Guam Bakery — Restaurant in Dededo Municipality

The product that I chose was the cake roll. I chose it because it wasn’t until a few months ago that I had first eaten it and it was delicious. It had cream inside and it was all covered with sugar all over. I’m not usually a fan of things covered with sugar because it just makes me think all my teeth are about to fall out and I’ll have diabetes. But nope, not this cake roll, if I were to get my teeth falling out and have diabetes, then it’ll be worth it from just a taste of this delicious roll.

The cake rolls are similar to any other product in other companies, franchises, and even in the same market. They’re all delicious sweets that contain cream filling and sugar covered all over. It’s why they’re even on sale, is it not? It could be donuts, cakes, breads, and any other pastry, you name them. These companies, corporations, and franchises can even share the same dessert or pastry on their menu and put it up for sale. The only difference is they’re made by different people and given touch ups. Like for example, how ice cream is done, either by a different flavor or different toppings. They are all similar.

I would definitely recommend this product. I could probably recommend this product to my older brother and older sister, along with other relatives. I’d recommend this product to them because just like me, they have a sweet tooth and would just love anything that would taste good. And plus, they could probably use it after a hard day at work or just a hard day in general. Just like me, when I was feeling like the day just wasn’t mine, my mom and dad gave me a cake roll and I felt better. It’s just like something I’ve noticed with our bodies, after sweating from the heat, I drank cold water and just suddenly I became cold, in the heat too surprisingly. So when I ate the cake roll that tasted good, I felt good and even spry.

I would repurchase this product. In fact, if I had to count how many days that I’d gotten several cake rolls, eaten them, and enjoyed them, it would probably be about five times. It may seem small, but if you know me, you’d know that if I’d gotten something for more than at least two or three days, then I like it, and I want more. So yes, I’d buy more of this product and savor the taste as I would buy it on special occasions as a replacement for cake as I’m not a cake person. Also, on account of the price, it’s not really that expensive. It’s just about a dollar and some cents, but of course, it will depend on how much you’ve bought and the most I’ve gotten is five which was on...

The first time I asked the lady if EBT will pay for the chiffon cake and the cashier said no and when I asked her what can I purchase with EBT she said bread and also chiffon cake.. the second time I went there I told her i wanted cream cheese roll and hotdog .. so she got me the cheese roll and while she was talking to another customer she asked me if i wanted the hotdog roll also and i said yes and when i went in my car i checked what she gave me , she had only given me a cream cheese roll. Then when I had went back into the bakery to ask about my hot dog roll. She insisted that I did not order one. They could really use some work on their customer service. The line is so long only because the cashier is to busy gossiping with her friends in the line instead of doing her job. Really ,really poor...

🌺🇬🇺 GUAM BAKERY REVIEW: THE HOPIA-NING EXPERIENCE I NEVER KNEW I NEEDED 🇬🇺🌺

Okay, listen. I went to Guam para mag-relax, mag-beach, at syempre maghanap ng kakanin na masarap. Hindi ko inexpect na ma-fall ako… hindi sa tao ha, kundi sa tinapay! YES, I am now emotionally attached to Guam Bakery, a.k.a. ang bakery na nagbago ng buhay ko. 🥹💜

Unang kagat sa hopia ube? “HALA.” Yung literal mapapahinto ka tapos titingin ka sa kawalan like nasa teleserye ka habang may dramatic music sa background. Ang flaky ng crust, parang ako — flaky sa commitment, pero hindi sa food! Tapos yung ube? As in real ube goodness, hindi yung tipong purple lang for aesthetic. Lasang-lasa mo yung pagmamahal. Para akong niyakap ng lola kong hindi ko pa nakikilala. 😭

Cake? Don’t even get me started. I tried their mocha cake — oh my gulay. Para siyang throwback sa mga birthday party nung 90s, yung may palaro, lootbag, at tita na laging may dalang tupperware. Moist, flavorful, at may saktong tamis. Hindi siya yung cake na pang-picture lang. Ito yung cake na after mo kumain, gusto mong tumawag sa bakery at sabihin, “Hello po, baka pwede po akong magpa-adopt.”

Other stuff? Their pan de sal? Soft. Warm. The kind that makes you question all the other pan de sals you’ve had in your life. Empanada? Crunchy sa labas, juicy sa loob — parang ex mong hard to get pero softie pala. At may mga bagong creations sila na parang fusion of island vibes and Pinoy comfort food. I’m telling you, if you don’t visit this bakery, you’re missing out on 87% of the Guam experience.

Service? Super bait ng staff. Parang every customer, VIP. May pa-“Hi po, welcome!” with a smile na parang sunshine sa disyerto ng pagod mong existence. Baka nga secretly therapist sila kasi paglabas ko ng bakery, parang gumaan buhay ko.

Final verdict: 12/10. Yes, nagpasobra ako. Kasi ganun sila kasarap. If you’re in Guam and you didn’t go to Guam Bakery, I’m sorry pero you played yourself. Punta ka na. Order ka ng hopia. Kunin mo yung ube. Bumili ka ng...