Pz's Place & Steakhouse — Restaurant in Galesburg

Found the restaurant when looking for a local restaurant near the hotel. We prefer locally owned/operated and previous reviews had us add the stop. Pz's did NOT disappoint! If we ever find ourselves back this way, we will make the time to stop again. We pulled in and the parking lot was full, and the smell coming out of the kitchen exhaust... We started to drool and knew we made the right decision

It was very busy. Recommend if you can, calling ahead/reserving. We didn't, and lucked out when a table didn't show.

Our waitress was FANTASTIC! Everyone seemed to really enjoy working there. They have a fully stocked bar and the drinks coming out looked good, but I didn't drink.

We loved the Chicken Alfredo (all made from scratch), prime rib (melted like butter in my mouth), and the kids split a catfish filet and fried shrimp - all delicious!!! Prices very fair for the quality of food. If you can - stop...

Reminds me of a supper club from the 80s. I was excited to try the place always a bunch of cars in the parking lot. Walked in and it was all elderly people. Looked like a nursing home cafeteria, except for the bar and the salad bar. My son got the filet and prawns. Steak was fantastic cooked to perfection. Fresh mashed potatoes on the side. Prawns a bit over cooked but still good..I got the fried shrimp and baked potato. Yuck. All I could taste was oil on the small prebreaded frozen out of a box shrimp. And the baked potato had been reheated was very pastey. They also use margarine instead of butter. I did like the small salad bar. But it was very small and the macaroni and pea salads on it seemed pre-made. Nothing to write home about. The chicken people were ordering did look and smell good. I guess maybe I just ordered the...

What a wonderful place! I had been driving by PZ's on my way to other places to eat. I am really glad we stopped. I ordered the 3 pc chicken dinner which came with choice of potato, vegetable and salad bar for $8.95. It said on the menu that they were known for their chicken, I can see why. It was lightly breaded, juicy but not greasy and the meat was very tender. My wife had the butterflied shrimp and was pleased with both the amount of shrimp and that they were cooked perfectly. We will definitely be going back as I want to try the hand cut steaks and prime rib. The staff was very pleasant and efficient, when we mentioned we were new to the area, our waitress brought out menus for us to take home and explained the different nightly specials. Thank you Brittany for the...