Went to restaurant on a Friday evening with my extended family on vacation. This review includes feedback from everyone.
The manager recommended a reservation, but the place only had 7 tables taken up when we arrived. We we're immediately told there was a new chef, so the kitchen is a little slower than usual. The variety on the menu gave everyone lots of options for dinner. I thought the prices were reasonable (30 for a filet or ribeye), but my mother thought that at that price a dinner salad or soup should have been included. The location has a beautiful view of the water at sunset.
A decent wine selection was available. Along with a wine flight option. They were out of several listed wines, which we only learned when trying to place our order. We tried to place my nephews order first, but were told the whole table needed to be submitted at the same time. I've never heard that at any restaurant.
We waited for about an hour for the food to come out. When it did, it was rather disappointing. The presentation of the steak, pork chop and chicken marsala was amazing. It looked wonderful. But both the steak and the pork chop were really overcooked. That likely contributed to the hour wait for food.
The polenta that came with the pork chops and the shrimp wasn't really polenta, it seemed more like grits. The tomatoe sauce with the shrimp was fairly tasteless. That dish would have been better with pasta or rice instead of polenta/grits.
The chicken masala came with gnocchi. The gnocchi was overcooked and very chewy. Mastering the art of making gnocchi is difficult, I would recommend passing on it until the chef has figured it out.
The best dish of the night was my nephew's. He had pasta with butter and parmesan. He loved it.
The manager came over several times to see how we were. He made no effort to try to improve our dining experience. He seemed to be accustomed to receiving the type of feedback above, made no real apology, nor adjusted our bill. He basically shrugged it off.
We tried two other places in Trinidad and had better experiences. But they weren't as formal as this place. We will not be back to Sunset Restaurant when visiting. Overall, it was a very...
Read moreMy Easter dinner experience in the Sunset restaurant was truly delightful. The quiet ambiance was wonderfully enhanced by the fact that the restaurant overlooks the ocean in Trinidad, California, creating a truly relaxing and picturesque setting. The service throughout the meal struck the perfect balance – attentive and responsive without ever feeling intrusive. The meal began with a comforting and flavorful appetizer of tender beef cuts and savory mushrooms served over mashed potatoes that had a noticeable texture to the blend, all enhanced by a rich beef gravy. I found the 'Shark Bite' Wheat IPA to be a satisfying accompaniment to this course. Following the appetizer, my vibrant shrimp pasta arrived, featuring generous portions of shrimp and a bright white wine and citrus sauce that beautifully evoked the flavors of Spring and the coast. This delicious course was accompanied by a refreshing guava mule mocktail from the menu, which my attentive server kindly 'tainted' with a shot of vodka, adding a little extra kick to the enjoyable drink. While the pasta shape required a bit of care to eat neatly, it encouraged a slower pace, allowing me to fully savor the dish and my cocktail. For dessert, instead of a classic trifle, I enjoyed a delightful chocolate variation. As I finished my dining experience with a chocolate mousse with brownies truffle, I found it to be good, though the brownies were a tad tough. For future enjoyment of such a dessert, I would highly recommend serving the brownies warm to enhance their texture and create a lovely contrast with the cool mousse. Overall, the combination of enjoyable courses, excellent and accommodating service, the perfectly timed and personalized beverage, and the beautiful ocean view made for a wonderful Easter dinner. This restaurant offers a truly pleasant and well-rounded dining experience in a...
Read moreA Delightful Dining Experience at Sunset Restaurant
Location: 27 Scenic Dr, Trinidad, CA
Sunset Restaurant in Trinidad, CA, offers an exceptional dining experience with large portions, reasonable prices, and stunning views. Here’s a snapshot of what you can expect:
The Food: Portions: Generous and satisfying. Whether you're ordering fish, burgers, or any other dish, you're guaranteed to leave feeling full. Prices: Very reasonable considering the portion sizes and quality of the food. Highlights: The fried snapper with mashed potatoes and veggies, a juicy Tri-Tip burger with crispy fries, and refreshing drinks that are both tasty and visually appealing.
The Drinks: Healthy Options: The drinks are not only delicious but also made with fresh ingredients. Happy Hour: Enjoy great deals between 4-5 p.m. with a full bar available for a wide selection of beverages.
The View and Atmosphere: Amazing Views: The location offers spectacular views, especially on a clear day. It's the perfect backdrop for a relaxing meal. Staff: Humble, friendly, and attentive, ensuring a pleasant dining experience.
Overall Experience: With its fantastic food, welcoming atmosphere, and breathtaking views, Sunset Restaurant is a must-visit when in Trinidad. The happy hour and full bar are added bonuses, making it a great spot to unwind and enjoy good company.
Highly recommended for anyone looking to enjoy a hearty meal...
Read more