The Local Grocer Farm Cafe (formerly Table + Tonic) — Restaurant in Conway

Table+Tonic didn’t quite live up to the hype, especially considering the prices.

Tempeh Rueben Wrap: The Tempeh Rueben Wrap was decent, but not as flavorful as I had hoped. The tempeh was a bit dry, and the overall combination didn’t quite hit the mark for me. It was fine but didn’t justify the price tag.

Hummus Wrap: The Hummus Wrap was also just okay. The hummus tasted fresh, but the wrap itself felt a bit basic and underwhelming. The flavors were nice but not anything remarkable that would make me want to return for it.

Service: The service was average. The staff were polite, but the overall experience didn’t feel especially warm or personal. It didn’t stand out as memorable or exceptional.

Ambience: The ambience was great, though. It’s a cute little shop with a cozy vibe, perfect for a casual meal. The atmosphere made it a pleasant place to visit, even if the food didn’t quite live up to expectations.

Shop: The shop also sells a variety of interesting items, adding a little extra charm to the place. If you’re not there just for the food, it’s worth checking out the unique products they offer.

Overall, while Table+Tonic offers a nice atmosphere and some interesting items for sale, the food didn’t live up to the hype or the price, leaving me feeling...

This has been by far, one of the worse dining experiences we’ve ever had. I was honestly excited as their description sounded really interesting and the pictures of their dishes on their website looked really nice. I ordered the vegan “meatloaf”. It was dry and flavorless and it’s side, a “blob” of mashed potatoes that were even more dry, 4 steamed Brussel sprouts was what had some taste for 26 dls! My husband got the surf and turf another horrendous and expensive vegan meal so we switched to the pork chop, for 34 dls we got an incredibly dry and tough piece of meat accompanied by the most rubbery and inedible clams. We also ordered the broccoli soup, which again had no taste. The kids hotdog had a crumbly bun and couldn’t eat it together with the sausage. They replaced the bun with a hard piece of bread and some butter. We paid 150 dollars for this. We talked to the owner about the experience and they still charged us for every single thing. We’ve worked in the hospitality industry for many years and when something like this happens, it’s part of the manager’s or in this case, the owner’s responsibility ( who was the hostess last night) to rectify the situation. I still can’t believe we’ve paid so much for such bad...

We had the most lovely dinner here this past Saturday after a day of skiing at Wildcat. We specifically chose T+T due to its vegan options and the many positive prior reviews from other vegan diners. We were not disappointed. We started out with the delicious vegan Caesar salad. While very simple, the dressing had an excellent flavor and the crunchy chickpeas were fantastic. We ordered one of each of the vegan entrees: the chickpea loaf as well as the surf and turf (tempeh and mushrooms). Both were wonderful: flavorful and hearty without being greasy and heavy. It was refreshing to eat such well-executed and wholesome vegan meals. Thank you for not relying on processed vegan products and / or a deep fryer! We would gladly have ordered a dessert as well had their been a non-chocolate option on the menu. Please keep the vegan options coming. We can't wait...