Tu Do Deli — Restaurant in Greenacres

A Must-Try Vietnamese Spot with Amazing Food and Service

We had an incredible experience at this Vietnamese restaurant! From the moment we walked in, the service was top-notch. We were warmly greeted by a friendly young man and our order was taken promptly by a lovely lady, both made sure we were well taken care of throughout our meal.

We started with the grilled pork banh mi, which was absolutely outstanding. The pork was flavorful and perfectly caramelized, making every bite a delight. Next, I tried the Thai tea with boba, unlike many places where it’s overly sweet, this one had a perfect balance, allowing the tea’s flavor to really come through.

For the mains, we ordered the Pho with brisket and rare beef. The broth was rich and flavorful, and the lime provided a nice, tangy balance. We also tried the house fried rice, which was a huge portion and honestly one of the best fried rice dishes we’ve ever had. The portions are really generous, especially for the price.

Speaking of price—three items (a drink, an appetizer, and two mains) came out to around $50! It’s hard to find such great value these days, so this was a pleasant surprise.

We were so full, we had to pack up half our food to go. The staff even helped with that, which was a nice touch. This spot is definitely going to become a regular for us, and I highly recommend...

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Tu Do Deli – A Hidden Gem for Authentic Vietnamese Cuisine

Tu Do Deli in Lake Worth is hands down the best Vietnamese spot I’ve found in Florida, and that’s saying something—I’ve traveled extensively throughout Asia, so I know good pho when I taste it. This family-run business is authentic, true to their craft, and dedicated to doing things the right way.

Their pho is simply outstanding. The broth is made in-house daily, simmered for 24 hours without shortcuts, and you can taste the difference in every spoonful. It’s rich, deeply flavorful, and incredibly comforting. I always go for the rare beef pho, and the beef is hand-sliced to perfection: tender and fresh. I also like to add vegetables, which complement the broth beautifully. The portions are generous, and the value is unbeatable.

Beyond the pho, their beef sandwich is an absolute all-star. The bread is crispy on the outside, soft inside, and packed with flavorful, well-seasoned beef. And if you’re a boba tea fan, theirs is top-tier - perfectly balanced and refreshing.

Tu Do Deli is the real deal. If you’re looking for authentic Vietnamese flavors made with care, this is the place. Five stars,...

(Original review below this one)

Well, it has changed hands and I was hopeful, until I opened up the take out bag at home. My House Special Pho was missing the rare steak and sliced hot peppers. The bean sprouts were browning and way past their prime. The Bahn Mi bread is no longer a fresh baguette, it's a roll. It is my hope the new owner takes the recent (old ownership vs. new ownership) reviews to heart and can re-focus their attention on maintaining quality control and on the quality of ingredients. I wish them good luck and wisdom in the new venture.

I don't usually write restaurant reviews but this place had me grabbing for my phone. I ordered the pork and shrimp egg noodle soup, and it was epic. I was pretty sure that I already liked Vietnamese food in general, but this place taught me how complex and balanced a broth can (and should) be. In fact, everything about the soup was fresh. The shrimp were firm, The herbs were bright green, and even the chili sauce on the table was the best I've ever had.

I can't I can't wait to try everything else...