some of the lettuce had brown edges (also most likely out-of-the bag). My husband had a steak that was supposed to be marinated in a red wine, what he was was something that tasted soaked in cheap Gallo wine. The "chef" really needs to get a clue or they need to hire someone that knows how to cook a good meal. Seriously ... this used to be an awesome restaurant with really good food. Now the prices has darned near doubled and the quality is in the toilet. Sorry to post such a terrible review but sadly, we wont be back - feeling really deceived...

   Read more
avatar
3.0
1y

We’ve been to Safire multiple times on event nights, and our experiences have usually been fantastic. The ambiance is lovely, and the food is typically top-notch. However, our recent visit fell short. The menu was extremely limited, with just a few options primarily focused on steak, shrimp, and a burger. We ended up settling for the burger, but it was way overpriced for what we got, which added to the disappointment. The meat patty was very thin.

Service, has always been a highlight here, but also didn’t meet expectations this time. The staff seemed overwhelmed, and the attentiveness we’ve come to appreciate was missing. We noticed we weren’t the only ones feeling this way—a couple across from us seemed unhappy with the limited menu and ended up ordering just a salad.

That said, we know Safire is capable of better, and we’re hopeful this was just an off night. We’ll likely return for another chance to experience the great meals and service we’ve loved...

   Read more
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Posts

Jennifer NewmanJennifer Newman
THIS IS ABSOLUTELY THE BEST PLACE TO EAT IN ALL OF NORTHERN CALIFORNIA!!! I do not say this lightly and it takes quite a bit for a restaurant to impress me. In my travels and adventures over the past 20 years or so I have eaten at many fine establishments and "five star" restaurants throughout Northern and the Central Valley. Whether it be from San Francisco to Eureka or Burney to Fresno. From Marin to Santa Cruz or from Paso Robles to Truckee. I have tried it all! I am a foodie from way back and I must say I am also quite the home chef. That being said, I am a very hard to impress patron when it comes to fine dining. If I could have made it better myself at home I feel like I just got ripped-off for the cost of the meal and wasted my time waiting. I will not complain. Oh no no no. I will not request a refund or a discount. I will not even leave a comment in the suggestion box! I simply will not come back and if asked by friends, family, or even a stranger how a place is I will give my honest opinion good, bad, or indifferent. I have only felt inclined to promote or recommend a place twice in my life. The first one was a hole in the wall pizza place where they made pizza from scratch using an old family recipe and this hole in the wall pizza place happens to be at a bowling alley in San Rafael. Safire is the second place I have ever felt inclined to recommend to anyone! I don't care if it's a complete stranger and they're trying to decide on a place to eat in a conversation with somebody next to me. I will recommend this Safire with enthusiasm and delight! Because I know they will love it and because if they were a guest in my home I would serve them something prepared with just as much love, consideration, and attention to detail as the staff and chefs at Safire. Many people whom I have recommended eat at Safire are first timers. Hands down every single time I have seen that person again they take the time to approach me and thank me for the recommendation! I highly recommend the Ahi Nachos it is an appetizer that is sure to please! My husband had never tried Ahi before and I suggested we try the Ahi nachos. From that moment on we were in love with Safire!
bubbub
Gussy was the best waiter! Everyone else was aight. The atmosphere would be 5 stars but they had a huge pepper grinder that made me uncomfortable. The food was very good but one of the servers put water in our lemonade. One of the waitresses took a sip of my Dr Pepper. They were all out of creme brulee which sent me into a fit of rage. One waiter asked if they could refill my "pepsi" which was in fact a Dr Pepper, and I said no thank you, and yet they brought me another one anyway. Strangely, they did not let me order the 260 ounce prime rib. When I tried to haggle the price from above $300 down to $15 they refused my offer. I could hear Santa laughing from somewhere else in the restaurant which added to the holiday cheer. Also they let me into the restaurant in a T-shirt. Overall 4.5 out of 5
Deborah ClinkingbeardDeborah Clinkingbeard
The food was delicious. We started with their house salad which was so fresh and pretty tto look at. I wanted lamb, but they were out of it. Our waitress recommended the halibut. I had halibut. It had an exquisite sauce and the vetables were so delicious. My husband had salmon. He ate the broccali too! He loved the sauce. We were served 2 yummy breads, with an olive oil and vinegar type dipping mix. We had an awesume wine called Meiome which complimented the meal well. We had blueberry topping over cheese cake for dessert. My hubby gave me $5.00 to play as we were leaving, and we were pleasantly pleased with the winnings which paid for over half the meal. Great way to bring in the new year. Also our waitress was wonderful.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in California

Find a cozy hotel nearby and make it a full experience.

THIS IS ABSOLUTELY THE BEST PLACE TO EAT IN ALL OF NORTHERN CALIFORNIA!!! I do not say this lightly and it takes quite a bit for a restaurant to impress me. In my travels and adventures over the past 20 years or so I have eaten at many fine establishments and "five star" restaurants throughout Northern and the Central Valley. Whether it be from San Francisco to Eureka or Burney to Fresno. From Marin to Santa Cruz or from Paso Robles to Truckee. I have tried it all! I am a foodie from way back and I must say I am also quite the home chef. That being said, I am a very hard to impress patron when it comes to fine dining. If I could have made it better myself at home I feel like I just got ripped-off for the cost of the meal and wasted my time waiting. I will not complain. Oh no no no. I will not request a refund or a discount. I will not even leave a comment in the suggestion box! I simply will not come back and if asked by friends, family, or even a stranger how a place is I will give my honest opinion good, bad, or indifferent. I have only felt inclined to promote or recommend a place twice in my life. The first one was a hole in the wall pizza place where they made pizza from scratch using an old family recipe and this hole in the wall pizza place happens to be at a bowling alley in San Rafael. Safire is the second place I have ever felt inclined to recommend to anyone! I don't care if it's a complete stranger and they're trying to decide on a place to eat in a conversation with somebody next to me. I will recommend this Safire with enthusiasm and delight! Because I know they will love it and because if they were a guest in my home I would serve them something prepared with just as much love, consideration, and attention to detail as the staff and chefs at Safire. Many people whom I have recommended eat at Safire are first timers. Hands down every single time I have seen that person again they take the time to approach me and thank me for the recommendation! I highly recommend the Ahi Nachos it is an appetizer that is sure to please! My husband had never tried Ahi before and I suggested we try the Ahi nachos. From that moment on we were in love with Safire!
Jennifer Newman

Jennifer Newman

hotel
Find your stay

Affordable Hotels in California

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Gussy was the best waiter! Everyone else was aight. The atmosphere would be 5 stars but they had a huge pepper grinder that made me uncomfortable. The food was very good but one of the servers put water in our lemonade. One of the waitresses took a sip of my Dr Pepper. They were all out of creme brulee which sent me into a fit of rage. One waiter asked if they could refill my "pepsi" which was in fact a Dr Pepper, and I said no thank you, and yet they brought me another one anyway. Strangely, they did not let me order the 260 ounce prime rib. When I tried to haggle the price from above $300 down to $15 they refused my offer. I could hear Santa laughing from somewhere else in the restaurant which added to the holiday cheer. Also they let me into the restaurant in a T-shirt. Overall 4.5 out of 5
bub

bub

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

The food was delicious. We started with their house salad which was so fresh and pretty tto look at. I wanted lamb, but they were out of it. Our waitress recommended the halibut. I had halibut. It had an exquisite sauce and the vetables were so delicious. My husband had salmon. He ate the broccali too! He loved the sauce. We were served 2 yummy breads, with an olive oil and vinegar type dipping mix. We had an awesume wine called Meiome which complimented the meal well. We had blueberry topping over cheese cake for dessert. My hubby gave me $5.00 to play as we were leaving, and we were pleasantly pleased with the winnings which paid for over half the meal. Great way to bring in the new year. Also our waitress was wonderful.
Deborah Clinkingbeard

Deborah Clinkingbeard

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