This used to be one of my favorite places. I'd always get the fajitas (chicken or three meat) with bell peppers, no onions and no tomatoes. I always add a side of pico de galle as I don't like cooked tomatoes or onions. Saturday I saw that they now sell Shrimp tacos. I placed my order...a shrimp taco, three meat El Fajita with no onions or 🍅 and a side of pico. My cousin went with me...we were both excited to eat one of our favorite entrees. She also ordered fajitas with no 🍅. We were nibbling on chips (love the guacamole) when our waiter (Padro I think) let us know that we could only order the fajitas w/🍅 onion and bell pepper. I couldn't believe it. My cousin and I were a bit perplexed prior to gaining a complete understanding that the cook WOULDN'T prepare our fajitas as requested. He said that he was told to tell us that would chsnge the flavor. I told him I've had my fajitas prepared that way before on more than one occasion. As much as I love supporting local businesses I told him to cancel the fajita orders but I still wanted the shrimp taco. Our waiter disappeared after serving the taco. After waiting about 10 minutes for the waiter to return with the bill I just went to the register and paid for the taco. I gave the cashier my money in her hand. She then put my change on the counter and told me that was my change. I looked at her and she picked it up and gave it to me.

The shrimp taco was excellent but I won't be back. I wish I'd taken a picture of it. To think I was planning to go there to celebrate with some friends but I can't now. I know adults and children with acid reflux who CAN'T eat tomatoes. I know others who can't eat onions. I only want grilled, raw or sauted onions. I hate cooked 🍅 🍅.

I was in such shock that I forgot I could've gone to the restaurant about a block or two further down on Vernor. Instead I drive back to Michigan and road all the way up to Chili's in Canton where the fajitas I PAID for were prepared per my preferences. I will never PAY for food where my preferences are not honored and respected. This is not a five star restaurant. Even then chefs will accomodate reasonable changes to satisfy a customer unless it's a special event/menu.