Subway — Restaurant in Detroit

I ordered my sandwich online thinking I was going to get a great deal with the BOGO free foot long promotions. I went to go pick my order up and there were 2 nice ladies working there and told me that they do not honor the app and my money will be automatically refunded immediately. Okay, cool.

So a few days go by and I noticed the subway purchase actually went through and no refund was actually sent. So after work on Tuesday I go to see if they could at least give me the sandwich that I paid for already and we could just forget about the free sandwich since I didn't need it anymore anyways.

The manager refused to allow the workers to give me a sandwich I paid for DAYS ago. So the manager says he will call my phone the next day and we can sort it out. He never called.

Today, Thursday, after work I go BACK to subway and the manager still did not give me my sandwich nor offered me a refund. But they did print my receipt and saw that they owed me.

Kind employees but extremely shady manager. Over a...

Revisiting (one of the most helpful places) a "Subway" reminds me of how thrilled I was because of the "prep-friendly (woo, a new food term, lol) selections. My first experience at Subway was exciting because I could see my food being prepared throughout its completion. After ordering the "Cold-cut" 12 inch sub, dressed with whatever vegetables, cheeses, and dressings they had to offer; I fell in love. Now, it took me a couple of tries to get it right, but that was expected when there's so many ways to try it. First time, the cheese, meat, and bun heated (didn't care for). The second go-round, none was heated (bread wasn't soft enough). My final (before I stamped it "my sandwhich) attempt, just the bun heated and everything else was cold (BINGO) with extra cheese. I will not have it any other way☺. As a result, I committed to choosing healthier choices when it came to eating out. It has also motivated me to experiment more with vegetables that I use...

HOT DAMMMMMMM....THE ONLY SANDWICH ON THE MENU I'LL EVER EAT!!! THE CHICKEN CHIPOTLE WITH AMERICAN CHEESE ON WHEAT ORRR THE ITALIAN HERB & CHEESE BREAD (WITH THE INSIDE DUGGED OUT) WITH THE CHIPOTLE SAUCE ON BEFORE IT GOES IN THE OVEN. WHEN THE SANDWICH COMES OUT OF OVEN, I'LL HAVE IT WITH LETTUCE, TOMATOES, CUCUMBER, ONIONS(NOT AFRAID OF ONIONS 😜), PICKLES & GREEN PEPPERS WITH MORE CHIPOTLE SAUCE PLEASEEE! 😌 THANK YOUUU!😉🙂 OH, AND THE BEST SUBWAY IS @ 6 MILE & WYOMING INSIDE THE GAS...