This place has been here forever. Ate there as kids growing up. I happened to be in town drove by and spotted it was still there and open!! I stopped for meat pies and spinach pie.The man at counter said its best if Im not eating it tonight to take home uncooked and can freeze it then cook fresh and its like they just made it.Crust is crispy and brown.Some spices add flavor.It almost looks like theres a little tomato sauce in there? Anyway everything's awesome including pizza and subs.I think it's the same family that's owned it for decade's. Best ever!! ❤👍👍Hope theres another generation to keep it going.🤞I'M SIKED TO BE TAKING A RIDE TOMORROW AND PICKING UP 2 WHOLE PIES TO FREEZE SINCE I NO LONGER LIVE IN THE AREA.🥧🥧I WILL ALSO HAVE A CHICKEN CUTLET SANDWICH WHILE IM THERE. LOVE LOVE...
Read moreI live in England now, but when we go "home" I never ever miss PJ's. Peter has kept the quality and traditions of his parents, so the food has the same good taste and good prices as they always have. The meat pie is to die for, and the Pizza is the best "beach pizza" anywhere. Here in England "pies" are a staple of the diet- and my Englishman husband was really impressed with the taste and texture of the meat pie. I wish they delivered- but maybe 3500 miles is a bit much to ask! If you ever aren't happy with anything, speak to Peter : it's an old fashioned business with old...
Read moreBest veal cutlet sub or dinner in the area. It is "real" veal cutlet hand breaded and fried. Almost all sub shops cook frozen pre-breaded hockey pucks which are actually pork, not veal. The sauce is very flavorful. You will not find a better veal cutlet anywhere around here. This is not a comfortable place to eat, but i eat it there just because it tastes so much better than taking it home. It is very small with only a few small tables...
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