Krudos Sushi & Modern Kitchen — Restaurant in Maywood

If you're looking for a good sushi spot with a Mexican flare and a bar, this is the place to go. The service was quick, professional, and served with a smile. For starters we had the edamame and fried calamari and cokes (not Pepsi) 😍. The delicious rolls we enjoyed were the Dragon, California Special, and Salmon Rolls. All three tasted fresh and food not need soy sauce. The tempura was light, crispy and not oily or doughy. The heat of the Wasabi was bearable. The atmosphere barish but would be well suited for a date night. I gave the overall experience a 5, the food a 5, service a 5, however, because the music was too loud, a gave the atmosphere a 4. I love music too, but when you're in the company of someone, you generally want to be able to have a conversation and not have to keep saying what. So if you're in town and want to try something new, I recommend Krudos Sushi and...

My wait time was 50 minutes. Enough said. Right? When asking the waitress about my order, she said it WOULD be longer. With no modesty, she went to ask a neighboring customer if he was willing to wait a "little while" & when he agreed, she said, "BECAUSE PEOPLE GET MAD AND DON'T UNDERSTAND THAT THE CHEF ISN'TA MAGICIAN." That was a little funny. The majority of food is RAW, with no exception to my order. It shouldn't take from 40-50 minutes to serve 3 plates of raw food. Management informed that there was no website, nor paper menus to take, to call in an order ahead of time, because they have not had their 'Grand Opening' yet. Okay. They don't seemed to be prepared for customers, so I won't be recommending this place. Sorry, behave kindly &...

CASH ONLY at the moment. Entrance is in the rear side, like if you are going to the car wash. Clean space for about 50 people. They have high tables and regular size tables. Have 2 children's high chair. They offer you complementary tortilla chips and salsa. Took about 15 minutes to get my food. I ordered the cilantro roll, which has shrimp, cucumber, jalapeno, cilantro, salmon and avocado. On the side I got shiracha, soy sauce, and ginger. It was fresh and delicious!! They are currently not licensed for alcohol. I see myself...