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Sol Food Cafe — Restaurant in New Mexico

Name
Sol Food Cafe
Description
Nearby attractions
Fine Art New Mexico LLC
482 NM-150, Arroyo Seco, NM 87514
Nearby restaurants
ACEQ
480 NM-150, Arroyo Seco, NM 87514
Taos Cow
485 NM-150, Arroyo Seco, NM 87514
Abe's Cantina Y Cocina
489 NM-150, Arroyo Seco, NM 87514
Saltos
470 NM-150, Arroyo Seco, NM 87514
taos cakes
498 NM-150, Arroyo Seco, NM 87514
Nearby local services
Nearby hotels
SnowMansion Taos Adventure Lodge & Hostel
476 NM-150, Arroyo Seco, NM 87514
Royal Bear Lodge
585 Hondo Seco Rd, Arroyo Seco, NM 87514
Taos Mountain Retreat Center
15 El Salto Rd, Arroyo Seco, NM 87514
Related posts
Keywords
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Sol Food Cafe things to do, attractions, restaurants, events info and trip planning
Sol Food Cafe
United StatesNew MexicoSol Food Cafe

Basic Info

Sol Food Cafe

591 Hondo Seco Rd, Arroyo Seco, NM 87514
4.2(81)$$$$
Open until 3:00 PM
Save
spot

Ratings & Description

Info

attractions: Fine Art New Mexico LLC, restaurants: ACEQ, Taos Cow, Abe's Cantina Y Cocina, Saltos, taos cakes, local businesses:
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Phone
(575) 776-5765
Website
solfoodnm.com
Open hoursSee all hours
Tue8 AM - 3 PMOpen

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Featured dishes

View full menu
Citrus Olive Oil Pancakes
Our signature citrus olive oil pancakes topped with fresh organic fruit, whipped cream, served with pure maple syrup. No sides included! (Gf, contains nuts)
Taos Toast
Local artisan wild leaven sourdough toasted and smeared with avocado, then topped with 2 fried eggs, local goat cheese, house made pesto, organic tomato, and local sprouts. (Try it with bbq pork +$3.75)
The Vladdy
Fried eggs, bacon, avocado, tomato, and green chili mayo, served on grilled local wild leaven sourdough.
Papas Con Chile
Yukon gold potatoes, topped with black beans, 2 eggs fried or scrambled, cheddar cheese, smothered with choice of chile, topped with sour cream and avocado. Comes in a bowl no sides included! (Add chorizo, sausage, or bacon +$3, try it with bbq pulled pork +$4)
Vegan Burrito
Black beans, yukon gold potatoes, spinach, diced tomato, mushrooms, vegan cheese, smothered in red or green chile topped with avocado.

Reviews

Live events

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Tue, Jan 20 ‱ 6:00 PM
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God’s Misfitz monthly route in Taos NM
God’s Misfitz monthly route in Taos NM
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Nearby attractions of Sol Food Cafe

Fine Art New Mexico LLC

Fine Art New Mexico LLC

Fine Art New Mexico LLC

5.0

(14)

Open 24 hours
Click for details

Nearby restaurants of Sol Food Cafe

ACEQ

Taos Cow

Abe's Cantina Y Cocina

Saltos

taos cakes

ACEQ

ACEQ

4.6

(284)

$$$

Closed
Click for details
Taos Cow

Taos Cow

4.4

(361)

$

Open until 5:00 PM
Click for details
Abe's Cantina Y Cocina

Abe's Cantina Y Cocina

4.8

(58)

$

Open until 2:00 PM
Click for details
Saltos

Saltos

4.1

(13)

$$$

Click for details
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Posts

Mike JonesMike Jones
Atmosphere for breakfast is of negligible importance to me; however, it was interesting. My first impression is that this was a great place in a very small village on the way to a ski destination. The ad in the local dining guide was interesting and proclaimed “THE HEALTHIEST FOOD IN TAOS” despite NOT being in Taos. It has an interesting physical layout that impacts efficiency yet the tasks get accomplished. Deb had the Sol Food Breakfast Sando which was difficult to handle as a sandwich and had too much pesto for her tastes. I had Papas con Chile with green and a side of bacon. I asked for over medium eggs with solid whites and runny yellows. I am fairly sure that the egg whites were not fully cooked but after mixing everything together in the chile it was difficult to be sure. Staff were friendly and attentive. The questionable egg whites belies the “healthiest” food claim regardless of location. Since this was our only visit I can’t extrapolate how other fare might be. IF I were to go there for breakfast again I would order differently. Scrambled eggs?
Edward SĂĄnchezEdward SĂĄnchez
Dining at Sol Food Cafe was a delightful experience, particularly due to their outstanding sandwich, El Caballero. The first bite revealed the perfectly balanced kick of heat from the green chile, which melded seamlessly with the rich, savory flavors of the sandwich. The crunchy, cheesy bread added a wonderful texture, making each bite an adventure. The accompanying Au jus/"oh-ZHOO" sauce elevated the experience further, providing a savory dip that enhanced the flavors and made the meal fun and interactive. The lovely waiter added to the charm of the morning , offering helpful advice on the menu and sharing her personal favorites, ensuring our meal was not only delicious but also memorable. There were some other honorable menu food items the family and I tried check out the pictures to see if you can match it to the menu. 😆 anyways Bon AppĂ©tit / provecho !
Toni LambertToni Lambert
The vibe of this place will keep me coming back! It’s tucked away and this perfect little hidden gem. The menu is simple but good. LOVE having access to good fresh organic food and at a good price for what it is. Really enjoyed being in the outdoor seating area. The service is definitely a bit disorganized and the food was good enough. I got the breakfast potatoes with green chili—the chili had a good spice, the potatoes could have used some salt and the delish would have benefitted from some crunch. I would order again and ask for the potatoes crisped up. And there were plenty of items on the menu I was interested in that would keep me coming back to try more.
See more posts
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Find your stay

Pet-friendly Hotels in New Mexico

Find a cozy hotel nearby and make it a full experience.

Atmosphere for breakfast is of negligible importance to me; however, it was interesting. My first impression is that this was a great place in a very small village on the way to a ski destination. The ad in the local dining guide was interesting and proclaimed “THE HEALTHIEST FOOD IN TAOS” despite NOT being in Taos. It has an interesting physical layout that impacts efficiency yet the tasks get accomplished. Deb had the Sol Food Breakfast Sando which was difficult to handle as a sandwich and had too much pesto for her tastes. I had Papas con Chile with green and a side of bacon. I asked for over medium eggs with solid whites and runny yellows. I am fairly sure that the egg whites were not fully cooked but after mixing everything together in the chile it was difficult to be sure. Staff were friendly and attentive. The questionable egg whites belies the “healthiest” food claim regardless of location. Since this was our only visit I can’t extrapolate how other fare might be. IF I were to go there for breakfast again I would order differently. Scrambled eggs?
Mike Jones

Mike Jones

hotel
Find your stay

Affordable Hotels in New Mexico

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Dining at Sol Food Cafe was a delightful experience, particularly due to their outstanding sandwich, El Caballero. The first bite revealed the perfectly balanced kick of heat from the green chile, which melded seamlessly with the rich, savory flavors of the sandwich. The crunchy, cheesy bread added a wonderful texture, making each bite an adventure. The accompanying Au jus/"oh-ZHOO" sauce elevated the experience further, providing a savory dip that enhanced the flavors and made the meal fun and interactive. The lovely waiter added to the charm of the morning , offering helpful advice on the menu and sharing her personal favorites, ensuring our meal was not only delicious but also memorable. There were some other honorable menu food items the family and I tried check out the pictures to see if you can match it to the menu. 😆 anyways Bon AppĂ©tit / provecho !
Edward SĂĄnchez

Edward SĂĄnchez

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in New Mexico

Find a cozy hotel nearby and make it a full experience.

The vibe of this place will keep me coming back! It’s tucked away and this perfect little hidden gem. The menu is simple but good. LOVE having access to good fresh organic food and at a good price for what it is. Really enjoyed being in the outdoor seating area. The service is definitely a bit disorganized and the food was good enough. I got the breakfast potatoes with green chili—the chili had a good spice, the potatoes could have used some salt and the delish would have benefitted from some crunch. I would order again and ask for the potatoes crisped up. And there were plenty of items on the menu I was interested in that would keep me coming back to try more.
Toni Lambert

Toni Lambert

See more posts
See more posts

Reviews of Sol Food Cafe

4.2
(81)
avatar
1.0
1y

Normally Sol Food is one of my favorite places to eat. I look forward to caretaking my friend's house and taking a daily walk to Seco with a definite stop at Sol Food for some chai and perhaps a bite to eat. Today was not that day and I will probably never go there again. Granted it was a busy Sunday, I figured I would order a simple chai to go. Apparently it was too much to ask for. Not only was the counter staff incapable of taking my order, Anna, the owner, interrupted and proceeded to let the counter staff know that they were to take care of a particular table with the owners family and receive VIP treatment. Anna, ALL customers should receive VIP treatment. The way the whole situation was handled was really crappy, I simply wanted a chai so I could proceed on my way, nothing more. I was willing to not take up space with my friends dog, but I guess that was too much. I am not a tourist, I am not a local. I am simply a person who likes good chai and basic service. I wound up going to Taos Cow where I got great service and a good chai. Guess where I will be frequenting? It definitely isn't Sol...

   Read more
avatar
4.0
1y

Atmosphere for breakfast is of negligible importance to me; however, it was interesting. My first impression is that this was a great place in a very small village on the way to a ski destination.

The ad in the local dining guide was interesting and proclaimed “THE HEALTHIEST FOOD IN TAOS” despite NOT being in Taos.

It has an interesting physical layout that impacts efficiency yet the tasks get accomplished.

Deb had the Sol Food Breakfast Sando which was difficult to handle as a sandwich and had too much pesto for her tastes. I had Papas con Chile with green and a side of bacon. I asked for over medium eggs with solid whites and runny yellows. I am fairly sure that the egg whites were not fully cooked but after mixing everything together in the chile it was difficult to be sure.

Staff were friendly and attentive. The questionable egg whites belies the “healthiest” food claim regardless of location. Since this was our only visit I can’t extrapolate how other fare might be. IF I were to go there for breakfast again I would order differently....

   Read more
avatar
5.0
1y

Dining at Sol Food Cafe was a delightful experience, particularly due to their outstanding sandwich, El Caballero. The first bite revealed the perfectly balanced kick of heat from the green chile, which melded seamlessly with the rich, savory flavors of the sandwich. The crunchy, cheesy bread added a wonderful texture, making each bite an adventure. The accompanying Au jus/"oh-ZHOO" sauce elevated the experience further, providing a savory dip that enhanced the flavors and made the meal fun and interactive. The lovely waiter added to the charm of the morning , offering helpful advice on the menu and sharing her personal favorites, ensuring our meal was not only delicious but also memorable. There were some other honorable menu food items the family and I tried check out the pictures to see if you can match it to the menu. 😆 anyways Bon AppĂ©tit...

   Read more
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