Finally got a chance to check out Señor Sisig Vegano which opened in Nov 2020. The original and very meat-heavy Señor Sisig started out as a food truck in 2010, blew up, and eventually built a brick and mortar in the Mission. Its newest offering is a separate truck that veganizes the restaurant’s entire catalogue. Insane. And like really good for my belly.
On this first visit, went for their crunch-a-dilla special with tocino. Loved tocino as a kid and had never had a vegan version. It was fine, but was it the right choice for the ‘dilla, probably not. Better off with the chorizo or one of the sisigs. For the next visit, I’m going for the OG—the Señor Sisig Burrito. Stay tuned!
Pros: Take it to Dolores Park just two blocks away Cons: Pricey Con turned Pro: use the 12-15 mins prep time to explore the Mission, arguably the most interesting...
Read moreBest Filipino sisig food truck!!! My go to whenever I’m downtown for something fast and on the go. I love the California sisig burrito. I switch from the chicken and the pork sisig whenever I go. I think the adobo rice they have in it is what makes it extra delicious. The burrito is so flavorful... the combination of the sisig and adobo rice with the fries created a very scrumptious burrito. The price you pay is definitely worth it!! My mouth is watering just writing this lol.
You can find them by the Skechers store downtown.
I can’t wait to visit the actual restaurant they...
Read moreFor the past several years, Señor Sisig has generously donated meals to our nonprofit program for local, underserved Asian American high school students. It is consistently the students’ favorite meal (volunteers too!). If you’re craving Filipino food or just looking for a comforting, filling lunch downtown, there’s no place better. It has been a favorite of mine for years growing up in the Bay Area, and I can’t recommend it enough. Thanks so much to Lejla and team for the excellent food, great service, and dedication to the community! Truly a...
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