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THEA — Restaurant in Lower Allen

Name
THEA
Description
Nearby attractions
Nearby restaurants
Amore Pizza Arcona
1430 Market House Ln, Mechanicsburg, PA 17055
Nearby hotels
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Keywords
THEA tourism.THEA hotels.THEA bed and breakfast. flights to THEA.THEA attractions.THEA restaurants.THEA travel.THEA travel guide.THEA travel blog.THEA pictures.THEA photos.THEA travel tips.THEA maps.THEA things to do.
THEA things to do, attractions, restaurants, events info and trip planning
THEA
United StatesPennsylvaniaLower AllenTHEA

Basic Info

THEA

1303 Saxton Wy, Mechanicsburg, PA 17055
4.6(309)$$$$
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Ratings & Description

Info

attractions: , restaurants: Amore Pizza Arcona
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Phone
(717) 759-4654
Website
thea-dining.com

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Featured dishes

View full menu
dish
Shrimp And Crab Pasta
dish
Pan Seared Scallops
dish
Perrier Sparkling Water
dish
Coffee And Hot Tea

Reviews

Things to do nearby

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Nearby restaurants of THEA

Amore Pizza Arcona

Amore Pizza Arcona

Amore Pizza Arcona

4.5

(68)

$

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Posts

Timothy RiegleTimothy Riegle
My wife and I visited Thea this past Friday as part of a "date night" and while we knew the menu was pricey, we still experianced some sticker shock at the price vs product. Thea is set back in the Arcona area and cute, but cookie-cutter in all aspects. We were sat in the middle of the restaurant and our server was nice and quick. We started with the Feta spread which was priced well, and absolutely delicious. It was so good i ended up eating the spread with a knife after i ran out of toast. For the entree I had Shrimp and Mussel Diavolo and my wife had Chicken Caprese in Pesto. First, the chicken caprese was excellent, but the portion for $36 was absurdly small. The amount of bucatini could have fit in one fist. Taste was a 10/10 and portion was a 1/10. It arrived in a bowl fit for a side salad Now, im most disappointed about the Diavolo. Again, the portion side for $38 was frustrating to say the least, and honestly a bit offensive. The flavor was not great on this dish and tasted HEAVILY of lemon juice, which is new to me. Never have i had this sauce taste so strongly of citrus. Furthermore, it was on the dry side. Lacking in sauce throughout the dish. Finally, the seafood was almost nonexistent. A handful of mussels and some small shrimp dotted the dish. Not at all worth almost $40 for an entree. Once we got our meal, our server was in the wind. She said she would come back to check on us, and yet never returned until it was time to give us the bill. I wanted to ask about my dish but i gave up and ate it as it was getting stone cold. She had been great up until that point. Once she dropped the check, it took ages to get the bill paid as well. For this reason, as much as I wanted to love this place and be a return customer, I wont be returning thanks to the inflated cost vs what is produced.
J TJ T
Nestled in the heart of Arcona always a solid choice for dinner or lunch came here for date night off to sit outside as it was nice that night and they had live music, which was really nice as well. The outside atmosphere is great the food and presentation of everything that we got was really good my biggest discontent was with the service. It didn’t appear to be that busy the night we were there we were with a waitress that most of her tables were inside. We were the only outside table. She had amongst a few other outside tables that were being serviced by another waitress and there were just really a long wait times for everything after we got our dinner she never turned asked for everything was OK. It is BYOB. We brought two bottles and after we were done drinking the first bottle we probably waited 15 minutes and finally the other waitress on the outside could tell that we were kind of looking for our waitress and asked if she could help and we said about uncorking our second bottle and she gladly did and we thanked her greatly for that and then even to get our check, we opted for a dessert to go, which seemed to take a good 15 minutes to get that I just felt that the timeliness and level of service could’ve definitely been better for the type of restaurant that this is food was amazing the crabcakes the brie Brulé and the shrimp and crab pasta were all on point. Definitely check this place out if you’ve never been and we definitely would come back.
Dustin AgertonDustin Agerton
Had an amazing experience at THEA last night. We had to try dining in a bubble and what better place than a local restaurant that has a seasonal menu with ingredients that are top notch and local as well. We started with a Crab and Corn Dip appetizer from the seasonal menu. It was delicious, sweet and something a little different. I loved it. Our main courses were great, I got the Ribeye and she got the Chicken and Crab. Halfway through my entrée I was stuffed. She could not finish her chicken either but the crab disappeared! We took the Peanut Butter and Oreo Pie dessert with us. It was a nice end to a fabulous meal. The bubble was warm, cozy and set a really unique environment that will be hard to recreate. The Chef behind the menu is top notch along with the Chef in the kitchen. We said this will be another restaurant on our list of GO TO Spots. The only thing we missed was it is BYOB so if you want a glass of wine with your meal be sure to bring it with. Cant wait to return and spend the evening there! Server was also on point with drinks, orders, and just being friendly and positive! Thanks THEA!!!
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My wife and I visited Thea this past Friday as part of a "date night" and while we knew the menu was pricey, we still experianced some sticker shock at the price vs product. Thea is set back in the Arcona area and cute, but cookie-cutter in all aspects. We were sat in the middle of the restaurant and our server was nice and quick. We started with the Feta spread which was priced well, and absolutely delicious. It was so good i ended up eating the spread with a knife after i ran out of toast. For the entree I had Shrimp and Mussel Diavolo and my wife had Chicken Caprese in Pesto. First, the chicken caprese was excellent, but the portion for $36 was absurdly small. The amount of bucatini could have fit in one fist. Taste was a 10/10 and portion was a 1/10. It arrived in a bowl fit for a side salad Now, im most disappointed about the Diavolo. Again, the portion side for $38 was frustrating to say the least, and honestly a bit offensive. The flavor was not great on this dish and tasted HEAVILY of lemon juice, which is new to me. Never have i had this sauce taste so strongly of citrus. Furthermore, it was on the dry side. Lacking in sauce throughout the dish. Finally, the seafood was almost nonexistent. A handful of mussels and some small shrimp dotted the dish. Not at all worth almost $40 for an entree. Once we got our meal, our server was in the wind. She said she would come back to check on us, and yet never returned until it was time to give us the bill. I wanted to ask about my dish but i gave up and ate it as it was getting stone cold. She had been great up until that point. Once she dropped the check, it took ages to get the bill paid as well. For this reason, as much as I wanted to love this place and be a return customer, I wont be returning thanks to the inflated cost vs what is produced.
Timothy Riegle

Timothy Riegle

hotel
Find your stay

Affordable Hotels in Lower Allen

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Nestled in the heart of Arcona always a solid choice for dinner or lunch came here for date night off to sit outside as it was nice that night and they had live music, which was really nice as well. The outside atmosphere is great the food and presentation of everything that we got was really good my biggest discontent was with the service. It didn’t appear to be that busy the night we were there we were with a waitress that most of her tables were inside. We were the only outside table. She had amongst a few other outside tables that were being serviced by another waitress and there were just really a long wait times for everything after we got our dinner she never turned asked for everything was OK. It is BYOB. We brought two bottles and after we were done drinking the first bottle we probably waited 15 minutes and finally the other waitress on the outside could tell that we were kind of looking for our waitress and asked if she could help and we said about uncorking our second bottle and she gladly did and we thanked her greatly for that and then even to get our check, we opted for a dessert to go, which seemed to take a good 15 minutes to get that I just felt that the timeliness and level of service could’ve definitely been better for the type of restaurant that this is food was amazing the crabcakes the brie Brulé and the shrimp and crab pasta were all on point. Definitely check this place out if you’ve never been and we definitely would come back.
J T

J T

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Had an amazing experience at THEA last night. We had to try dining in a bubble and what better place than a local restaurant that has a seasonal menu with ingredients that are top notch and local as well. We started with a Crab and Corn Dip appetizer from the seasonal menu. It was delicious, sweet and something a little different. I loved it. Our main courses were great, I got the Ribeye and she got the Chicken and Crab. Halfway through my entrée I was stuffed. She could not finish her chicken either but the crab disappeared! We took the Peanut Butter and Oreo Pie dessert with us. It was a nice end to a fabulous meal. The bubble was warm, cozy and set a really unique environment that will be hard to recreate. The Chef behind the menu is top notch along with the Chef in the kitchen. We said this will be another restaurant on our list of GO TO Spots. The only thing we missed was it is BYOB so if you want a glass of wine with your meal be sure to bring it with. Cant wait to return and spend the evening there! Server was also on point with drinks, orders, and just being friendly and positive! Thanks THEA!!!
Dustin Agerton

Dustin Agerton

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Reviews of THEA

4.6
(309)
avatar
2.0
7y

I work at a doctors office in the area and I was given a business card for Thea by AnnMarie‘s mother who’s a patient of ours. Her description of her daughter’s restaurant was intriguing to say the least. I shared the description with my girlfriend and we were excited to give it a visit. A few months pass by and our schedules finally permit us to have a night out so I make reservations for a Saturday evening after work. We walked in and the atmosphere did not disappoint. It was a pretty packed house. The hostess was very friendly and sat us right away. After we were seated our waiter Andrew introduced himself and started thoroughly going over soup and dinner specials all while opening our bottle of wine and serving it. We were impressed yet again. At this point I’d like to step back and say that before coming this evening I had read a list of glowing reviews all within the past few days about the service and had a pretty good look at the menu. We already knew what we wanted for our appetizer. (CHARCUTERIE BOARD) it was delicious. A few minutes after being served our app Andrew asked if we needed a few more minutes. We said yes. After this point we didn’t see our waiter for almost twenty minutes... I’m a firm believer in the saying “great service can make a mediocre meal seem great and poor service can ruin a great meal.” And when I say “didn’t see him” I don’t mean we saw him helping other tables and not us. We simply didn’t see him. I noticed this because I watched the other four waiter/waitress’s CONTINUOUSLY going in and out of the kitchen doors the entire twenty minutes. Wether it was with appetizers, entrees’s, or just to have a quick friendly conversation with one of their tables... I point this out because it is clear that there are tables of “regulars” and first timers like us getting clearly above and beyond service. And that’s what was so disappointing... Waiting for so long just order while you see every other table getting some of the best service I’ve seen in this area is... simply that... disappointing. As for the food... my girlfriend ordered the SALMON DU JOUR*. She loved it and let me try it. It was very good. Taking the service out of the equation at this point, I had the DUROC PORK CHOP... one of the most expensive entree’s on the menu. I would not recommend this to anyone unfortunately... it was simply bland, the brussel sprouts were over powering and the pork chop was barely seasoned if at all... this is my first ever review of a restaurant and/or an establishment of any kind so i apologize for it being long winded. I’m not saying don’t try Thea. In fact I’d like to think I’d give it another chance... but after spending almost 100.00 on a dinner for two and being so very disappointed... I can’t promise anything.

Best wishes...

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avatar
5.0
13w

My wife found a TikTok about this fried chicken sandwich that was gluten free and sent it to me. A little backstory to this… My wife was diagnosed with celiacs disease earlier in the year and it had been extremely hard on her. We have tried so many places by us that had gluten free items on their menu but with cross contamination it became a struggle to find a true gluten free kitchen. Going out to eat was becoming impossible. I thought back to the TikTok she sent and I went on Thea’s website and started looking into everything. I was getting excited, everything about Thea’s was what I was searching for. I set up a blind date night with my wife, not telling her where we were going. When we pulled up after a 2+ hour drive her frowny face lit up. She was so happy, she was smiling ear to ear! Little did she know her experience was just getting started… from the moment we walked in the atmosphere was very pleasant. We were greeted with smiles the entire time, it felt like the staff were one big family and we were guest in their home. When our server Tini came over, she introduced herself and that’s when we told her about my wife and her celiacs disease. Tini did not miss a beat and started going over the menu with her options and explaining the processes, how everything was made, that everything was separate and in doing so put my wife and myself at ease. We were left to decide, which to people without Celiacs disease it may be a normal thing to do but to her it was the first time in months she COULD be “normal”. At that time Annmarie came out and once again went over the menu and to reassure my wife that everything was 100% gluten free. They chatted for awhile and we put our order in with Tini. When the food came out, from apps to entre’s it was the best food we’ve ever had. Tini and Annmarie came out to check on us and we couldn’t stop expressing to them how good the food was. My wife had the fried chicken sandwich and when she bit into it, tears slowly came about. She was so happy, no words had to be said. The entire dining experience was nothing short of extravagant. You can tell that AnnMarie truly cares about her craft and her passion about food. Her heart and soul goes out on every plate that is served. I cannot thank Tini, AnneMarie and the entire staff of Thea’s for one of the best nights of our lives. We will be back, it was worth every second of that long drive. We’ll be seeing...

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avatar
2.0
4y

This was our first visit in some time. We were looking forward to returning based on prior experience but unfortunately, this visit was a big disappointment.

I am not sure if there was a change in ownership or management, but the place was definitely not functioning well.

First... good service to me is at least the server returning to your table at least one time after you've ordered to at least ask how your meal taste, anything I can get you.... But never, come on!

Good service is informing the customer when they order a soft drink specifically by name... Diet Coke in this case... and that the server would politely inform you that they do not serve Coke or Pepsi products but locally provided soda products and perhaps offer a sampling before being disappointed.

Great Service is when you have a visit from the kitchen, and ask how your meal is as was done with other tables that same night. Again, no one came to the table.

Quality of food served was marginal at best.

Bathrooms were in need of an attendant as they were a mess.

There are many more actual upscale restaurants in the area that will hold up to that claim from start to finish.

Additionally the price paid for the food and service level provided was not aligned. Aka way overpriced.

Oh and servers...how about an offer at the end of the entree for desserts, coffee, or at least a "thank you for joining us" at the end of the night, rather than dropping the check and doing a UTurn!

....

Prior review below kept for reference with the hope that this place will get back to that level again..... otherwise I will not be back and would not recommend either...

...

2020-21

Thea is a great full service restaurant offering fine menu choices for all palates.

As shown in the photos they have added outside dining ala-yurts. Each is lighted and individually heated.

The also provide an extra touch with blue tooth speaker for playing your own musical selection.

Reservations highly recommended.

Family owned, individually...

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