License to Chill Bar & Café — Restaurant in Conroe

The atmosphere was great, but that was about the only thing we enjoyed. The waitress made an effort, but simply put, the food was absolutely terrible. I was shocked that such an establishment could have such low quality, tasteless food. I personally had shrimp scampi. It tasted like it came from the freezer. The pasta was soggy/watery and the dish in general was utterly tasteless, aside from the oil in the sauce “white wine” sauce. I specifically asked if it was creamy or oily before ordering, and the waiter said creamy—it certainly was not. I tried adding salt, pepper, and cheese, but it did no good. I gave up, so the meal was essentially a waste. My husband got the jerk salmon and it came out burnt. My mother got the chicken and it came out on a bed of white rice with absolutely no sauce or au jus. The chicken was pretty bland too. When we asked for some sort of sauce, they brought hot sauce 🤦🏾‍♀️ . Finally, my son had chicken tenders and the chicken meat was so thin, overly breaded, and over fried—so essentially inedible, as it was too crunchy/hard for him to chew (he is about to be 2). We had a fantastic day at Margaritaville, but this was an unexpectedly poor end to our day and really dampened the experience. On the brighter side, the appetizers were pretty good—the egg rolls and wagyu meatballs. We actually enjoyed them more...

Atmosphere was good, it was a nice place to sit and eat. But, for $65 the steak didn't feel worth the cost.

It didn't seem that busy, but the server seemed very distracted so I could be wrong. Her responses were clipped, if not rude for certain things, and she seemed very forgetful.

For supposedly being high class eating, it was very weird to be served everything, including wine, in small plastic cups that I would use for my afternoon outing by my pool. In addition, when someone asked if they could be brought a wine glass, since someone else in our party had a wine glass and they had a small plastic cup. We were told that they would check. 20 minute wait later, after reminding the server we asked, we were told that they didn't have any available.

Why would an expensive restaurant not have enough glasses to cover a non-full restaurant?

Finally, when asked if we wanted desert, two of us ordered some cake, and one key lime pie. Pie and one slice of cake came out within minutes, and the second cake was half an hour. We were ready to leave well before then, and when we had finally had enough and was going to ask them to strike it from the bill, they finally brought it out, which we then asked for a to-go box.

Overall, do not recommend. Go to the Landshark bar and grill literally a 45 second walk away,...

We’ve had bad service here before but thought “hey let’s try it one more time before we write this place off”. Do yourself a favor DON’T GO! The service is the absolute worst! The bartender who barely acknowledged us in the beginning greeted us slowly while sucking the straw of his drink with no personality whatsoever and no smile. Aren’t bartenders supposed to have charisma? A welcoming personality? Not this guy. We wanted a bottle of LaMarca…which they were out of (even though only 2 bottles of Prosecco are offered. LaMarca and another bottle that costs $150). Decided to order the “perfect margarita “ instead. The drink was pretty good, but the over priced $15 drink was served in a plastic solo-type cup that was only filled 2/3 the way. The breakfast food we ordered was subpar. Meanwhile the bartender was vaping behind the bar barely acknowledging our existence because he was too busy sitting at the other end of the bar checking his phone. Margaritaville needs to figure out and fix the service of this place asap. We paid over $60 for bland food and terrible service....